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California Votes To Ban PFAS ‘Forever Chemicals’ in Cookware, Other Items

By I. Edwards HealthDay ReporterMONDAY, Sept. 15, 2025 (HealthDay News) — Every time you reach for a nonstick pan, you could be using chemicals...

MONDAY, Sept. 15, 2025 (HealthDay News) — Every time you reach for a nonstick pan, you could be using chemicals that are now on the chopping block in the state of California.Lawmakers have approved a bill to phase out PFAS — also called “forever chemicals” — in cookware, cleaning products, dental floss, ski wax, food packaging and certain children’s items.The proposal, Senate Bill 682, passed in a 41-19 vote and quickly cleared the state Senate. It now heads to Gov. Gavin Newsom, who has until Oct. 12 to sign it into law, CBS News reported.PFAS (per- and polyfluoroalkyl substances) have been widely used for decades, because they resist heat and water stains. But the chemicals build up in the body and environment and have been linked to cancers, liver and kidney damage and reproductive problems."Exposure to PFAS poses a significant threat to the environment and public health," the bill says.If signed, the law will roll out in stages: cookware must comply by 2030; cleaning products by 2031; and all other covered items by 2028.The plan has drawn sharp debate. Some chefs, including Rachael Ray, Thomas Keller and David Chang, argue that banning nonstick cookware made with PTFE (a type of PFAS better known as Teflon) could make cooking harder and more expensive for families, CBS News reported. “PTFEs, when manufactured and used responsibly, are proven to be safe and effective,” Ray, who sells a line of cookware bearing her name, wrote in a letter to lawmakers.But environmental groups, including the Natural Resources Defense Council, say nonstick pans can release PFAS particles when scratched or overheated. Actor Mark Ruffalo also urged support for the bill. "Independent science shows that the PFAS in cookware can wind up in our food," he wrote on X.State Sen. Ben Allen proposed the legislation.“PFAS pose a level of serious risks that require us to take a measured approach to reduce their proliferation and unnecessary use,” he said.California has already banned PFAS in items like carpets, firefighting foam and cosmetics. If signed into law, SB 682 would make California one of the first states to phase out PFAS in cookware.The U.S. Environmental Protection Agency has more on PFAS.SOURCES: CBS News, Sept. 13, 2025; California Legislative Information, Sept. 9, 2025Copyright © 2025 HealthDay. All rights reserved.

The Exotic Pet Trade Harms Animals and Humans. The European Union Is Studying a Potential Solution

EU legislators are considering a form of regulation that could protect many species from unsafe exploitation — if it’s done right. The post The Exotic Pet Trade Harms Animals and Humans. The European Union Is Studying a Potential Solution appeared first on The Revelator.

By the time a sugar glider named Mango entered an animal sanctuary in the Netherlands in 2023, life as a pet had taken a terrible toll. Mango lost both his brothers and his right eye due to health issues, despite being kept by a veterinarian for seven years. These days, Europeans keep tens of millions of exotic pets — as do people in other countries around the world.  Although beloved by their owners, experts say most of these animals, like Mango, do not adapt well to life in captivity and often face health problems and premature death as a result of this legal trade. Mango the sugar glider. Courtesy Animal Advocacy and Protection Globally, the business involves an estimated 13,000 species, many unsuited to being companion animals, says Michèle Hamers, EU policy officer at the nonprofit Animal Advocacy and Protection. The organization runs the sanctuary where 9-year-old Mango lived — alongside fellow sugar gliders Radagast, Didache, Duizeltje, and Sushi — until his sudden death on July 21, likely from a hematoma. “Something needs to change,” says Hamers. For her organization, that change would involve the introduction of an EU-wide “positive list” for exotic pets — a limited inventory of approved pet species suited to captivity. They’re not the only ones asking for this. In recent years, momentum has grown toward making this a reality. The Pet Trade in Europe Sugar gliders are marsupials native to Australia, Indonesia, and Papua New Guinea named for their ability to “glide” through the air between trees on fleshy membranes connecting their front and back legs. Their arboreal, nocturnal lifestyles are among the traits that make them unsuitable for living in a cage in someone’s house, Animal Advocacy and Protection says. By their very nature of being wild, many other species don’t do well in captivity. As a result, the nonprofit’s rescue centers in the Netherlands and Spain take in as many exotic pets as they can. It’s never enough: they typically have a waiting list in the hundreds. Hamers says relinquished or seized animals typically arrive with behavioral and physical problems, including bone malformations, malnutrition, and stress-related issues like self-mutilation. An exotic bird market in Paris, which was shuttered in 2021. Photo: Elekes Andor via Wikimedia Commons To tackle the root cause of the situation, the organization and other concerned NGOs are pushing for EU-wide legislative change, preferably a “preventative approach” to regulating the trade. Hamers says this would establish a selective list of animals who can be kept, with all others banned by default. This type of system is known as positive, reverse, or whitelisting. Only animals who “can thrive in captivity and are safe to be kept” should make the cut, explains Hamers. Presently, the EU has no regulation designed to address the pet trade, although the market sometimes falls under laws concerning animal health, “invasive alien” species, and trade in threatened wildlife. Mostly, though, member states decide their own rules on exotic pets, which can vary greatly from country to country. Some EU nations don’t regulate the exotic pet trade at all, while others use a negative list system, meaning they create lists of banned species. The remaining member states — 12 out of 27 — have some form of positive list in place or the legal basis to develop them, says Hamers. In recent years European lawmakers have signaled support for an EU-wide positive list through varied resolutions and action plans. As a result the European Commission, which is the bloc’s executive body, commissioned a study on its feasibility in late 2023. The results are due later this year. On June 19, as part of a proposed regulation on the trade in pet cats and dogs, the European Parliament also voted in favor of establishing an EU-wide positive list for exotic pets, providing that the feasibility study shows the measure to be valuable and legally possible. One Trade, Many Problems In the proposed regulation, EU lawmakers warn that “the absence of a common Union framework” leads to “inconsistencies, gaps in enforcement, confusion for consumers and, often, to serious animal welfare consequences for species that are unsuitable to be kept as pets, as well as risks to biodiversity, human health and safety and nature conservation.” This statement illustrates why support for a positive list is gaining steam: the exotic pet trade is associated with several problems, not solely animal welfare. For Animal Advocacy and Protection, the welfare of kept animals is a priority. Whether captivity can meet animals’ physical and psychological needs should be the main criteria for considering who gets on the list, says Hamers. But, she adds, the criteria should include other factors, such as risks to biodiversity and public health and safety. A 2021 report by nonprofits Born Free and the RSPCA highlighted the potential risks exotic pets pose to public health. They include injuries and transmission of zoonotic pathogens: diseases like Covid-19 that can be passed between humans and other animals. A dyeing poison dart frog, a popular species in the pet trade. Photo: Michael Hoefner/Wikimedia Commons More than 85% of live animals traded globally are not native to the countries importing them, according to a 2023 analysis, which can pose a risk to environmental health. Hundreds of imported species have ended up being released into the wild, sometimes with dire consequences for native wildlife. For instance, scientists have implicated the trade in live amphibians for pets and meat in the global spread of the disease chytridiomycosis, which is linked to widespread amphibian population declines and 90 documented extinctions. On the flip side, trade can pose a threat to exploited species themselves. Scientists have calculated that 25% of the over 800 amphibian species traded as pets are threatened. They said further regulation and other measures are “urgently needed to slow the decline of populations and loss of species as a consequence of unsustainable, and largely unmonitored trade in wildlife.” Likewise, the industry is notorious for scooping up newly described species, often ones with limited ranges, to support collectors’ voracious desire for novelty. Positive lists could help to nip this unscrupulous inclination in the bud, because commerce in such species would be banned by default. Exotic pets are both sourced from the wild and bred in captivity. Breeding operations can relieve pressure on wild populations. But they can also be associated with illicit activity, such as the laundering of wild-caught animals into the captive-bred trade. In 2019, Belgium’s federal body for health, food chain safety, and environment, pointed to further links between captive breeding and illegality in a factsheet about the live amphibian trade. It stated, “illegal specimens are assumed to be the founding stock for many captive specimens, including within the European Union.” Illegal trade is a significant issue in the exotic pet business. A report by Traffic highlighted that 28% of all animals seized by EU countries in 2023 were likely destined to be pets, amounting to some 3,500 individuals. The lack of uniform regulation across the EU is a “massive problem” in this regard, says Hamers. Market fragmentation in a free trade bloc creates a ripe environment for illegal trade, she explains, because people can purchase animals banned in their own country from other EU states with relative ease. The United States has the same issue. In a 2023 paper, researchers noted that state and local regulations govern much of the trade, despite federal rules having some bearing on it, such as the Lacey Act’s prohibitions on the importation of certain “injurious” species. Differing and incomplete rules across states, alongside lackluster penalties for wrongdoing, have “facilitated continued possession of exotic pets in states where these animals are banned,” the researchers warned. They concluded the U.S. would benefit from a nationwide positive list system, too. Making Positive Lists Meaningful Even with captive breeding, many exotic pets being traded across the EU and the U.S. originated from countries elsewhere, says Peter Lanius, director of the Australian nonprofit Nature Needs More. Lanius’ organization released a report in June outlining how a global positive list for exotic pets could be introduced by the global wildlife trade treaty body, the Convention on International Trade in Endangered Species of Wild Fauna and Flora. Alongside yardsticks like considering species’ welfare needs and mortality rates in captivity, it argues that a determining factor should include whether trade is easy to monitor.   View this post on Instagram   A post shared by ShaldonZoo (@shaldonzoo) This ties to the report’s broader theme: the importance of establishing a robust regulatory architecture around positive lists, which the authors say is generally lacking even for the few that already exist. Pet industry advocates have described existing lists in European countries and elsewhere as “unenforceable,” the report notes. “If you stop at the point where you just list what can be traded, but there’s no infrastructure… it’s symbolic, not practical,” insists Lynn Johnson, Nature Needs More’s founder and CEO. Positive lists must be accompanied by “dedicated monitoring and enforcement capacity,” according to the report. Nature Needs More also calls for businesses to be registered, licensed, and required to provide end-to-end traceability for the animals they trade. Owners should be required to register exotic pets too, the report says, with the veterinary profession engaged in maintaining care standards. Other outlined provisions include creating a listing authority to determine and perpetually review the positive list, as well as interventions to reduce consumer demand for banned species. The organization also calls for legislation to compel social media companies to police commerce on their sites by making them liable for traded animals. The organization says financing these provisions should come from a business levy on traders. None of these ideas are revolutionary, the nonprofit stresses. Nations have imposed similar regulatory measures on the pharmaceutical and chemical industries. But the model would be a massive step for the wildlife trade, which typically lacks adequate monitoring and enforcement. A Trivial Trade in Living Beings This January the European Pet Organization — which bills itself as “the voice of the pet sector at European level” — released a position statement on positive lists. In contrast to ornamental fish trade veteran Tim Haywood, who told The Revelator last year that the number of species in the pet fish trade must shrink, the pet organization rejected the idea of “restrictive measures” such as positive lists. The group suggested poor welfare and illegality in the trade are limited and could be dealt with through improved enforcement of existing legislation and education of consumers. It also argued that restricting petkeeping through positive lists wouldn’t stop determined owners from buying forbidden exotic animals. However, a Finnish study found that many hobbyists are put off from buying exotic pets when the animals are subject to trade restrictions. Hamers has further reason to doubt that a positive list system will lead to significant rises in illegal petkeeping. The trade is “hyper-commercialized,” she explains, and “many purchases are done on the whim,” often driven by popular culture trends like movies or social media. “Once species aren’t for sale anymore through common channels, the possibility to buy an animal on an impulse also disappears,” says Hamers. For Nature Needs More, the often-trivial nature of modern-day pet purchasing makes positive listing so necessary. Although the keeping of exotic pets has occurred for centuries, substantially more people can casually engage it now due to having the money, time, and access to animals in “our globalized, industrial society,” its report says. “When a trade in living beings is allowed to function by the rules of the throw-away consumer society, then we have a serious problem,” the organization warns. Republish this article for free! Read our reprint policy. Subscribe to our weekly newsletter. Scan the QR code, or sign up here. Previously in The Revelator: Time to Confront the Aquarium Trade’s ‘Gray Areas’ The post The Exotic Pet Trade Harms Animals and Humans. The European Union Is Studying a Potential Solution appeared first on The Revelator.

Can We Feed 10 Billion People Without Destroying the Planet in the Process?

This story was originally published by Grist in partnership with the Chicago public radio station WBEZ. It is reproduced here as part of the Climate Desk collaboration. . When veteran journalist Michael Grunwald set out to write his third book, he was determined not to produce a “Debbie Downer.” And he hasn’t. That’s surprising considering his latest book, We’re Eating the […]

This story was originally published by Grist in partnership with the Chicago public radio station WBEZ. It is reproduced here as part of the Climate Desk collaboration. . When veteran journalist Michael Grunwald set out to write his third book, he was determined not to produce a “Debbie Downer.” And he hasn’t. That’s surprising considering his latest book, We’re Eating the Earth: The Race to Fix Our Food System, wrestles with an increasingly thorny question: Can the world’s food systems be transformed in time to feed everyone without destroying the ecosystems that sustain us?  The math is brutal. With the global population projected to hit 10 billion by 2050, experts warn we will need to produce at least 50 percent more calories than we did in 2010. That surge in demand, he writes, is the equivalent of handing a dozen extra Olive Garden breadsticks to everyone alive—every single day.  “I’m an idealistic enough optimist to think that these smart people are going to figure out some cool shit and bring it to scale at some point.” But the food systems that produce, process, package, and distribute crops and meat will need to accommodate the staggering demand and are already a primary driver of the climate crisis. The industry is currently responsible for about a third of all greenhouse gas emissions. That footprint includes everything from methane in cows’ burps and decomposing food in landfills to nitrous oxide released by fertilizers.  To that end, Grunwald’s new book is a sustained search for the ideas that could kick off the next Green Revolution and provide new, climate-friendly ways of producing food. Many of these solutions, including using farmland to grow crops for biofuels instead of food, regenerative agriculture practices that restore carbon in soil, and replacing meat with fermented fungi, have fallen short, failed, or gone bankrupt. Still, Grunwald makes the case that it’s far too early to call it quits. This conversation has been edited for length and clarity.  The book starts with your protagonist, Tim Searchinger, a longtime environmental lawyer on a crusade against ethanol, the biofuel made from crops like corn. What is it about ethanol that so effectively drives home agriculture’s climate problem? The sort of punch line is that ethanol and other biofuels are eating an area about the size of Texas, and agriculture is eating about 75 Texases worth of the Earth. But what Tim discovered was that the climate analysis of ethanol was ignoring land use. The problem is that when you grow fuel instead of food, you are going to have to replace the food by growing more somewhere else, and it’s probably not going to be a parking lot. It’s going to be a forest, or a wetland, or some other carbon-storing piece of nature. That had been forgotten because the climate analysis just treated land as if it were free. The real message of the book is that land is not free—there’s a lot of it on Earth, but not an infinite amount. So this gets to your idea that to feed our growing population, we’ll need to increase the yields of the farmland already in production or otherwise risk increasing our agricultural footprint. What does the drive to increase agricultural yield mean for the natural lands we have left? Two out of every five acres of the planet are cropped or grazed, while only 1 out of every 100 acres is covered by cities or suburbs. Our natural planet has become an agricultural planet, and we’re going to need 50 percent more food by 2050. We’re on track to eat a lot more meat, which is the most land-intensive form of food. So we are on track to deforest another dozen Californias’ worth of land by 2050, and we don’t have another dozen Californias’ worth of forest to spare. It’s a very simple idea—this notion that we need to make more food with less land—but it’s a really hard thing to do. We’re going to have to reduce our agricultural emissions 75 to 80 percent over the next 25 years, even as we produce more food. That means that we can’t keep doing the same thing and expecting different results. So far, the Trump administration has increased the renewable fuel mandate—a 20-year-old rule, which requires gasoline sold in the US to be blended with renewable fuels like ethanol—and worked to make it harder to put wind and solar on farmland. Are we digging the hole deeper?  The first thing the Trump administration has done is call for a massive expansion of soy biodiesel, as well as an expansion of sustainable aviation fuel, which is mostly made from corn and soybeans. Meanwhile, the Department of Agriculture is on a campaign against the use of farmland for wind and solar. It’s incredibly short-sighted, because even though it is true that there is a cost to using land to make electricity rather than making food, it’s extraordinarily efficient compared to other forms of land use for energy, such as biofuels. Because we are so far away from figuring out the food and climate problem, one of the things we really need to do is accelerate the parts of the energy and climate problem that we have figured out—particularly solar, and wind as well. Those are really efficient and quite cheap ways of solving our energy and climate problems. Obviously, Trump’s going the opposite direction. You seem to have a real appreciation for the kind of output industrial agriculture can crank out. Where does Big Ag fit into the future of our food system? Look, they treat people badly. They treat animals horribly. They often make a really big mess. They’re responsible for a lot of water pollution and air pollution. They use too many antibiotics. They’re always fighting climate action. Their politics really suck, right? People hate factory farms, I get it. But factories are good at manufacturing a lot of stuff, and factory farms are good at manufacturing a lot of food, and agriculture’s number one job over the next 25 years is going to be manufacturing even more food than we’ve made over the last 12,000. I don’t say that these industrial approaches are necessarily the only way to get high yields. I went to Brazil, and I saw how some ranches there are using some regenerative practices that are helping them get really kick-ass yields—and if they’re five times as productive as a degraded ranch, then they’re using only one-fifth as much of the Amazon. We’re going to need to make even more food with even less land and hopefully less mess as well. You explore lots of big climate solutions, everything from plans to grow food indoors in vertical farms to meat alternatives made from fermented fungi. Each has hit a wall. Do you see this as a failure of political will or that people’s food preferences and personal diets are harder to change than previously imagined?  I wrote about two dozen really promising solutions, and none of them has panned out yet. That is a bummer. I say that kind of laughing; I do believe that human beings kind of suck at making sacrifices for the good of the planet, but we’re really good at inventing stuff. And some of these solutions, whether it’s alternative fertilizers made from gene-edited microbes, [using] alternative pesticides made from using the mRNA technology behind the COVID-19 vaccine to constipate beetles to death, or these guys who are trying to use artificial intelligence and supercomputers and genomics to reinvent photosynthesis, there are really smart people working on this stuff. One thing you could also say is that a lot of government money went into helping to solve the energy problem, and you don’t see that right now in food. But these are solvable problems, and there are a lot of people smarter than me who think that there are technological solutions that can really move the needle. I’m an honest enough reporter to have to point out that none of these really has any traction yet, but I’m an idealistic enough optimist to think that these smart people are going to figure out some cool shit and bring it to scale at some point.

Zone zero' rule could be California's wildfire savior — or its environmental undoing

The state's proposed 'zone zero' rules are commonsense fire safety, proponents say, but opponents fear they will decimate Southern California's urban forest.

Depending on whom you talk to, the proposed new defensible space rules for “zone zero” will help save homes in very high fire hazard severity zones, or decimate much of Southern California’s urban tree canopy without really deterring the types of wildland fires that destroyed much of Altadena, Pacific Palisades and Malibu earlier this year. Either way, the state Board of Forestry and Fire Protection’s Zone 0 Advisory Committee will likely get an earful of comments during its public meeting Thursday from 10:30 a.m. to 5 p.m. at the Pasadena Convention Center. The committee will be presenting its proposed rules for creating “fire defensible spaces” or “ember-resistant zones” within five feet of buildings in very high fire hazard severity zones protected by city and county firefighters as well as all areas protected by state firefighters. These five-foot-wide buffers are now widely known as “zone zero.” The Board of Forestry and Fire Protection was initially tasked with creating specific zone zero regulations in 2020, after the Legislature passed Assembly Bill 3074, said Yana Valachovic, a technical adviser to the board who wears many hats as the county director and forest advisor for both the UC Cooperative Extension in Humboldt and Del Norte counties, as well as for the UC Agriculture and Natural Resources Fire Network. But on Feb. 6, in the wake of the devastating Eaton and Palisades fires, Gov. Gavin Newsom gave the board until Dec. 31 to finalize the regulations. Here are the main points in the proposed zone zero regulations, published in August and now up for public comment:“No landscaping materials that are likely to be ignited by embers are permitted within zone zero.” (That is, within five feet of a structure). “This includes, but is not limited to grass, ornamental or native plants, shrubs, fallen leaves and tree needles, weeds, and combustible mulches including bark and wood chips.”Trees within zone zero can be maintained, according to the proposed rules, as long as dead or dying branches are removed and all live tree branches are five feet above the roof and away from sides of the structure, and 10 feet away from any chimneys or stovepipes. Two exemptions are listed. The first allows potted plants under 18 inches in height in noncombustible containers no larger than five gallons, and “not directly situated beneath, above or in front of a window, glass door, or vent.” The second exemption is less clear: “Single specimens of trees that are well-pruned and maintained so as to effectively manage fuels and fuel ladders.” The committee is still working to define this exemption more specifically, Tony Andersen, the board’s executive officer, said. For instance, he said, the committee could clarify the exemption to read that well-pruned trees (i.e. trees whose branches are five feet away from roofs or walls) are permitted as long as they don’t have overlapping canopies that act as fuel ladders, permitting the fire to spread.Roofs and rain gutters must be kept clear of needles and leaves and “the areas under decks, balconies and stairs must be kept free of vegetative material and combustible items.”Other proposed zone zero rules would forbid “combustible items that are likely to be ignited by embers,” including outbuildings not meant for habitation. Combustible gates cannot be directly adjacent to or attached to a building or structure. Fences that are directly attached to a building or structure must have a five-foot noncombustible span at the point of attachment, and after the rules go into effect, no new combustible fences or attached decks will be permitted within five feet of a building or structure.The requirements for zone zero will go into effect immediately after approval for all new construction and within three years for existing buildings. In areas protected by city, county and state firefighters, jurisdictions may “choose to develop alternative practices for zone zero compliance that take into account local variations” as long as an authority in the local jurisdiction finds that the alternative practice “provides for substantially similar practical effects as those stated in the regulations.” Andersen said he doesn’t know if the committee will further clarify the “substantially similar” language, “but the full draft rule plead continues to be considered and discussed.” Proponents argue that the proposed regulations are needed to keep communities safe, given the recent increases in wildfires in Southern California. “As a society, we’ve thought of fire and fuel issues as somebody else’s problem, and we’ve been entirely dependent on firefighters to save our homes,” Valachovic said. “But is business as usual protecting us? “We’ve lost 57,000 structures [to fire] in this state in the last decade. Two hundred people have died in wildfires and one out of every seven acres in the state have burned in the last decade,” she said. “It takes time for people to understand the new environment we’re living in and change is hard, but what these zone-zero regs do is give people a chance to better understand what’s constituted as fuels that might pose a risk to their home and family, and these are things that are within a homeowner’s control.” The rulemaking has gone through many revisions and stalls, Valachovic said, as the board and then the committee sifted through hours of testimony, dozens of studies and hundreds of comments. Opponents say the rules are being pushed by insurance companies trying to limit their exposure and don’t take into account research that indicates urban fires are spread more from house to house than plants to house, and many irrigated trees and other plants can actually protect structures from fire. Indeed, Valachovic notes that lobbyists and researchers for insurance companies have been frequent contributors to the testimony about the proposal, arguing strongly in favor of removing all combustible materials near homes.Furthermore, opponents say, neighborhoods in very high fire hazard severity zones such as Silver Lake, Beachwood Canyon and Eagle Rock could see a huge loss of greenery since their homes are often built close together on small lots, with trees and other landscaping well within five feet of buildings and structures. “They’re talking about destroying our urban canopy, hundreds of acres of trees for uncertain benefits,” said Cyndi Hubach, a member of the City of Los Angeles’ Community Forest Advisory Committee. Hubach, who lives in Silver Lake, wrote CFAC’s report for the council outlining the problems with the proposed regulations, and what the organization believes should change.Basically, the report (approved by CFAC on Sept. 4) argues that cutting down irrigated, healthy vegetation around homes will cause more problems than it solves by eliminating shade, increasing the risk of erosion and destroying habitat, among other things. The report recommends that the regulations move away from a “one-size-fits-all approach,” allow for an appeals process and exempt “healthy, hydrated and well maintained vegetation ... not likely to be ignited by embers,” as well as protected native trees and shrubs, historic and heritage trees and living municipal street trees if well-pruned and maintained.The state has done a poor job of getting the word out about these regulations, Hubach said. “Most people don’t know this is coming their way, and when they find out about [the proposed rules], they don’t think it will make them safer. They think it will make their neighborhoods hotter, dryer, uglier and less safe.”As word has spread this summer about the proposed regulations, opposition has swelled around Southern California. In a recent online talk, Travis Longcore, an environmental scientist and former president of the Los Angeles Audubon Society, laid out a detailed online analysis of the proposed regulations.In his talk, Longcore agrees with Valachovic that certain parts of the proposed regulations make sense, such as removing wood fences connected to buildings and pine needles and dead leaves from roofs. “But we should continue to request that healthy live vegetation be permissible if it’s not likely to be ignited by embers, so it’s not lumped in with plants that accumulate dead wood like junipers and cypress trees that always have accumulated dead matter in them.”Longcore also said it’s unclear how the proposed regulations will be enforced and what kinds of penalties will be applied to people who don’t comply.Former State Fire Marshal Ruben Grijalva has similar concerns about enforcement, given that inspectors are already overtaxed. Grijalva objects to what he calls the “one-size-fits-all approach” of the proposed regulations because they don’t recognize differences between houses constructed before 2008 and those built after. Newer houses must comply with changes he helped implement in Chapter 7A of the California Building Code, including requiring ignition-resistant materials for roofs and decks, dual-pane glass for windows and vents that keep embers out. Grijalva currently works with large developers to make master plan communities with thousands of dwellings — such as Rancho Mission Viejo in the hills above San Juan Capistrano — as fire-resistant as possible, while also including the aesthetic and cooling benefits of trees such as oaks and sycamores. Members of the state Board of Forestry and Fire Protection’s Zone 0 Advisory Committee will also be speaking at an informational town hall meeting Sept. 17 from 5:30 to 7:30 p.m. at the Ventura County Fire Headquarters in Newbury Park. Visitors are requested to RSVP with the organizer of the event, Ventura County Supervisor Jeff Gorell. The following day, Sept. 18, anyone can listen in to the Board of Forestry and Fire Protection’s public meeting, but public comments may be limited to people appearing in person because of the sheer number expected to speak, said Marcie Yates, the board’s land-use planning program manager. This is the committee’s first public meeting in Southern California and could be its last, since, according to Andersen, it plans to discuss the comments it receives Sept. 18 at its regular meeting in Sacramento on Sept. 22, and then decide whether to further tweak the proposed rules or forward them to the full board for consideration.

Conservationists Fight to Save Nigeria's Sea Turtles From Pollution and Poachers

By Sodiq Adelakun and Ben EzeamaluLAGOS (Reuters) -Plastic pollution, discarded fishing nets and coastal development are taking a heavy toll on...

By Sodiq Adelakun and Ben EzeamaluLAGOS (Reuters) -Plastic pollution, discarded fishing nets and coastal development are taking a heavy toll on Nigeria's sea turtles, say conservationists battling to save them."We're seeing a drastic decline," said Chinedu Mogbo, founder of the Greenfingers Wildlife Conservation Initiative, which has rescued and released more than 70 turtles over the last five years after treating them at its turtle sanctuary.At least five endangered or threatened sea turtle species inhabit Nigeria's waters, but exact numbers are not known and resources for monitoring are inadequate, Mogbo said. His team has rescued Olive Ridley, Hawksbill and Leatherback turtles.Mostly self-funded, Mogbo's group has been working with local fishermen to save the animals."Fishers need income. We offer net repair kits in exchange for rescued turtles or protected nests," he told Reuters at the group's turtle sanctuary in the coastal city of Lagos, Nigeria's commercial capital.But with no marine protected areas and shrinking nesting grounds, the coastline has become a trap for turtles, Mogbo said, calling for state authorities to do more to protect them.Nigeria's environmental agency did not respond to requests for comment.An additional threat to sea turtles comes from brisk demand for their meat, shells and eggs in Nigeria, both for consumption and traditional ritual uses."We eat their eggs and sometimes give them to the village elders for voodoo," said Morifat Hassan, who sells fish in the coastal area of Folu on the outskirts of Lagos. Sea turtles fetch up to 90,000 naira ($60) each, Hassan said.In July, rescuers saved a huge green turtle in the Folu area that was injured after getting tangled in a fishing net. They have named him Moruf.After negotiating with the fishermen who found Moruf, Mogbo was able to fend off people trying to buy the injured turtle."Normally, this turtle would be butchered or sold, but we intervened and will ensure it is returned safely to the sea," Mogbo said as he stood on the shoreline.(Writing by Ben Ezeamalu;Additional Reporting by Kazeem Sanni;Editing by Helen Popper)Copyright 2025 Thomson Reuters.Photos You Should See – Sept. 2025

‘You’re going about your day and suddenly see a little Godzilla’: Bangkok reckons with a giant lizard boom

Viral videos have shifted public opinion about water monitors, long held in contempt in Thai culture, even as rising numbers of the reptiles pose problems for residentsShortly after dawn, Lumphini Park comes alive. Bangkok residents descend on the sprawling green oasis in the middle of the city, eager to squeeze in a workout before the heat of the day takes hold. Joggers trot along curving paths. Old men struggle under barbells at the outdoor gym. Spandex-clad women stretch into yoga poses on the grass.Just metres away, one of the park’s more infamous occupants strikes its own lizard pose. About 400 Asian water monitor lizards call Lumphini Park home, and this morning they are out in full force – scrambling up palm trees, swimming through the waterways and wrestling on the road. Continue reading...

Shortly after dawn, Lumphini Park comes alive. Bangkok residents descend on the sprawling green oasis in the middle of the city, eager to squeeze in a workout before the heat of the day takes hold. Joggers trot along curving paths. Old men struggle under barbells at the outdoor gym. Spandex-clad women stretch into yoga poses on the grass.Just metres away, one of the park’s more infamous occupants strikes its own lizard pose. About 400 Asian water monitor lizards call Lumphini Park home, and this morning they are out in full force – scrambling up palm trees, swimming through the waterways and wrestling on the road.Every now and then, a scaly interloper veers in front of a runner, oblivious to the morning stampede. “The big ones are usually fine because they move quite slowly and you can kind of hop over,” says Jayla Chintanaroj, a Bangkok resident who often runs in the park. “But the small ones can be quite fast. There have been a few times I’ve almost tripped over one.”Asian water monitor lizards – the world’s second-largest lizard – have adapted to city living in Bangkok’s Lumphini Park. Photograph: Gloria DickieThe Asian water monitor (Varanus salvator) is the world’s second-largest species of lizard, reaching lengths of about two metres (7ft). It can be found in rivers, lakes and swamps across south-east Asia and into India and China. Increasingly, however, the dark brown lizard can be spotted in urban areas, joining an exclusive league of animals that have carved out a stronghold in cities.It was like a massive lizard onsen Jacuzzi. It was awesomeAs the urban lizard population explodes, authorities are receiving more calls about conflicts: lizards intruding upon popular fishing spots, raiding livestock, and even crawling into people’s homes.Yet, at the same time, the water monitor lizard – once derided in Thai culture – has never been so popular, buoyed up by social media. JX Ang lives close to the park, and says he has become a fan of his scaly neighbours. “It’s actually really nice to see them when you’re going about your day and then suddenly you see a nice little Godzilla swimming through the water,” he says. Ang fondly recalls a time he witnessed more than 10 lizards leisurely soaking in a park fountain on a hot day.“It was like a massive lizard onsen Jacuzzi. It was awesome.”The lizards thrive in the park’s network of khlongs, or canals. Photograph: Romeo Gacad/AFP/Getty ImagesFor environmental authorities, the lizard boom represents a new challenge: to carefully manage the population without disrupting one of Bangkok’s growing ecological attractions.No one knows exactly how many lizards are prowling through Bangkok and its tapestry of more than 1,600 canals, known as khlongs, where the lizard thrives. The city, local people boast, has more canals than Venice.The khlongs provide the perfect cover for water monitors, which feed on a near-constant buffet of fish, birds, chickens and organic waste, helping to dispose of animal carcasses and control rat populations.“In urban areas, they have no natural enemies, which gives them a high survival rate,” says Thosapol Suparee, a deputy director-general of the Bangkok metropolitan administration’s environmental department.The lizards have a ready supply of fish in the park’s canals, but they also eat birds, chickens and organic waste. Photograph: Pacific Press/LightRocket/Getty ImagesUnlike the larger Komodo dragon, which has a venomous bite capable of taking down a water buffalo, the Asian water monitor is considered mostly harmless to humans – making it easier to ignore.One 2024 study tried to assess the urban takeover of monitor lizards across south-east Asia, but struggled to do so. “Despite being … the largest lizard with established populations in urban areas, [Varanus salvator] has drawn relatively little attention from ecologists regarding its colonisation of numerous major cities across Asia,” the authors wrote.“Sometimes these ecological or zoological phenomena are very obvious in urban areas, yet they still don’t get enough research,” says study co-author Álvaro Luna, of the European University of Madrid.Lumphini Park is one place where lizard numbers are closely tracked, as large reptiles running amok in the park can cause problems including “fear and disturbance during rest or exercise”, Suparee says. “On roads, water monitors may also pose risks for accidents.”The large lizards have become a hit on social media, drawing visitors to the park. Photograph: Lillian Suwanrumpha/AFP/Getty ImagesThe surveys show the park lizard population is rapidly increasing. Ideally, Suparee says, the population should stay below 400. In the past, rising numbers of lizards spurred authorities to intervene, with wildlife officials capturing and relocating dozens from Lumphini in 2016. But a female lizard lays a clutch of about 20 eggs at a time, and numbers swiftly bounced back.The lizards are mostly harmless but can be a trip hazard or nuisance. Photograph: David Bokuchava/AlamyThat may not be the worst thing. While the monitor lizard has long been held in contempt in Thai culture (the Thai word for monitor lizard – hia – is considered a highly offensive swear word), public opinion has begun to shift.Many people trace the turning point to a 2021 viral video that captured a 6ft-long lizard climbing a convenience store’s shelf – a quintessential snapshot of modern Thai life. People began to rally around the creatures, and they are increasingly seen as a draw for tourists.“I’ve seen on TikTok and Instagram, people are like: ‘When you’re in Thailand, you have to come to Lumphini Park to see these monsters!’” Chintanaroj says.City officials have also embraced the lizard’s rising stardom. Earlier this year, a large statue of a monitor lizard was installed near one of Lumphini’s artificial lakes. “It was erected to show that water monitors are not just park animals, but also represent the richness of Bangkok’s ecosystem,” Suparee says.A statue of an Asian water monitor lizard in Lumphini Park, where they ‘represent the richness of Bangkok’s ecosystem’. Photograph: Gloria DickieNational authorities see opportunities to exploit the lizard beyond tourism. Although water monitors are protected in Thailand, in July the government moved to begin permitting restricted breeding for commercial purposes – such as leather goods – citing their growing numbers.Somying Thunhikorn, a forestry technical officer with the department of parks and wildlife, says: “We think this decision will benefit the private sector and communities with conflicts, as well as reduce illegal hunting and the impact to water monitors in the wild.”Wildlife officials catch a lizard to be relocated. Photograph: Munir Uz Zaman/AFP/Getty ImagesThe initial stock must come from one of the department’s breeding stations, home to “nuisance” lizards, in Ratchaburi province. All lizards must be microchipped to prove they have not been illegally taken from the wild.So far, commercial farming permits have been issued for about 200 of the lizards, Thunhikorn says.Ang says he is not sure how to feel about Thailand’s move to begin farming the charismatic reptiles. After all, he says with a laugh: “They’re the original Moo Deng.”Find more age of extinction coverage here, and follow the biodiversity reporters Phoebe Weston and Patrick Greenfield in the Guardian app for more nature coverage

Exclusive-In Australia, a Data Centre Boom Is Built on Vague Water Plans

By Byron KayeSYDNEY (Reuters) -Authorities in Sydney approved construction of data centres without requiring measurable plans to cut water use,...

SYDNEY (Reuters) -Authorities in Sydney approved construction of data centres without requiring measurable plans to cut water use, raising concerns the sector's rapid growth will leave residents competing for the resource.The New South Wales state government, which presides over Australia's biggest city, green-lit all 10 data centre applications it has ruled on since expanding its planning powers in 2021, from owners like Microsoft, Amazon and Blackstone's AirTrunk, documents reviewed by Reuters show.The centres would bring in a total A$6.6 billion ($4.35 billion) of construction spending, but would ultimately use up to 9.6 gigalitres a year of clean water, or nearly 2% of Sydney's maximum supply, the documents show.Fewer than half the approved applications gave projections of how much water they would save using alternative sources. State planning law says data centre developers must "demonstrate how the development minimises ... consumption of energy, water ... and material resources" but does not require projections on water usage or savings. Developers need to disclose what alternative water supplies they will use but not how much.The findings show authorities are approving projects with major expected impact on public water demand based on developers' general and non-measurable assurances as they seek a slice of the $200 billion global data centre boom.The state planning department confirmed the 10 approved data centres collectively projected annual water consumption of 9.6 gigalitres but noted five of those outlined how they expect to cut demand over time. The department did not identify the projects or comment on whether their water reduction plans were measurable."In all cases, Sydney Water provided advice to the Department that it was capable of supplying the data centre with the required water," a department spokesperson told Reuters in an email.Data centres could account for up to a quarter of Sydney's available water by 2035, or 135 gigalitres, according to Sydney Water projections shared with Reuters. Those projections assume centres achieve goals of using less water to cool the servers, but did not specify what those targets were.Sydney's drinking water is limited to one dam and a desalination plant, making supply increasingly tight as the population and temperatures rise. In 2019, its 5.3 million residents were banned from watering gardens or washing cars with a hose as drought and bushfires ravaged the country."There is already a shortfall between supply and demand," said Ian Wright, a former scientist for Sydney Water who is now an associate professor of environmental science at Western Sydney University.    As more data centres are built, "their growing thirst in drought times will be very problematic," he added.The number of data centres, which store computing infrastructure, is growing exponentially as the world increasingly uses AI and cloud computing. But their vast water needs for cooling have prompted the U.S., Europe and others to introduce new rules on water usage.New South Wales enforces no water usage rules for data centres other than the government being "satisfied that the development contains measures designed to minimise the consumption of potable water," according to the documents.Just three of the 10 approved data centre applications gave a projection of how much the developer hoped to cut reliance on public water using alternative sources like rainwater. The biggest centre cleared for construction, a 320-megawatt AirTrunk facility, was approved after saying it would harvest enough rainwater to cut its potable water consumption by 0.4%, the documents show.An AirTrunk spokesperson said early planning documents referred to peak demand but "subsequent modelling recently tabled to Sydney Water has determined actual usage will be significantly lower".The company was "working with Sydney Water to transition the site to be nearly entirely serviced by recycled water", the spokesperson added.The most ambitious commitment to cut reliance on town water was 15%, for one of two data centres approved on land held by Amazon, planning documents show.The two centres would collectively need 195.2 megawatts of electricity and take up to 92 megalitres a year of Sydney's drinking water before rainwater harvesting, say the documents, which give a projected reduction in water use for one project but not the other.Amazon declined to comment on individual properties but said its Australian data centres avoid using water for cooling for 95.5% of the year because their temperature controls rely more on fans than evaporative cooling.Microsoft gave a 12% projected water use reduction for one of the two Sydney data centres it has had approved. Microsoft declined to comment.Sydney's suburban councils, meanwhile, want to slow what they see as competition for limited water supply, especially when the state wants 377,000 new homes by 2029 to ease a housing shortage.    "A lot of them have been built without much discussion," said Damien Atkins, a member of Blacktown council where state-approved centres owned by AirTrunk, Amazon and Microsoft are being built.    "There should be more pushback and I'm just starting to ask those questions now."    In the city's north, Lane Cove council asked the state to return approval powers to local government, citing water usage and other concerns.    Neighbouring Ryde council has five centres and another six in various stages of planning. It said those 11 would take nearly 3% of its water supply and has called for a moratorium on approvals.    On a small vegetable farm near where Amazon, Microsoft, AirTrunk and others are building centres, Meg Sun said her family's business had to turn off the sprinklers in the 2019 drought but still bought enough water from Sydney Water to drip-feed the crops.She worries what might happen if water demand is worsened by data centres' needs in the next drought."We can't even run the business then, because we do rely on water," she said.($1 = 1.5161 Australian dollars)(Reporting by Byron Kaye, with additional reporting by Stella Qiu; Editing by Sam Holmes)Copyright 2025 Thomson Reuters.

Scientists race to understand why tufted puffins are disappearing from the Pacific Northwest

Scientists think fewer than 2,000 tufted puffins remain on the West Coast.

THE STRAIT OF JUAN DE FUCA — The R/V Puffin sliced through uncharacteristically calm waters near Smith Island, a lopsided pancake of land often buffeted by wind and waves at the end of the strait.Just after a July sunrise, four researchers on the boat eyed a cracked and collapsing bluff, the home to about 25 breeding pairs of the tufted puffin, a bird in mysterious decline here.“You are looking at the largest remaining colony of tufted puffins in the Salish Sea,” said Peter Hodum, a professor with the University of Puget Sound.In Washington, the tufted puffin has seen a 90% reduction in population in recent decades with fewer than 2,000 of the birds remaining on the West Coast. The bird isn’t at risk for extinction (over a million still live in Alaska), but when Washington listed the species as endangered in 2015, the agency wrote that with the current rate of decline, the state’s population could be gone by 2055.The reasons for the tufted puffins’ decline in the Northwest isn’t fully understood. Researchers here are seeking answers before it might be too late to bring these populations back from the brink.Surprisingly, another species of Salish Sea puffin, one known for its austere and stocky appearance, might hold some clues. Around 14 miles away from this cliffside, the rhinoceros auklet breeds on a larger island — and is flourishing. Tens of thousands of burrows dot the seaside cliffs, and each summer fierce-eyed rhinoceros auklets — which are a puffin despite the name — flock to them, said Scott Pearson, a senior research scientist with the Washington Department of Fish and Wildlife.The divergent paths of the rhinoceros auklet and the tufted puffin are part of the mystery that scientists Pearson and Hodum have tried to prod in their research and talks.Combinations of factors related to the birds’ well-being are likely at play. Both are in a subgroup of the alcid or auk family of seabirds. Both birds raise a single egg each year. They dive deep into the ocean to forage for fish, but the tufted puffin has a more limited diet, locally, and is much more skittish and sensitive to human interference.For Hodum and Pearson, their comparative study of the two species could shed light on what exactly is driving the tufted puffins’ decline.They also fear that one day the rhinoceros auklet will follow the path of the tufted puffin. Warming seas and ocean acidification threaten fish and the diet of both birds. The marine environment is changing, perhaps too fast for either bird to adapt, Hodum said.“They’re telling us and showing us what’s going on. Are we really paying attention?” he said.The tufted puffinEach spring, tufted puffins journey from the vast Pacific Ocean to breed at colonies along the West Coast, Alaska, Siberia and Japan.Ahead of the journey, the otherwise drab gray seabirds transform. Their faces whiten, highlighting giant, ridged, bright orange bills. Blond plumes erupt from their heads, giving the species its clownlike appearance.Once returned to their colonies, the birds stretch and yawn at each other. Thought to bond with the same mate year after year around the same burrow, the tufted puffins’ courtship rituals include clapping bills against each other and showing each other nesting material.In Washington, 44 tufted puffin colonies were once found throughout the San Juan Islands, the outer coast of the Olympic Peninsula and the Strait of Juan de Fuca. In the late 1970s, researchers estimated around 23,000 birds lived among these sites. Today, the colonies on the San Juan Islands are empty, and just 19 breeding sites remain in the state.According to recent research, the tufted puffin population is in decline across California, the Pacific Northwest and the Gulf of Alaska, around three-quarters of the bird’s North American range. The species is also declining in Japan, though over a million birds are estimated to be holding steady or growing in the Aleutian Islands of Alaska.In 2020, the U.S. Fish and Wildlife Service declined to list the tufted puffin as threatened or endangered under the Endangered Species Act, citing that while the bird’s range is contracting, the species is still “widely distributed” and “maintains high overall abundance.”Race for answersFor the scientists surveying puffins along Smith Island, the race is on. Hodum and Pearson have theories as to what is driving the tufted puffins’ decline locally — fewer fish, more bald eagles, contaminants in the water, humans leading them to abandon their burrows. But until the scientists pin down what’s driving the decline, most conservation efforts are an experiment, Hodum said.At the top of the cliff at Smith Island, the scientists have placed a handful of tufted puffin decoys, which they hope will attract more birds into mating. It’s a conservation technique that helped recover the widely recognized Atlantic puffin on the East Coast.Recently, the scientists have been thinking about which islands in Washington might be the best place to reintroduce tufted puffins to boost their survival, Pearson said. One possibility could include the scientists placing tufted puffin chicks that were born in captivity in burrows when they are just ready to leave and venture into the world for the first time. After living on sea for three or four years, the scientists would hope they would return to breed.The cliffs are eroding at Smith Island, and over 20 years ago, the last of its lighthouse fell into the water. Today, rusted electricity cables that jut out and dangle from the cliff face and a weathered white home and two radio towers with eagle nests serve as landmarks for the scientists when identifying burrows. (Strangely, one or possibly two errant horned puffins also visit Smith each summer.)Although Smith Island is the largest tufted puffin colony in the Salish Sea, it’s not the only one. At least one active burrow remains on another nearby island, where the rhinoceros auklets live in abundance.A seabird sanctuaryKneeling in a bed of cheatgrass, Hodum snaked a black cable attached to an infrared camera several feet into a dark hole in the ground deeper than his shoulders.On Hodum’s headset screen, a barely recognizable gray blob came into view. To an untrained eye, it almost looked like a rock until it started to move, a beady black eye and beak coming into relief. Suddenly, the gray blob morphed into a fuzzy baby bird — a rhinoceros auklet chick the size of a small grapefruit.The chick is oblivious to the camera. Its parents are likely out on the open water, foraging or bobbing on the surface. Long after the late summer sun has set, the parents, alongside thousands of other rhinoceros auklets, will descend upon this island in the dark with neat rows of sand lance and other fish stacked in their beaks.Just a few miles off Sequim, and 14 miles south of the tufted puffins of Smith Island, lies Protection Island. It’s a wildlife refuge over seven times the size of Smith Island and largely untouched by people. On top of the island, deer hop through nonnative pasture grasses. Lazy seals and their pups lounge and mottled seagull chicks waddle along the shore at the primitive marina.Like Smith Island, Protection Island is closed to the public, but it almost wasn’t that way. In the 1970s the island was narrowly saved from the jaws of development when The Nature Conservancy and environmental activists, citing the island’s importance to nesting seabirds, successfully fought off the development of 800 vacation homes.Now scientists travel up the island’s steep slopes in a white Jeep on dirt roads, which were originally bulldozed when the island was first being prospected. A land frozen in time, water pipes stick up in the middle of fields, connected to nowhere, a reminder of what the island almost became.The few structures on the island include one private residence and a U.S. Fish and Wildlife caretaker’s cabin. The night before, the scientists stayed up past midnight on the island to study the diets of the rhinoceros auklets, who (unlike the tufted puffins) return to their pufflings at night.Thanks to this conservation, the island’s greatest real estate asset is perhaps its habitat, which includes nearly 55,000 burrows on steep grassy slopes. The burrowing birds (which include pigeon guillemots) have dug them with their beaks and feet — sometimes with branches — to be several feet deep. Research estimates that the island hosts around 35,000 breeding pairs of rhinoceros auklets each summer, making it the third largest colony for its species in North America.Pearson and Hodum have a few ideas on why the rhinoceros auklet, which is evolutionarily the oldest puffin species, might have fared well in recent decades. They deliver food to their chicks under the cover of night, away from bald eagles. Their chicks need less food less frequently compared with the tufted puffin, and they eat a wider range of fish.The rhinoceros auklet is also just a hardier bird. Researchers have netted rhinoceros auklets, held them in hand, clawing and biting, and stuck GPS and satellite trackers on them with little issue, Hodum said. Some research indicates tufted puffins will abandon their burrows after they are caught and tagged. Human disturbance is likely part of the reason tufted puffins fled the San Juan Islands, Pearson said.An uneasy futureOn Protection Island, just two tufted puffin burrows remain and at least one of them has been active recently, and the researchers keep their distance. It’s a far cry from the dozens of tufted puffins that were observed in the 1970s and 1980s, and it’s quite possible that this colony could be lost too in the “next few years,” Hodum said.Pearson said the privilege of visiting Protection and Smith islands up close as a researcher isn’t lost on him, and there’s a reason the islands are closed. Rhinoceros auklet burrows are fragile and prone to collapsing if stepped on. There are also black oystercatcher eggs on the beach and other species that rely on the absence of people to thrive.The scientists are careful to modify their methods for each puffin species, and to date, a burrow has never failed because of their work, Pearson said.“If there were a lot of people on this island, people bringing their dogs or whatever, we would lose the (puffins). Birds can’t handle that level of human activity,” he said.If you purchase a product or register for an account through a link on our site, we may receive compensation. By using this site, you consent to our User Agreement and agree that your clicks, interactions, and personal information may be collected, recorded, and/or stored by us and social media and other third-party partners in accordance with our Privacy Policy.

‘It’s dying in front of our eyes’: how the UK’s largest lake became an ecological disaster

Signs tout a natural paradise, but pollution from over-farming has left Northern Ireland’s Lough Neagh choked by toxic algaeThe bright, cheery signs dot the shoreline like epistles from another era, a time before the calamity.“Ballyronan marina is a picturesque boating and tourist facility on the shores of Lough Neagh,” says one. “Contours of its historical past embrace the virginal shoreline.” Continue reading...

The bright, cheery signs dot the shoreline like epistles from another era, a time before the calamity.“Ballyronan marina is a picturesque boating and tourist facility on the shores of Lough Neagh,” says one. “Contours of its historical past embrace the virginal shoreline.”Another sign boasts that the “rich ecological diversity and abundance of salmon and eels” has sustained communities there for thousands of years, since the stone age.A roadside billboard declares the Lough Neagh Fishermen’s Cooperative Society to be Europe’s biggest producer of wild eels. Yet another sign tells visitors that this majestic landscape of water and sky inspired Seamus Heaney’s Nobel-winning poetry.People feed ducks and sea gulls on the algae-covered shores of the lake. Photograph: Paul Faith/AFP/Getty ImagesBeauty, ecology, heritage, tourism, fishing – the UK’s biggest lake, sitting in the heart of Northern Ireland, had bragging rights to fill a hundred signs. But now they line the shoreline as testaments to hubris because of an environmental disaster.The 400 sq km (150 sq mile) freshwater lough is choking on recurring toxic algal blooms that coat the surface, kill wildlife, unleash stenches and make the lake all but unusable. Eel fishing has been suspended and tourists have fled.The lough and surrounding watercourses are on course to record their worst year, with at least 171 detections of cyanobacteria (blue-green algae) growths, according to a government pollution tracker. The algae’s return was a “distressing but timely reminder of the need to urgently turn the tide on the ecological crisis”, Northern Ireland’s environment minister, Andrew Muir, said in a statement.The algae on Lough Neagh forms patterns and swirls said to be reminiscent of works by Gustav Klimt. Photograph: Paul Faith/AFP/Getty ImagesThe main cause is an overload of phosphorus and nitrogen from agriculture, including farm runoff, fertilisers and animal waste. Inadequate wastewater treatment facilities and septic tank leakage aggravate the problems. Additional factors are sand extraction, warming water and proliferating zebra mussels, an invasive species.The Stormont executive agreed a rescue plan last year but has balked at reining in polluters, prompting condemnation from Claire Hanna, leader of the Social Democratic and Labour party: “Lough Neagh is dying in front of our eyes. Images of fish and eels gasping for life on the surface are not just shocking – they are a stark warning of total ecological collapse.”This week an activist, Bea Shrewsbury, attempted to present a “Lough Neagh smoothie”, drawn from the lake, to assembly members at Stormont. Police escorted her away.The lough supplies 40% of Northern Ireland’s drinking water, which is treated and said to be safe. Not everyone is convinced. “I’ve not drunk from the tap in a year,” said Brigid Laverty, 67, who lives by the lake. This week the Food Standards Agency said toxins have been found in the flesh of some fish for the first time but that commercially harvested fish remained safe to eat.A sign by Lough Neagh extols the lake’s history and ecology. Photograph: Rory Carroll/The GuardianThe water should be light brown but has turned green, said Peter Harper, an environmental officer with the Lough Neagh Partnership, a nonprofit group. In some places the sludge – so widespread it is visible from space – forms mosaic-type patterns and swirls redolent of Gustav Klimt, said Harper. “It can be weirdly beautiful.”The impact on wildlife is incalculable, making the tourism-themed shoreline signs a grim joke. “What lies beneath?” says one. “A world of ancient history and astounding myths is waiting just below the surface. What unique creatures have made the lough their home?”skip past newsletter promotionThe planet's most important stories. Get all the week's environment news - the good, the bad and the essentialPrivacy Notice: Newsletters may contain information about charities, online ads, and content funded by outside parties. If you do not have an account, we will create a guest account for you on theguardian.com to send you this newsletter. You can complete full registration at any time. For more information about how we use your data see our Privacy Policy. We use Google reCaptcha to protect our website and the Google Privacy Policy and Terms of Service apply.after newsletter promotionAnother sign exhorts visitors: “This special place deserves respect … please keep dogs on leads.” It urges swimmers to be careful because conditions can change fast. But there are no swimmers, and virtually no boats, because there is no demand and algae clogs engines.A buildup of algae at Toome lock at the north end of Lough Neagh. Photograph: Rory Carroll/The GuardianA more recent sign, tacked to a lamp-post at Ballyronan marina, is more up to date: “Spotted a dead wild bird? Use the DAERA dead wild bird reporting tool service if you find dead gulls, waders, ducks or swans.”DAERA is the department of agriculture, environment and rural affairs – a bureaucracy that critics say prioritised the farms and agrifood companies that expanded pig, chicken and cattle numbers in the past decade and overloaded the soil’s ability to absorb nutrients. They did so with official blessing in a “going for growth” strategy.“It was not thought through,” said Gerry Darby, the manager of the Lough Neagh Partnership. “I’ll put it another way. The guy who did the calculations about nutrient levels knew fuck all about fuck all.”Gerry Darby of the Lough Neagh Partnership. He said the lake could die unless action is taken to clean it up. Photograph: Rory Carroll/The GuardianMuir, of the Alliance party, said his department had completed or made good progress on most of the 37 points in an action plan agreed last year, but said Stormont faced “difficult decisions” over key measures. Sinn Féin and the Democratic Unionist party, who dominate the executive, appear to have stalled the nutrients action programme over fears of a farmer backlash.Darby said there was no magical solution, only trade-offs, but still expressed confidence that politicians would take the necessary measures. “The lake is not dead,” he said. “It could be dead if things continue as they are.”

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