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Greek tragedy: the rare seals hiding in caves to escape tourists

Greece is hoping that protected areas will help keep daytrippers away and allow vulnerable monk seals to return to their island habitatsDeep in a sea cave in Greece’s northern Sporades, a bulky shape moves in the gloom. Someone on the boat bobbing quietly on the water close by passes round a pair of binoculars and yes! – there it is. It’s a huge Mediterranean monk seal, one of the world’s rarest marine mammals , which at up to 2.8 metres and over 300kg (660lbs), is also one of the world’s largest types of seal.Piperi, where the seal has come ashore, is a strictly guarded island in the National Marine Park of Alonissos and Northern Sporades, Greece’s largest marine protected area (MPA) and a critical breeding habitat for the seals. Only researchers are allowed within three miles of its shores, with permission from the government’s Natural Environment and Climate Change Agency. Continue reading...

Deep in a sea cave in Greece’s northern Sporades, a bulky shape moves in the gloom. Someone on the boat bobbing quietly on the water close by passes round a pair of binoculars and yes! – there it is. It’s a huge Mediterranean monk seal, one of the world’s rarest marine mammals , which at up to 2.8 metres and over 300kg (660lbs), is also one of the world’s largest types of seal.Piperi, where the seal has come ashore, is a strictly guarded island in the National Marine Park of Alonissos and Northern Sporades, Greece’s largest marine protected area (MPA) and a critical breeding habitat for the seals. Only researchers are allowed within three miles of its shores, with permission from the government’s Natural Environment and Climate Change Agency.With a global population of under 1,000 individuals, Monachus monachus is listed as vulnerable on the IUCN Red List, reclassified from endangered in 2023, after decades of conservation efforts helped raise numbers. According to the Hellenic Society for Protection of the Monk Seal (MOm), Greece is home to about 500 monk seals (up from 250 in the 1990s), half of the global population, so has a uniquely important role to play in the future of these rare mammals. This seems fitting given that seals were once thought to have been under the protection of mythical gods Poseidon and Apollo and so have a special place in Greek culture.Monk seals have been hunted in the Mediterranean since prehistoric times for their pelts, meat and blubber. While this threat has receded in Greece, others – entanglement in fishing gear, food depletion, pollution and habitat loss – have not. Now, according to conservationists, a very modern peril is growing exponentially and putting that fragile recovery at risk: Greece’s burgeoning marine leisure industry. Unregulated tourism is having a negative impact on a mammal that is sensitive to human disturbance, say .A monk seal surfaces close to a research boat.This summer several initiatives were launched to turn this around, including Seal Greece, a national education campaign. At about the same time, the islet of Formicula, a key seal habitat in the Ionian Sea, was shielded ahead of the busy summer season by a strict 200-metre no entry zone. In October, Kyriakos Mitsotakis, the Greek prime minister, confirmed two large-scale MPAs are to go ahead. If properly managed (and so far the management structure is unclear), these MPAs could offer a lifeline to the species.Back on the waters around Piperi, Angelos Argiriou, a freelance warden and marine biologist, points as the boat passes a shore monitored by camera. “We often see the seals resting on this beach,” he says. “The fact that they feel safe enough to haul out [rest] here in the open is a really good sign that the protection measures are working.”A pup that was found orphaned is prepared for release at the Hellenic Society for Protection of the Monk Seal. Photograph: P. DendrinosSeals began to be protected in Greece in the late 1980s, with the Hellenic Society for Protection of the Monk Seal , which has rescued more than 40 orphaned or injured seals to date.“Our rehab centre has really helped the recovery of the species,” says Mom’s president, Panos Dendrinos. “Last year, we saw a rehabilitated female with a new pup. If you save one female, she might have 20 pups in her lifetime.”Monk seals once commonly gathered on beaches but many moved into caves relatively recently because of human pressure. Although pupping caves might have provided shelter from people, they have often proved an unsuitable habitat in which to raise young – violent surf can smash them against rocks, drown them or sweep them out to sea. And caves no longer provide reliable hiding places. Once-remote coastlines are now accessible to everyone from day trippers on hired boats to private yachts anchored in the seals’ habitat.“A week after giving birth, monk seal mothers go fishing, leaving their pup alone for hours,” says Dendrinos. “If someone goes inside, the pup is liable to panic and abandon the cave; its mother is unlikely to find it.”An adult female with her pup on Piperi. The island is in a marine park that protects seals so they can start to use beaches again. Photograph: P. DendrinosAfter 40 years of monitoring the Alonissos MPA, Dendrinos says his society “now see seals using open beaches systemically”.As another key habitat for seals, Formicula will be part of the new Ionian MPA. The islet is at the heart of one of the world’s busiest sailing grounds but unlike its better-known neighbours, Meganisi and Cephalonia, it did not appear much on the tourist radar until recently.Marine biologist Joan Gonzalvo from Tethys Research Institute explains how tourism has taken its toll on the area. “Six, seven, eight years ago we had encounters almost every day,” he recalls. “We would see five, six seals in the water at once, socialising, chasing each other.”But with the sightings came the tourists. “What was exciting at first quickly turned into a nightmare,” he says.The hordes came, looking for “seal experiences”, he says. Instead of studying the animals, Gonzalvo found himself recording humans chasing seals. On two occasions, people entered breeding caves, causing the separation of mothers from pups. In both cases, the pups disappeared. One day in August 2024, he says he recorded more than 50 boats around the islet’s tiny shoreline. “Nowadays,” he says, “we are lucky if we see only one or two individual seals.”Seals were once thought to have been under the protection of mythical gods Poseidon and Apollo and so have a special place in Greek culture. Photograph: Ugo Mellone/The Wild LineAs we are talking Gonzalvo spots a seal and takes out his camera. He recognises her immediately. “Mm17003,” he says, citing the number of one of more than 40 seals he has catalogued online. As the seal rolls through the water, boats pull up and anchor in the new no-entry zones while tourists swim near the protected caves.Unlike the Alonissos MPA, there are no wardens patrolling Formicula and it is down to Gonzalvo to politely point out to the boat’s skippers that they are in a forbidden area.“It’s early days,” he says. “But the inactivity [of the seals] worries me. We need serious investment on law enforcement.”In Greece, NGOs have repeatedly raised the issue of “paper parks”, with inadequate implementation. A study published last year by nine environmental organisations highlighted “only 12 (out of 174) marine Natura 2000 sites [EU protected areas] have a protective regime”, but even those were fragmented or temporary.The hope is that the new MPAs bring patrols. “The Natural Environment and Climate Change Agency needs more boats, more people,” Dendrinos says, adding that the wardens currently report to port police, “a process that is time consuming and ineffective”.At Formicula, Gonzalvo worries that time is running out. “If we are not capable of protecting this important habitat, a tiny drop in the middle of the Ionian Sea, for one of the most charismatic and endangered marine mammals on the planet, there is very little hope for anything else we want to protect in our oceans.”The sight of the animals playing in the water drew crowds of tourists looking for ‘seal experiences’. Photograph: Marco-Colombo/The Wild Line

Air Pollution Linked To Autoimmune Diseases Like Lupus, Arthritis, Experts Say

By Dennis Thompson HealthDay ReporterWEDNESDAY, Dec. 17, 2025 (HealthDay News) — Air pollution might play a role in people’s risk for developing...

By Dennis Thompson HealthDay ReporterWEDNESDAY, Dec. 17, 2025 (HealthDay News) — Air pollution might play a role in people’s risk for developing autoimmune diseases like lupus and rheumatoid arthritis, a new study says.People exposed to particle air pollution had higher levels of anti-nuclear antibodies, a characteristic marker of autoimmune rheumatic diseases, researchers recently reported in the journal Rheumatology.“These results point us in a new direction for understanding how air pollution might trigger immune system changes that are associated with autoimmune disease,” senior researcher Dr. Sasha Bernatsky, a professor of medicine at McGill University in Canada, said in a news release.For the study, researchers collected blood samples from more than 3,500 people living in Canada’s Ontario region, looking at their levels of anti-nuclear antibodies.Anti-nuclear antibodies are produced by the immune system as part of an autoimmune disease. These antibodies mistakenly target the body’s own cells and tissues.The team compared those blood test results to people’s average exposure to particle pollution, based on air pollution tracking data for their home address.People with the highest levels of exposure to air pollution were 46% to 54% more likely to have high levels of anti-nuclear antibodies, the study found.Fine particle pollution involves particles that are 2.5 microns wide or smaller, according to the U.S. Environmental Protection Agency. By comparison, a human hair is 50 to 70 microns wide.“These fine particles in air pollution are small enough to reach the bloodstream, potentially affecting the whole body,” Bernatsky said.She stressed that such pollution is not just a problem for big cities.“Air pollution is often seen as an urban problem caused by traffic, but rural and suburban areas experience poor air quality too,” Bernatsky said, pointing to wildfires that choke the sky with smoke.The results underscore why standards to reduce air pollution are important, she concluded.“Even though air quality is overall better in Canada than in many other countries, research suggests there is no safe level, which is why Canadian policymakers need research like ours,” Bernatsky said.SOURCES: McGill University, news release, Dec. 15, 2025; Rheumatology, Oct. 22, 2025Copyright © 2025 HealthDay. All rights reserved.

Reiner family tragedy sheds light on pain of families grappling with addiction

Nick Reiner's drug addiction and mental illness may look recognizable to many families struggling with similar challenges.

When Greg heard about the deaths of Rob and Michele Reiner, and the alleged involvement of their son Nick, the news struck a painfully familiar chord.It wasn’t the violence that resonated, but rather the heartache and desperation that comes with loving a family member who suffers from an illness that the best efforts and intentions alone can’t cure. Greg has an adult child who, like Nick Reiner, has had a long and difficult struggle with addiction. “It just rings close to home,” said Greg, chair of Families Anonymous, a national support program for friends and family members of people with addiction. (In keeping with the organization’s policy of anonymity for members, The Times is withholding Greg’s last name.)“It’s just so horrible to be the parent or a loved one of somebody that struggles with [addiction], because you can’t make any sense of this,” he said. “You can’t find a way to help them.”Every family’s experience is different, and the full picture is almost always more complicated than it appears from the outside. Public details about the Reiner family’s private struggles are relatively few.But some parts of their story are likely recognizable to the millions of U.S. families affected by addiction.“This is really bringing to light something that’s going on in homes across the country,” said Emily Feinstein, executive vice president of the nonprofit Partnership to End Addiction.Over the years, Nick Reiner, 32, and his parents publicly discussed his years-long struggle with drug use, which included periods of homelessness and multiple rehab stints.Most recently, he was living in a guesthouse on his parents’ Brentwood property. Family friends told The Times that Michele Singer Reiner had become increasingly concerned about Nick’s mental health in recent weeks.The couple were found dead in their home Sunday afternoon. Los Angeles police officers arrested Nick hours later. On Tuesday, he was charged with their murder. He is currently being held without bail and has been placed under special supervision due to potential suicide risk, a law enforcement official told The Times. Experts in substance use cautioned against drawing a direct line between addiction and violence.“Addiction or mental health issues never excuse a horrific act of violence like this, and these sort of acts are not a direct result or a trait of addiction in general,” said Zac Jones, executive director of Beit T’Shuvah, a nonprofit Los Angeles-based addiction treatment center.The circumstances around the Reiners’ highly publicized deaths are far from ordinary. The fact that addiction touched their family is not.Nearly 1 in 5 people in the U.S. has personally experienced addiction, a 2023 poll from the Kaiser Family Foundation found.Two-thirds of Americans have a family member with the disease, a proportion that is similar across rural, urban and suburban dwellers, and across Black, Latino and white respondents.“Substance use disorders, addiction, do not discriminate,” Jones said. “It affects everyone from the highest of the high [socioeconomic status] to people that are experiencing homelessness on Skid Row. ... There is no solution that can be bought.”During interviews for the 2015 film “Becoming Charlie,” a semi-autobiographical film directed by Rob Reiner and co-written by Nick Reiner, the family told journalists that Nick, then in his early 20s, had been to rehab an estimated 18 times since his early teens. Nick Reiner has also spoken publicly about his use of heroin as a teenager. Such cycles of rehab and relapse are common, experts said. One 2019 study found that it took an average of five recovery attempts to effectively stop using and maintain sobriety, though the authors noted that many respondents reported 10 or more attempts.Many families empty their savings in search of a cure, Feinstein said. Even those with abundant resources often end up in a similarly despairing cycle.“Unfortunately, the system that is set up to treat people is not addressing the complexity or the intensity of the illness, and in most cases, it’s very hard to find effective evidence-based treatment,” Feinstein said. “No matter how much money you have, it doesn’t guarantee a better outcome.”Addiction is a complex disorder with intermingled roots in genetics, biology and environmental triggers.Repeated drug use, particularly in adolescence and early adulthood when the brain is still developing, physically alters the circuitry that governs reward and motivation.On top of that, co-occurring mental health conditions, traumas and other factors mean that no two cases of substance abuse disorders are exactly the same. There are not enough quality rehabilitation programs to begin with, experts said, and even an effective program that one patient responds to successfully may not work at all for someone else.“There is always the risk of relapse. That can be hard to process,” Greg said.Families Anonymous counsels members to accept the “Three Cs” of a loved one’s addiction, Greg said: you didn’t cause it, you can’t cure it and you can’t control it.“Good, loving families, people that care, deal with this problem just as much,” he said. “This is just so common out there, but people don’t really talk about it. Especially parents, for fear of being judged.”After the killings, a family friend told The Times that they had “never known a family so dedicated to a child” as Rob and Michele Reiner, and that the couple “did everything for Nick. Every treatment program, therapy sessions and put aside their lives to save Nick’s repeatedly.”But the painful fact is that devotion alone cannot cure a complex, chronic disease.“If you could love someone into sobriety, into recovery, into remission from their psychiatric issues, then we’d have a lot fewer clients here,” Jones said. “Unfortunately, love isn’t enough. It’s certainly a part of the solution, but it isn’t enough.” If you or someone you know is experiencing a mental health crisis, help is available. Call 988 to connect to trained mental health counselors or text “HOME” to 741741 in the U.S. and Canada to reach the Crisis Text Line. Jake Reiner, Nick Reiner, Romy Reiner, Michele Singer Reiner and Rob Reiner attend Four Sixes Ranch Steakhouse’s pop-up grand opening at Wynn Las Vegas on Sept. 14, 2024. (Denise Truscello / Getty Images for Wynn Las Vegas)

America is richer than ever. Why is it so unhappy?

Ordinary Americans today enjoy a living standard that would have awed kings for most of human history.  We live in homes conditioned to our ideal temperature in any season; drive vehicles that pack the power of 250 horses into a 100-square-foot metal frame; carry six-ounce rectangles that offer instant access to virtually any loved one, […]

Ordinary Americans today enjoy a living standard that would have awed kings for most of human history.  We live in homes conditioned to our ideal temperature in any season; drive vehicles that pack the power of 250 horses into a 100-square-foot metal frame; carry six-ounce rectangles that offer instant access to virtually any loved one, book, song, fact, or pornography; inhale gases that take the pain out of any surgery; replace our worn-out hips with titanium; glide 40,000 feet above the Earth in pressurized aluminum tubes; and eat ground beef wrapped in tacos made of Doritos.  But we don’t seem that jazzed about it. Key takeaways • Wealthy nations have been getting richer — without getting happier — for decades, according to some studies. • Consumerism often functions like a zero-sum status competition, in which people must buy more stuff just to retain their social rank (aka “keep up with the Joneses”). • Given this, some environmentalists argue that we can shrink wealthy economies without sacrificing human well-being. But this is mistaken. Since 1996, America’s median household income (adjusted for inflation) has risen by 26 percent, enabling us to afford more flights, smartphones, and Gordita Supremes than ever before. And yet, over that same period, the share of Americans who described themselves as “not too happy” in the General Social Survey rose by 9 percentage points, while the segment calling themselves “very happy” shrank by more than 9.4 points. Meanwhile, measures of Americans’ economic confidence and consumer sentiment both declined. And in 2025, the percentage of Americans who were “very satisfied” with their personal lives hit an all-time low in Gallup’s polling. This disconnect between America’s rising prosperity and sagging spirits has grown more conspicuous in recent years. Since the middle of 2023 — when inflation returned to normal levels following the post-pandemic price spike — Americans’ real wages and net worths have ticked up. But the public’s mood has scarcely improved.   Pundits dubbed this development “the vibecession” and proffered myriad plausible explanations for its emergence (people still haven’t adjusted psychologically to the new price level; housing remains unaffordable; living through a mass death event is a real bummer; Covid-19 turned too many of us into hermits; the kids need to get off their dang phones, and so on).  Yet to some economists and social theorists, the “vibecession” is less a new phenomenon than the wealthy world’s default condition. In their account, people in developed countries have been getting richer — without getting happier — for more than half a century.  That might seem bleak. For anti-growth environmentalists, however, it is actually a source of hope.  The “degrowth” movement believes that humanity is rapidly exhausting the Earth’s resources. Thus, to prevent ecological collapse — without condemning the global poor to permanent penury — the movement has called on rich countries to throttle their use of energy and material resources.  If economic growth had been making wealthy nations happier over the past 50 years, this would be a tall order. In that scenario, there would be a tragic conflict between the near-term well-being of the “first world” and the sustainability of the planet’s ecosystems. But this conflict is illusory, according to degrowth proponents like the philosopher Tim Jackson and the anthropologist Jason Hickel. In their view, the wealthy world has been burning vast resources on a zero-sum status competition — in which workers must perpetually increase their consumption just to “keep up with the Joneses.” By abandoning such spiritually corrosive consumerism — and embracing more egalitarian and communal ways of life — rich countries can downsize their economies and uplift their people simultaneously. Some aspects of this narrative are plausible. Growth may yield diminishing returns to well-being, and status concerns do loom larger in rich societies. But it does not follow that wealthy nations can dramatically reduce economic production without harming their residents’ welfare. Optimizing the American economy for human happiness will require changing what we produce — but it almost certainly won’t entail producing less. Can money buy happiness — or only rent it? At first brush, the research on money and happiness can look puzzling. On the one hand, within countries, income and well-being are highly correlated: The larger a person’s paycheck, the happier they tend to be. And this same relationship holds between countries as well — nations with higher incomes report greater well-being than those with lower ones. When one looks at happiness trends in rich countries over time, however, the correlation between income and happiness weakens — or, in some studies, disappears.  There is a popular explanation for these paradoxical findings: Once people are already affluent, their sense of material well-being is determined less by their absolute living standard than by their relative position in a country’s economic hierarchy.  After all, status is a zero-sum game: One person can’t be in the “upper” middle-class unless someone else is in the lower one. In this account, there are some things that humans strongly desire for their own sake, such as food, shelter, clothing, water, medical care, sanitation, and a little entertainment. When a person ceases to be too poor to afford these goods, she tends to become happier as a direct result of her higher living standard: A well-fed person is typically more content than a malnourished one, irrespective of their society’s prevailing norms or their own degree of social status.  By contrast, the desire to upgrade from a 55-inch TV to a 75-inch one, or from a Toyota to a Lexus, or from an iPhone 16 to an iPhone 17 isn’t etched that deeply into the human heart. An affluent American’s longing for the latter objects is socially contingent. His current TV would not seem small if he had not seen his brother-in-law’s 75-inch, 8K smart TV at Thanksgiving.  When this hypothetical American — let’s call him Tim — gets a raise and buys a new home theater, car, and smartphone, his sense of well-being might increase. But this gain in happiness will have less to do with the intrinsic qualities of his new consumer items than with the shrinking gap between his living standard and that of his wealthier peers. It’s the alleviation of relative deprivation — rather than the absolute variety — that accounts for the bulk of his newfound contentment. That’s the theory, anyway. And some studies lend it credence. For example, in a 2023 paper, researchers at the University of California Riverside examined surveys that asked the same Americans about their incomes and self-reported well-being at multiple points in time. They found that respondents tended to report greater happiness when their relative income increased — which is to say, when they ascended to a higher percentile of the income distribution — even if their absolute income had barely changed.  By contrast, when a respondent saw their earnings rise while their position in the socioeconomic hierarchy stagnated or fell, they typically became no happier. If money can buy Americans happiness — but only by purchasing them higher status — then the data on growth and well-being makes sense: In a rich society, we’d expect people with higher incomes to be happier than those with low ones, since the former enjoy greater relative status. But as that nation gets wealthier over time, we wouldn’t expect its average happiness to budge.  After all, status is a zero-sum game: One person can’t be in the “upper” middle-class unless someone else is in the lower one. Tim’s new TV might make him feel better about his social rank. But when his cousin Rick comes over to watch the Super Bowl, that giant Samsung could make him feel worse about his economic position, as now his own 42-inch Roku TV may seem pathetically small.  The case for degrowth It isn’t hard to see why this theory appeals to many environmentalists. If Americans are consuming more and more resources — just to keep up in a zero-sum status game — then the human costs of degrowth are negligible.  From this vantage point, the rich world’s middle classes are effectively locked in a fruitless arms race: Tim works a little harder to buy nicer things than his cousin Rick, in order to improve his relative status and sense of well-being. Then Rick works a little harder so that he can buy the same things as Tim. Now, both are back to the same status position they started with — but had to perform more labor just to get there. Degrowthers see this basic process playing out at a national scale. And they insist that it isn’t inevitable; humans aren’t innately programmed to jockey endlessly for position. Rather, degrowthers contend that corporate and political elites perpetuate this culture of competitive consumption. In Jackson’s telling, it requires the combined propagandizing of “politicians and policy-makers and bankers and financiers and advertisers” just to sustain the public’s appetite for more stuff. If we embraced a less materialistic politics and more egalitarian economic system, the thinking goes, then we could end this lose-lose cycle of competitive consumption. In such a world, people could enjoy more leisure time without worrying about falling behind “the Joneses.” And rich countries could produce more of the things that actually improve well-being — such as health care, education, and clean energy — while consuming fewer material resources overall, thereby remaining within ecological limits.  In a well-planned, post-capitalist economy, in other words, less could truly be more.  This might be all wrong It’s possible, however, that the foundational assumption of this entire narrative — and, to an extent, this article — is wrong: Some studies suggest that higher economic growth is associated with greater happiness over time, even when looking at rich countries.  Meanwhile, many analysts question whether well-being surveys are a reliable gauge of national happiness. An American in 1980 — and an equally happy American in 2025 — may answer poll questions differently, simply as a result of shifting cultural norms. (We have arguably seen this phenomenon in survey research about mental illness, where destigmatization and broadening conceptions of “anxiety” and “depression” may have boosted rates of self-reported psychological distress in recent years).  If these were the only problems with degrowthers’ argument, it might be salvageable. Some studies cut against their interpretation of well-being trends. But some support it. One can therefore reasonably believe that rich countries haven’t been getting happier as their economies have grown.  But it does not follow that wealthy nations can dramatically shrink their economies, at no cost to their people’s well-being. When it comes to growth, size matters For one thing, this conclusion requires wildly overreading what the well-being data actually tell us. America is plausibly no happier today than it was in 1996, despite significant economic growth. But a lot of bad things have happened in the United States over the past 30 years, many of which aren’t obviously a function of rising GDP — including the opioid epidemic, 9/11, deepening political polarization, a world-historic pandemic, and rising rates of social isolation, among many other things.  It’s possible then that economic growth increased Americans’ well-being over the past three decades — but that this benefit was simply outweighed by other, adverse social trends.  Indeed, one interpretation of the data on national happiness is that the magnitude of growth matters. The typical American household earns about 26 percent more today than it did in 1996. By contrast, that modern US household earns over 2,000 percent more than a typical family in Bangladesh. And while today’s median American isn’t much happier than her slightly poorer predecessor was in the 1990s, the former has much higher life satisfaction than her dramatically poorer Bangladeshi counterpart, according to the World Values Survey. Perhaps, modest GDP gains don’t reliably increase well-being in rich countries. But it doesn’t follow that no amount of economic growth can make an already-rich country happier.  A dollar lost is a dollar mourned For the sake of argument, however, let’s stipulate that increasing a wealthy nation’s income doesn’t improve its well-being. That still would not mean that you can shrink a rich country’s income without diminishing its happiness.  As decades of behavioral research has shown, people are “loss-averse” — which means they react more strongly to losses than to equivalent gains. For this reason, even if Americans derived little well-being from recent economic growth, they might still become unhappier were their incomes to abruptly drop. And, in fact, this is exactly what happened amid the post-Covid surge in inflation. During that period, Americans suddenly found themselves unable to afford as many goods and services as they used to, since their real wages declined. At the same time, income inequality actually fell. Thus, by one metric, the median US worker’s relative position actually improved. Yet Americans’ economic confidence and life satisfaction plunged, anyway. This suggests that losing absolute income makes Americans unhappier, even if they don’t simultaneously fall down the economic ladder.  Further, the public’s discontent on this front can scarcely be attributed to political elites’ consumerist propaganda. To the contrary, the Biden administration tried to persuade Americans that the inflationary economy was fine. Three years later, when Americans remained dissatisfied with how much stuff they could afford to buy, the Trump White House actually implored them to care less about consumption. Treasury Secretary Scott Bessent declared in March that “access to cheap goods is not the essence of the American dream,” while Trump has told Americans, “You don’t need 37 dolls for your daughter. Two or three is nice, but you don’t need 37 dolls.”  Nevertheless, Americans’ desire for cheaper goods persisted. To be sure, this does not prove that Americans wouldn’t be happier under degrowth socialism. Hickel and Jackson never argued that people could enjoy greater well-being on lower incomes in the existing economic system, only that this would be true in an egalitarian, post-growth economic order.  My point is that this argument rests on pure speculation; data on happiness and growth in non-imaginary nations doesn’t actually validate degrowthers’ intuition. It’s impossible to know with certainty how people would think and feel in economic circumstances that humanity has never witnessed. But we do know that, to date, no country has ever grown happier while enduring a large and sustained decline in material consumption. There are no MRIs without mineral mines The most fundamental problem with the degrowth narrative, however, is that it does not work on its own terms. An economy tailored to Americans’ true needs would produce more things that extend life, reduce suffering, and mitigate loneliness — and fewer that induce addiction and status anxiety. Hickel and Jackson recognize that increasing some forms of production improves well-being, even in rich societies. No one thinks that Americans purchase cancer screenings or defibrillators or dialysis merely to “keep up with the Joneses.” As long as illness exists, boosting medical output and innovation is likely to make people better off. And much the same can be said of other goods and services that save lives or alleviate physical suffering, such as clean energy technologies that curb air pollution or self-driving cars that reduce traffic deaths. This undercuts the notion that rich countries can abandon growth without sacrificing well-being. Perhaps, America’s specific approach to expanding GDP hasn’t been making people happier. But if we produced fewer things that plausibly reduce welfare (such as social media platforms and sports betting apps) and more that increase it (such as solar panels or Ozempic), surely we could make ourselves better off than we would be in a drastically smaller economy. Hickel tries to preempt this objection. In his book, Less Is More, he suggests that degrowth really just means deciding “what kinds of things we want to grow (sectors like clean energy, public health care, essential services, regenerative agriculture — you name it), and what sectors need to radically degrow (things like fossil fuels, private jets, arms and SUVs).”  This proposal raises some obvious political challenges (by all appearances, the American public wants the SUV sector to grow). But bracketing the whole “how do we get everyone on-board with eco-communism?” question, the more basic issue is that Hickel’s vision almost certainly cannot work, purely as a technical matter. In his view, the United States must reduce its use of material resources — metals, minerals, land, fossil fuels, timber, crops, cement, and the like — by 75 percent.  This is plainly incompatible with maximizing Americans’ welfare, even if one went further than Hickel — and stipulated that only the health care sector enhances well-being.  Degrowthers often refer to the medical industry as though it were a resource-light, service sector composed mostly of people, buildings, and a few machines. And this is how doctors’ offices can sometimes appear. Yet every encounter with a clinician is the tip of a vast industrial iceberg.  A single MRI machine requires superconducting magnets made of niobium-titanium alloys, liquid helium produced through natural gas extraction, high-purity copper wiring, cryogenic refrigeration systems, rare earth elements, and massive amounts of electricity, among other inputs.  Drug production, meanwhile, frequently demands starter molecules extracted from oil or natural gas, large volumes of chemical solvents, climate-controlled reactors, drying ovens, and myriad other energy-intensive spaces and components. Dialysis consumes hundreds of liters of ultrapure water per session and myriad single-use plastics. Thus, the idea that we can grow the health care sector — while slashing our economy’s resource use by 50 percent — is far-fetched on its face. And it becomes all the more implausible when one considers the basic mechanics of industrial innovation and supply chains. In his book, Hickel suggests that gutting frivolous consumer industries will free up enough resources to simultaneously grow the healthcare sector and shrink America’s material footprint.  But this ignores medical technology’s dependence on ordinary consumer markets. To appreciate that dependence, consider chipmaking. Developing advanced semiconductors entailed the construction of hundreds of fabrication facilities worldwide, each costing up to $20 billion; the formation of dense networks of suppliers for tools, chemicals, and ultrapure materials; and many years of learning by doing.  Hospitals need chips to power various devices. But the medical sector still accounts for a tiny fraction of semiconductor sales. It was demand for smartphones, personal computers, and other consumer electronics that enabled the chip industry to absorb the exorbitant costs of its growth and innovation. And absent that innovation, modern medical imaging would be less accurate and more people would perish from undetected infirmities.  One can tell a similar story about lithium-ion batteries, which corporate labs perfected to power camcorders and cellphones — but which are now indispensable to both modern medicine and the green energy transition.  In other words, without large and diverse markets for consumer novelties, the supply chains and technical know-how required for more essential products would not exist.  It’s therefore implausible that rich countries could radically contract consumer markets — to the point that resource use falls by 75 percent — and still sustain the health care and energy technologies that Hickel admires, much less, improve upon them.  More is more Of course, none of this would matter much if degrowthers’ apocalyptic environmental assumptions were correct. If economic growth is physically unsustainable — and humanity must choose between gradually degrowing the global economy or having it chaotically contract amid ecological collapse — then the former is clearly preferable. I think degrowthers’ catastrophism is unfounded (although the perils of climate change are quite real). But even if we are indeed racing toward oblivion, that still would not make Hickel and Jackson’s claims about growth and happiness correct. Perhaps, rich countries need to slash their production and consumption. But there is no good reason to believe that they can do this without undermining their people’s well-being. The degrowth vision is therefore much bleaker than its proponents wish to acknowledge.  This isn’t to say that critics of consumerism are wrong on all counts. There’s little question that increasing GDP doesn’t automatically enhance well-being. And competitive consumption is surely a real phenomenon, which can be collectively self-defeating. Many Americans would be happier if they traded a bit of purchasing power for more time with their friends and family. And policymakers could help workers avail themselves of more leisure time — without worrying about falling behind — by mandating paid vacation days, as many European nations do.  It’s clear that money isn’t buying the United States as much happiness as it should. An economy tailored to Americans’ true needs would produce more things that extend life, reduce suffering, and mitigate loneliness — and fewer that induce addiction and status anxiety. But such an economy would not be smaller than our current one. So long disease and drudgery exist, less will always be less.  This series was supported by a grant from Arnold Ventures. Vox had full discretion over the content of this reporting.

The plastic chemicals in our food

See the thousands of plastic chemicals in what we eat.

When Americans eat a burger, they aren’t just biting through bun, lettuce, tomato and cheese. Instead, the burger — or its packaging, or the utensil used to cook it — also likely contains a blend of chemicals scientists believe harm human health. PFAS. Phthalates. BPA. Flame retardants.These chemicals act on the body in multiple ways — confusing hormones, disrupting immune systems and boosting cancer cells. But they all have one thing in common: They are intimately linked to plastic.Couch cushions, rugs and carpets are made of polyester fibers; furniture and flooring is coated in plastic laminates. The vast majority of food is wrapped in plastic packaging, and Americans cook with plastic spatulas on plastic-coated pans.Plastic ushered in a new era of convenience and filled homes with cheap, disposable goods. But it also has exposed ordinary people to tens of thousands of chemicals that slip out of those items into household dust, food, water — and from there, into bodies. Some of these chemicals are known to disrupt pregnancies, triggering birth defects and fertility problems later in life; others have been linked to cancer and developmental problems.The Washington Post used a comprehensive database, built by scientists in Switzerland and Norway, of 16,000 chemicals linked to plastic materials to see how people interact with chemicals in their everyday lives. Of those, scientists say, more than 5,400 chemicals are considered hazardous to human health. Researchers believe that many of these chemicals are harming Americans even at typical levels of exposure.Here’s how some of the most dangerous chemicals go from everyday items in our kitchens into our bodies.Many plastic chemicals are found in utensils, food packaging and cookware that come in close contact with the food we eat. These chemicals are added to plastic to make it more flexible or hard, more slippery, or more stain-resistant.Flame retardants, for example, are generally found in household furniture or electronics. But thanks to plastic recycling, they are also increasingly coming in close contact with food.Black plastic — like the plastic that forms this tray or plastic spatula — is often made from recycled electronic waste. It can contain high concentrations of brominated flame retardants, which have been linked to lowered IQs and neurodevelopment problems in children.Nonstick pans and compostable plates and cutlery often contain per- and polyfluoroalkyl substances, known as PFAS or “forever chemicals.”Studies show that phthalates, a class of chemicals added to plastic to make it stretchy and soft, are present in the vast majority of foods purchased at a grocery store, especially highly processed foods.In one study by an independent research group in California, researchers found the chemicals in three-quarters of the food tested. Manufacturers say that they began phasing phthalates out of food packaging starting in the 2000s, but the chemicals can still be used in equipment used for storing or processing foods.Bisphenol A, or BPA, a chemical that was first used as an artificial form of estrogen, was once the main ingredient in plastic water bottles and the lining on the insides of cans.Despite manufacturer phaseouts, research shows that many foods, including canned foods and canned drinks, still contain BPA or other, similarly structured chemicals, like BPS or BPF. A study by Consumer Reports last year, for example, found these chemicals in 79 percent of foods tested, although the levels have fallen over the past two decades. They have been linked to fertility problems and obesity.Chemicals are what give plastic its unique and varied properties. A single type of plastic — say, polyvinyl chloride — could be treated with phthalates to make it soft and flexible, stabilizers to keep it from breaking down in high temperatures, flame retardants to prevent fire and colorants or dyes.Some of these chemicals have uses beyond plastic. PFAS, for example, can also be used in pesticides and firefighting foams. But researchers have found that the vast majority of their uses come back to plastic. According to one study led by researchers at New York University, 93 percent of the exposure to PFOA, one of the most widely studied PFAS, stems from plastics.Many of these chemicals have endocrine-disrupting properties — meaning they confuse the body’s hormones, particularly in developing children.“When you’re talking about endocrine-disrupting chemicals, a lot of it is plastic,” said Leonardo Trasande, a professor of pediatrics and population health at the NYU Grossman School of Medicine and one of the authors of that study.The chemical industry points out that these chemicals play key roles in human society. “Phthalates, bisphenols, PFAS, and flame retardants serve critical functions that help protect health and safety in everyday life,” Robert Simon, vice president of chemical products and technology at the American Chemistry Council, said in an email. “For example, some are used in critical healthcare applications, to improve product durability, or to provide essential fire protection.”Simon added that the FDA has found that phthalates and BPA are safe in the amounts found in Americans’ diets. “Typical consumer exposure to BPA in food packaging is far below safe limits set by government agencies,” he said.But scientists say that this blend of chemicals adds up to a stew of potentially toxic materials that fill our homes and the food we eat. The world produces an estimated 450 million metric tons of plastic every year; almost all of that plastic comes with some sort of chemical additive.“Something that is 1 percent of plastic or 0.1 percent of plastic is being produced in unfathomable volumes that are going into consumer products,” said Christos Symeonides, a developmental pediatrician at the Royal Children’s Hospital Melbourne. “Including food packaging and children’s toys and the clothing that we wear.”Phthalates, flame retardants, bisphenols and PFAS are some of the most widely known — and most concerning — plastic chemicals.But each of these groups can have dozens or hundreds of different chemicals within it — each with slightly different effects on the human body.According to data from the Centers for Disease Control, more than 90 percent of Americans are exposed to key chemicals in these groups.About half of those chemicals are listed as hazardous by governments or industry; only a small number are considered to pose no risk. The rest don’t have enough official hazard data to determine health effects.In total, there are more than 5,400 chemicals in plastics that meet the criteria for chemicals “of concern” to human health, according to government and industry data. That means chemicals that persist in the environment, accumulate in human and animal bodies, spread easily in the environment, or are known to be toxic to human or animal life.Just 161 are classified as not hazardous.Then there are more than 10,700 chemicals without enough information to judge their safety.“These chemicals haven’t been assessed by governments or by the industry itself,” said Martin Wagner, a professor of biology at the Norwegian University of Science and Technology and one of the creators of the plastic database. “Governments lack the capacity to keep up with all these chemicals.”Researchers once thought plastics were largely inert — not chemically reactive and so safe to have in close contact with food and the human body. But the chemicals added to plastics are not tightly bonded to the polymers. When plastic is heated — or in contact with fatty or acidic foods — those chemicals can spill out.The consequence is that virtually every person in the United States has measurable levels of plastic chemicals in their blood and urine. For example, according to data from the National Health and Nutrition Examination Survey, the median level of DEHP — one of the most dangerous phthalates — in urine in the United States is 13 micrograms per liter. But some patients can have levels as high as 60 micrograms. The higher the level, the greater the risk of birth defects or neurodevelopmental issues.Most of the evidence for harm from plastic chemicals comes from long-term, epidemiological research. Many studies look at how a mother’s exposure to chemicals can affect her children. A 10-fold increase in maternal levels of brominated flame retardants, for example, is associated with a 3.7-point IQ drop in her child. Women with the highest phthalate exposure are 12 to 16 percent more likely to have a premature birth. And BPA exposure during pregnancy is associated with a higher likelihood of obesity and diabetes.On their own, small amounts of these chemicals may pose only a minor risk. But in combination, the effects can be more dramatic. “We’re not exposed to these chemicals individually,” said Ryan Babadi, an environmental toxicologist and the science director for the group Toxic-Free Future. “We’re constantly being exposed to mixtures all the time.”When combined, chemicals that are individually below safe levels can create dangerous health effects.People are exposed to these chemicals from a range of different sources — flame retardants are in electronics and in household dust; PFAS can be found in tap water across the country.But one of the most concerning sources of exposure, according to many scientists, is food and food packaging.Historically, most plastic food packaging contained phthalates, to make the plastic more stretchy and flexible; plastic water bottles and lined metal cans contained BPA. But even after manufacturer phaseouts, studies show that chemicals are still deeply embedded in the food supply. One analysis by a group in California found that, of 312 foods tested from grocery stores and restaurants, 86 percent contained either phthalates or bisphenols — including baby formula and sourdough bread.Some of the highest concentrations appear to be in highly processed foods. According to one study, pregnant women who ate 10 percent more calories from ultra-processed foods had 13 percent higher levels of DEHP in their urine.Researchers say bisphenols, PFAS, and flame retardants can still be present in some food packaging, and highly processed foods are contaminated by plastic chemicals on their route from a factory onto a plate.“It’s also the materials that are used when you process foods — the filling lines, the storage containers, the processing equipment,” said Jane Muncke, chief scientific officer and managing director for the Zurich-based Food Packaging Forum.The food industry says that packaged foods help keep the contents safe. “Packaging exists to protect and keep food safe for consumption. Food contact substances go through a rigorous scientific risk-based review and approval process before they go to market,” Sarah Gallo, senior vice president of product policy at the Consumer Brands Association, a trade group that represents many large food companies, said in an email.For consumers, experts warn, it’s impossible to tell from packaging whether a product is actually chemical-free. A “BPA-free” can, for example, may still use other bisphenols, like BPS or BPF.Scientists advise people to avoid cooking with and heating plastic — as well as storing fatty or acidic foods in the material. Avoiding ultra-processed foods can help, as can preparing more foods from scratch at home. Those changes can particularly help lower exposure to the more short-lived chemicals, like phthalates or bisphenols.But “forever chemicals” and flame retardants persist in the environment and in human bodies — making them very difficult to remove from the food supply. PFAS, for example, can be found in soils in parts of North Carolina and Maine, where PFAS-treated sewage sludge has been dumped on agricultural land. “In some regions produce is contaminated, sometimes milk is contaminated,” said Heather Stapleton, an exposure scientist and professor in the Nicholas School of the Environment at Duke University.Ultimately, researchers argue that countries need stricter standards to regulate the chemicals that go into plastic. Pharmaceuticals, they argue, are held to high standards to prove safety — but the chemicals that reach our bodies through plastics are a dizzying maze of missing information. “The medicines that you put in your mouth are tightly regulated,” said Sarah Dunlop, an emeritus professor of biological sciences at the University of Western Australia and director of plastics and human health at the Minderoo Foundation. “Whereas the chemical industry has complete carte blanche.”“The problem is, none of the plastics that we have right now are safe,” said Wagner, of Norwegian University of Science and Technology. “That’s not a very nice thing to hear, but that’s what the data tell us.”About this storyPhotos by Marvin Joseph. Design and development by Emily Wright. Editing by Juliet Eilperin, Simon Ducroquet, Dominique Hildebrand, Virginia Singarayar and Gaby Morera Di Núbila.The Post interviewed more than a dozen scientists on the risks of plastic chemicals and how people are exposed to these chemicals in their everyday lives. Exposure numbers for BPA are from 2008 data from the National Health and Nutrition Examination Survey. Exposure numbers for PFOA are from 2020 data from the National Health and Nutrition Examination Survey.Chemicals listed as hazardous include those listed in the PlastChem database with a hazard score of 0.5 and above. The items displayed in this photo are representative and have not been tested for chemicals.

California’s plan to boost plug-in heat pumps and induction stoves

LED light bulbs and TVs. Front-loading washing machines. Energy-lean refrigerators. All were once nascent technologies that needed a push to become mainstream. Now, California is trying to add über-efficient plug-in heat pumps and battery-equipped induction stoves to that list. It’s a tall order; today these…

LED light bulbs and TVs. Front-loading washing machines. Energy-lean refrigerators. All were once nascent technologies that needed a push to become mainstream. It’s a tall order; today these innovative products cost thousands of dollars and aren’t widely available in stores, unlike their more polluting, less efficient counterparts that burn fossil fuels or use electric-resistance coils to generate heat. But late last month, the California Public Utilities Commission signed off on a plan to spend $115 million over the next six years to develop and drive demand for the fossil-fuel-free equipment — a first-of-its-kind investment for the state. These appliances, which plug into standard 120-volt wall outlets, don’t need professional installers or the expensive electrical upgrades sometimes required for conventional whole-home heat pumps or 240-volt induction stoves. That ease of installation makes them crucial tools in California’s quest to decarbonize its economy by 2045. “This is an incredible example of what it looks like to center [these] communities,” said Feby Boediarto, energy justice manager of the statewide grassroots coalition California Environmental Justice Alliance. ​“It’s extremely important to think about the long-term vision of electrification for all homes, especially those who’ve been heavily burdened by pollution. And these initiatives are stepping stones to that vision.” California’s initiatives, developed by the commission’s California Market Transformation Administrator (CalMTA) program, are multipronged. They take aim at the whole supply chain, from tech development to distribution to consumer education, said Lynette Curthoys, who leads CalMTA. The initial investment by the world’s fourth-largest economy is expected to deliver about $1 billion in benefits, including avoided electric and gas infrastructure costs, through 2045. One major goal is to bring the price tag of battery-powered induction stoves way down. Current products from startups Copper and Impulse start at about $6,000 and $7,000, respectively — far more than top-rated gas ranges, which customers can snag for less than $1,000. As for the heat-pump plan, an essential element will be encouraging manufacturers to develop products for the California market in particular. One quirk they have to deal with is that windows in the Golden State commonly slide open from side to side or by swinging outward. The most efficient window-unit heat pumps available on the market today, by contrast, are designed to fit windows that open up and down. To spark better-suited designs, the state intends to create competitions for manufacturers — a strategy that’s worked before. In 2021, the New York City Housing Authority, along with the New York Power Authority and the New York State Energy Research and Development Authority, issued the Clean Heat for All Challenge. The competition pushed manufacturers to produce a window heat pump that could handle the region’s chilly winters, with a promise to purchase 24,000 units for public housing. San Francisco-based startup Gradient and Guangdong, China-based manufacturer Midea made the requisite technological leaps for New York. The state later bumped up its heat-pump order to 30,000 units.

EU waters down plans to end new petrol and diesel car sales by 2035

Carmakers, particularly in Germany, have lobbied heavily for concessions to the planned rules.

The European Commission has watered down its plans to ban the sale of new petrol and diesel vehicles by 2035.Current rules state that new vehicles sold from that date should be "zero emission", but carmakers, particularly in Germany, have lobbied heavily for concessions.Under the European Commission's new plan, 90% of new cars sold from 2035 would have to be zero-emission, rather than 100%.According to the European carmakers association, ACEA, market demand for electric cars is currently too low, and without a change to the rules, manufacturers would risk "multi-billion euro" penalties.The remaining 10% could be made up of conventional petrol or diesel cars, along with hybrids.Carmakers will be expected to use low-carbon steel made in the EU in the vehicles they produce.The Commission also expects an increase in the use of biofuels and so-called e-fuels, which are synthesised from captured carbon dioxide, to compensate for the extra emissions created by petrol and diesel vehicles. Opponents of the move have warned that it risks undermining the transition towards electric vehicles and leaving the EU exposed in the face of foreign competition.The green transport group T&E has warned that the UK should not follow the EU's lead by weakening its own plans to phase out the sale of conventional cars under the Zero Emission Vehicles Mandate."The UK must stand firm. Our ZEV mandate is already driving jobs, investment and innovation into the UK. As major exporters we cannot compete unless we innovate, and global markets are going electric fast," said T&E UK's director Anna Krajinska.Ahead of the announcement, Sigrid de Vries, director general at ACEA, said that "flexibility" for manufacturers was "urgent"."2030 is around the corner, and market demand is too low to avoid the risk of multi-billion-euro penalties for manufacturers," she said."It will take time to build the charging points and introduce fiscal and purchase incentives to get the market on track. Policy makers must provide breathing space to manufacturers to sustain jobs, innovation and investments."Carmakers in the UK have previously called for better incentives to encourage drivers to buy electric ahead of the government's planned ban on sales of new petrol and diesel vehicles by 2030.Firms across the world have been changing their production lines and investing billions as governments try to persuade people to drive greener cars to meet environmental targets.Volvo said it had "built a complete EV portfolio in less than 10 years" and was prepared to go fully electric, using hybrids as a transition. It argued if it can move away from petrol and diesel vehicles, other companies should be able to as well.The carmaker said: "Weakening long-term commitments for short-term gain risks undermining Europe's competitiveness for years to come. "A consistent and ambitious policy framework, as well as investments in public infrastructure, is what will deliver real benefits for customers, for the climate, and for Europe's industrial strength."However, German carmaker Volkswagen welcomed the European Commission's draft proposal on new CO₂ targets, calling it "economically sound overall".It said: "The fact that small electric vehicles are to receive special support in future is very positive. It is extremely important that the CO₂ targets for 2030 are made more flexible for passenger cars and adjusted for light commercial vehicles."Opening up the market to vehicles with combustion engines while compensating for emissions is pragmatic and in line with market conditions."Colin Walker, head of transport at the Energy and Climate Intelligence Unit (ECIU) think tank, said the UK having "stable policy" would give companies the confidence to invest in charging infrastructure and avoid "jeopardising investments"."It was government policy that saw Sunderland chosen to build Nissan's original electric Leaf, and today the latest Nissan EV has started rolling off the production lines in the North East, securing jobs for years to come," he said.Octopus Electric Vehicles chief executive Fiona Howarth warned that if the UK reduced its goals because of changes in Brussels, it would send a "damaging signal to investors, manufacturers and supply-chain partners".Many of these groups have already invested heavily in the transition "on the assumption the UK would stay the course," she said.

How the myth of ‘aqua nullius’ still guides Australia’s approach to groundwater

For too long, Indigenous perspectives have not been heard in groundwater science. We must work together to protect Australia’s precious groundwater.

Clint Hansen, CC BY-NDIndigenous people have coexisted with Australia’s vast and ancient groundwater systems for thousands of generations. Their knowledge extends back through deep time, before our current climate and waterways. It offers insights that Western science is only beginning to quantify. When rain falls, some can seep into the ground, becoming groundwater. This water can remain underground for as little as a few months, or for millions of years. Eventually it is taken up by plants, or flows into springs, rivers and the ocean. Australia’s groundwater resources underpin the economic growth and prosperity of the country. But they are under greater pressure than ever before. Legal battles over water in the NT, including extraction licences, highlights the rapid pace at which decisions over the future of water are being made. Our new paper shows the “business as usual” approach to groundwater science and management risks perpetuating colonial injustices. And it compromises our ability to manage water sustainably as the climate grows warmer and population increases. Most Australians are aware of terra nullius, the legal fiction that Australia belonged to no-one before European settlement. But very few know about aqua nullius, – “water belonging to no-one”. This is a similar fiction suggesting Traditional Owners had no rights to the water they had used for millennia. We show how the legacy of aqua nullius remains embedded within contemporary groundwater science. And urge Australia to take a different approach. Indigenous care of groundwater Indigenous knowledge systems embody many thousands of years of groundwater monitoring. This includes tracking spring behaviour and soil moisture, animal movement and vegetation cues. Australia’s colonial expansion used the water knowledge of Indigenous peoples to support economic and agricultural development. This came at the expense of Indigenous peoples’ water, food, and culture. Bitter Springs in Mataranka, in the Northern Territory. The Traditional Owners are the Mangarayi and Yangman people. Felix Dance/Wikimedia, CC BY Indigenous voices ignored For too long, and too often, Indigenous perspectives on groundwater have not been heard or acted upon. In many instances, Indigenous people bear the impacts of groundwater decline or contamination. And yet, they have limited power to influence the development approvals that create these pressures. For Indigenous communities who have cared for these waters for tens of thousands of years, rapid decision-making over the future of groundwater represents a profound risk to cultural obligations and the living systems that hold songlines, identity, and law. Western scientific approaches are prioritised, while Indigenous groundwater expertise is dismissed and neglected in decision-making. When Indigenous perspectives are considered, there can be backlash from industry. There is often an expectation the government will prioritise economic development. Accelerating pressures from industry and agriculture are superimposed onto the existing inequalities in water access. Many Aboriginal homelands communities still facing water insecurity. Australia’s recent critical minerals agreement with the United States will lead to more water-intensive production and processing and substantial long-term environmental impacts. Mine closure is rare in Australia. Mine rehabilitation often falls short of societal expectations. The legacy of decisions made now is likely to last for thousands of years. And they will disproportionately affect Indigenous communities. Rights vs legal obligations In 2009, Australia endorsed the UN Declaration on the Rights of Indigenous Peoples. But these rights are not reinforced by current approaches to groundwater science and management. Article 25 states Indigenous Peoples have the right to maintain their relationships with traditional lands and waters. Yet over-extraction is leading springs in Australia to dry out. Springs are places of ceremony, law, healing and identity. A dry spring not only has an environmental impact but causes cultural harm, with intergenerational consequences. The UN declaration also says states should obtain consent before any project, including the exploitation of water. Yet in most states and territories there is only a legal obligation to “consult” with Indigenous peoples. Country as a living relative Better outcomes require the colonial settler community to make genuine efforts to understand and incorporate Indigenous perspectives and knowledge in groundwater science and management. The deconstruction of colonial legacies must be facilitated by people working within government agencies and regulatory authorities, and water scientists, in partnership with Aboriginal communities. Genuine relationship building is not just an “engagement activity”. It should be grounded in respect, reciprocity and an understanding of the obligation to care for Country as a living relative. This process takes time and will not necessarily progress according to a particular schedule. This creates a tension between existing approvals mechanisms and best-practice engagement with Indigenous communities. Some governments and companies are working towards improving relationships with Indigenous communities. But this is not a requirement of existing systems for groundwater management. Our cultural heritage continues to be lost. We must work together for a better future so our precious water is protected, not just for the next 50 years but for the next 5,000. This requires a holistic understanding that weaves together Western and Indigenous perspectives to ensure that both people and Country can thrive. A future where Indigenous laws, sciences and decision-making authority are embedded in, not appended to, water science and governance. Sarah Bourke receives funding from the National Water Grid Authority of the Australian Government. She is affiliated with the International Association of Hydrogeologists. Margaret Shanafield receives funding from the National Water Grid Authority of the Australian Government.Bradley J. Moggridge and Clint Hansen do not work for, consult, own shares in or receive funding from any company or organisation that would benefit from this article, and have disclosed no relevant affiliations beyond their academic appointment.

Common household rat poisons found to pose unacceptable risk to wildlife as animal advocates push for ban

Environmentalists say proposed temporary suspension of second-generation anticoagulant rodenticides ‘doesn’t go far enough’Follow our Australia news live blog for latest updatesGet our breaking news email, free app or daily news podcastCommonly available rat poisons pose unacceptable risks to native wildlife, according to a government review that has stopped short of recommending a blanket ban on the products, to the consternation of animal advocates.The long-awaited review of first- and second-generation anticoagulant rodenticides – FGARs and SGARs – has recommended the cancellation of some products, but a large array of waxes, pellets and blocks could continue to be sold to consumers subject to stricter labelling and conditions of use. Continue reading...

Commonly available rat poisons pose unacceptable risks to native wildlife, according to a government review that has stopped short of recommending a blanket ban on the products, to the consternation of animal advocates.The long-awaited review of first- and second-generation anticoagulant rodenticides – FGARs and SGARs – has recommended the cancellation of some products, but a large array of waxes, pellets and blocks could continue to be sold to consumers subject to stricter labelling and conditions of use.Baits containing anticoagulant rodenticides are widely available in supermarkets and garden stores such as Bunnings, Coles and Woolworths.The baits have come under scrutiny because they have been found in dead native animals such as tawny frogmouths, powerful owls and quolls that had eaten poisoned rats and mice.The second-generation products are more toxic and are banned from public sale in the United States and parts of Canada and highly restricted in the European Union.Commercially available rat poisons have been found in dead native animals. Photograph: Fabio De Paola/The GuardianConsumers can identify SGARs in Australia by checking whether they contain one of the following active ingredients: brodifacoum, bromadiolone, difethialone, difenacoum and flocoumafen. There are three FGAR active ingredients registered for use in Australia: warfarin, coumatetralyl and diphacinone.The Australian Pesticides and Veterinary Medicines Authority (APVMA), in response to the review which was published Tuesday, has proposed a temporary suspension of SGARs while public consultation about the recommendations is under way. If the suspension goes ahead the APVMA said the affected products could still be used, but only in accordance with the proposed stricter conditions.“If suspended, the importation or manufacture of SGARs would be illegal. They could only be sold if they meet the new strict conditions around pack size and use,” a spokesperson said.Holly Parsons, of BirdLife Australia, said the review “doesn’t go far enough and crucially, fails to address secondary poisoning that is killing owls and birds of prey” such as when, for example, a native bird ate a poisoned rat.“Despite overwhelming evidence provided in support of the complete removal of SGARs from public sale, we’re yet to see proposed restrictions that come close to achieving this,” Parsons said.She said consumers should be able to “walk into stores under the assumption that the products available to them aren’t going to inadvertently kill native animals” but the APVMA has put “the responsibility on to the consumer with an expectation that labels are fully read and followed – and we know that won’t be the case”.The review also recommended cancelling the registration of anticoagulant rodenticides baits that come in powder and liquid form or which do not contain dyes or bittering agents, finding they do not meet safety criteria.But it found other baits sold as waxes, pellets and blocks could continue to be sold to consumers with some changes to labelling and conditions of use.Sign up: AU Breaking News emailThe APVMA found that under “current instructions” it could not be satisfied that these types of products would not have unintended, harmful effects on non-target animals, including native wildlife, nor that they would not pose undue safety risks to people who handled them including vulnerable people such as children.But it found the conditions of product registration and other “relevant particulars” could be varied in such a way as to allow the authority “to be satisfied that products will meet the safety criteria”.Some of the proposed new instructions would include limiting mice baits to indoor use only when in tamper-resistant bait stations; placing outdoor rat baits in tamper-proof stations within two metres of outside a building; changes to pack sizes; and tighter directions for the clean-up and disposal of carcasses and uneaten baits.The recommendations are subject to three months of public consultation before the authority makes a final decision.John White is an associate professor of wildlife and conservation biology at Deakin University. In 2023 he worked with a team of researchers that studied rat poison in dead tawny frogmouths and owls, who found 95% of frogmouths had rodenticides in their livers and 68% of frogmouths tested had liver rodenticide levels consistent with causing death or significant toxicological impacts.He said the authority’s proposed changes failed to properly tackle the problem that SGARS, from an environmental perspective, were “just too toxic”.White said even if the authority tightened the conditions of use and labelling rules there was no guarantee that consumers would follow new instructions. “We should be completely banning these things, not tinkering at the edges,” he said.A spokesperson for Woolworths said the supermarket would await the APVMA’s final recommendations “to inform a responsible approach to these products, together with the suppliers of them”.They said the chain stocked “a small range of second-generation anticoagulant rodenticides for customers who might have a problem with rats or mice in their home, workplace, and especially in rural areas where it’s important for customers to have access to these products” while also selling “a number of alternative options”.Bunnings and Coles declined to comment.

Staying on Costa Rica’s Best Beach: The awā Beachfront Hotel Experience in Punta Uva

Every traveler, no matter how many places they’ve visited, is always hoping to be surprised again — especially those returning to Costa Rica with a clearer, more refined sense of what they’re looking for. With two coastlines and countless remarkable beaches, finding one that truly stands out is not always easy. Yet Punta Uva, in […] The post Staying on Costa Rica’s Best Beach: The awā Beachfront Hotel Experience in Punta Uva appeared first on The Tico Times | Costa Rica News | Travel | Real Estate.

Every traveler, no matter how many places they’ve visited, is always hoping to be surprised again — especially those returning to Costa Rica with a clearer, more refined sense of what they’re looking for. With two coastlines and countless remarkable beaches, finding one that truly stands out is not always easy. Yet Punta Uva, in the Southern Caribbean, manages to do exactly that. Its calm, reef-protected waters and preserved natural setting have earned it international recognition, including a spot on The World’s 50 Best Beaches by worlds50beaches.com, where it ranks number 6 in Latin America and is celebrated as Costa Rica’s top beach. Much of Punta Uva’s appeal comes from the region’s conscious approach to development. The Southern Caribbean has embraced sustainability and community involvement for decades, prioritizing low-density tourism and environmental stewardship over rapid expansion. This long-term commitment is one of the reasons why Punta Uva Costa Rica has become an emblem of the quiet, nature-centered experiences so many travelers look for today. On this protected stretch of coastline sits awā Beachfront Hotel Punta Uva, offering one of the most direct and refined ways to experience the best beach in Costa Rica. As the only hotel with a dedicated beachfront club positioned directly on the shoreline, awā gives guests immediate access to Punta Uva while maintaining a peaceful, private atmosphere within its grounds. For travelers considering where to stay in Punta Uva, awā offers a rare blend of comfort, design, and closeness to nature. At the heart of this vision is the hotel’s guiding philosophy — Crafted by Nature — a concept that reflects a deeper intention behind every detail. Rather than dominating the landscape, each element is shaped to echo it. From the use of local materials to the flow of open-air spaces, awā is designed to let nature lead. The result is a hotel experience that feels intuitive, grounded, and organically connected to its surroundings. This sense of intentional simplicity carries into the hotel’s spaces as well. Designed as an adults-only boutique retreat, awā features 11 suites shaped around calm, privacy, and connection to the environment. The aesthetic is understated and refined, using natural tones, soft lines, and local materials that echo the surrounding landscape. Ocean-view suites frame the Caribbean Sea, garden-view spaces immerse guests in greenery, and select suites include private pools or bathtubs—ideal options for travelers seeking a deeper sense of relaxation. This integration between design, comfort, and the surrounding landscape is what ultimately defines the experience at awā. The suites offer guests a distinct perspective of Punta Uva, creating a connection to the environment that feels both intimate and elevated—a warm, carefully considered contrast to the more traditional stays found in the region. Its privileged beachfront setting provides uninterrupted views of Punta Uva’s unspoiled coastline — the sea, the forest canopy, and the soft shifts in light from sunrise to afternoon. Rather than imposing itself on nature, awā uses well-crafted design and subtle details to keep the landscape at the center of the experience. The result is a grounded, meaningful form of comfort that resonates with travelers who see the environment as the true highlight of their visit. At the same time, awā offers easy access to the wider Southern Caribbean for travelers who want to explore beyond the beach. Playa Chiquita, Cocles, and Manzanillo are all nearby, each offering its own character. Guests can snorkel, kayak, paddleboard, walk through forest trails, or enjoy the cultural and culinary energy of nearby Puerto Viejo. Whether travelers want activity or stillness, the hotel’s location provides flexibility without sacrificing tranquility. Ultimately, awā Beachfront Hotel Punta Uva provides a stay anchored in one of Costa Rica’s most extraordinary natural settings — preserved through careful development and shaped by the quiet rhythm of the Caribbean. For visitors hoping to rediscover the region or experience it from a more intimate perspective, awā delivers a meaningful, beautifully integrated place to stay. In a country known for its exceptional coastlines, Punta Uva stands apart. And staying at awā Beachfront Hotel Punta Uva offers travelers the rare chance not just to visit Costa Rica’s best beach, but to experience it fully — from the first light of the morning to the last colors of the day. The post Staying on Costa Rica’s Best Beach: The awā Beachfront Hotel Experience in Punta Uva appeared first on The Tico Times | Costa Rica News | Travel | Real Estate.

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