Cookies help us run our site more efficiently.

By clicking “Accept”, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. View our Privacy Policy for more information or to customize your cookie preferences.

These communities are unaware they’ve lived near toxic gas for decades. Why has no action been taken?

News Feed
Wednesday, April 23, 2025

In summary Five facilities near schools and houses in LA County fumigate produce shipped from overseas with methyl bromide. But the air agency doesn’t plan to monitor the air or take any immediate steps to protect people from the gas, which can damage lungs and cause neurological effects. In a quiet Compton neighborhood near the 710 freeway, children on a recent afternoon chased each other at Kelly Park after school. Parents watched their kids play, unaware of a potential threat to their health.  On the other side of the freeway, just blocks from the park and Kelly Elementary School, a fumigation company uses a highly toxic pesticide to spray fruits and vegetables.  The facility, Global Pest Management, has been emitting methyl bromide, which can cause lung damage and neurological health effects, into the air near the neighborhood for several decades.  Earlier this year, the South Coast Air Quality Management District asked the company — along with four other fumigation facilities in San Pedro and Long Beach — to provide data on their methyl bromide usage. But the air quality agency does not plan to install monitors in the communities that would tell residents exactly what is in their air, or hold community meetings to notify them of potential risks. Instead, the South Coast district has launched a preliminary screening of the five facilities to determine if a full assessment of health risks in the neighborhoods is necessary. But even if that analysis is conducted, the agency won’t require the companies to reduce emissions unless they reach concentrations three times higher than the amounts deemed a health risk under state guidelines, said Scott Epstein, the district’s planning and rules manager. Piedad Delgado, a mother picking up her daughter from the Compton school, said she “didn’t even know” that the hazardous chemical was being used nearby. When a CalMatters reporter told her about the fumigation plant, Delgado wondered if it was causing her daughter’s recent, mysterious bouts of headaches and nausea. “It’s concerning. We may be getting sick but we don’t know why,” she said. For about the past 30 years, the companies have sprayed methyl bromide on imported produce arriving at the ports of Los Angeles and Long Beach to kill harmful pests. Adults and children are shown after school at Kelly Elementary School in Compton, which is near a facility that uses a highly toxic fumigant, methyl bromide. Photo by Joel Angel Juarez for CalMatters Methyl bromide, which was widely used to treat soil on farm fields, has been banned worldwide for most uses since 2005 under a United Nations treaty that protects the Earth’s ozone layer. Exemptions are granted for fumigation of produce shipped from overseas. While little to no residue remains on the food, the gas is vented into the air where it is sprayed. State health officials have classified methyl bromide as a reproductive toxicant, which means it can harm babies exposed in the womb. With acute exposure, high levels can cause headaches, dizziness, nausea and difficulty breathing, while chronic exposure over a year or longer could cause more serious neurological effects, such as learning and memory problems, according to the California Air Resources Board. “It’s concerning. We may be getting sick but we don’t know why.”Piedad Delgado, Compton Resident State and local air quality officials are responsible for enforcing laws and regulations that protect communities from toxic air contaminants such as methyl bromide, while the Los Angeles County Agricultural Commissioner issues the permits to the fumigation companies. After CalMatters reported about the facilities last month, members of Congress representing the communities demanded “greater monitoring, transparency and oversight surrounding these fumigation facilities and their toxic emissions.” “We have serious concerns about the prevalent use of methyl bromide, a toxic pesticide, by container fumigation facilities in Los Angeles County,” U.S. Reps. Nanette Barragán, Maxine Waters and Robert Garcia wrote in an April 11 letter to state and local air regulators and county and federal agricultural officials.  “Several of these fumigation facilities are located close to homes, schools, parks, and other public spaces. Our communities deserve a greater understanding of the levels of toxic emissions from these facilities, the health risks from exposure to such emissions, and the oversight processes in place to ensure all protocols are maintained at these sites,” they wrote. “Our communities deserve a greater understanding of the levels of toxic emissions from these facilities, the health risks from exposure to such emissions, and the oversight processes in place.”U.S. Reps. Nanette Barragán, Maxine Waters and Robert Garcia Even though the San Pedro facility at the Port of Los Angeles and the Compton plant use the largest volumes of methyl bromide — a combined 52,000 pounds a year — the air in nearby communities has never been tested.  The two Long Beach facilities use much less, yet state tests in 2023 and 2024 detected potentially dangerous levels in a neighborhood near an elementary school. South Coast district officials said although certain levels of methyl bromide in the air could cause health effects, it doesn’t necessarily mean immediate action is necessary.  “We don’t want to go out and unnecessarily concern folks if there isn’t (a health concern), but we are actively investigating this right now,” said Sarah Rees, the South Coast district’s deputy executive office for planning, rule development and implementation.   Global Pest Management, which fumigates in Compton and Terminal Island, did not return calls from CalMatters. An employee at the facility declined to comment. A general manager at SPF Terminals in Long Beach also declined to comment.  Greg Augustine, owner of Harbor Fumigation in San Pedro, said his company has been permitted for more than 30 years and complies with all requirements. “To protect the health of our community, the air district establishes permit conditions and we comply with all of those permit conditions,” he said. “Those are vetted by the air district…and they’re all designed to protect the health of our community.”  “To protect the health of our community, the air district establishes permit conditions and we comply with all of those permit conditions.” Greg Augustine, owner of Harbor Fumigation in San Pedro Daniel McCarrel, an attorney representing AG-Fume Services, which fumigates at facilities in Long Beach and San Pedro, did not respond to questions but previously told CalMatters last month that the company is adhering to all of its permit conditions.  High levels found in Long Beach  Back in 2019, during regionwide testing, South Coast district officials detected methyl bromide in the air near the two West Long Beach facilities close to concentrations that could cause long-term health effects. The South Coast district took no action at the time — other than to publish a large study online of all toxic air contaminants throughout the four-county LA basin. Then, several years later, the state Air Resources Board found that the two facilities — SPF Terminals and AG-Fume Services — spewed high concentrations of methyl bromide at various times throughout the year. The state’s air monitor near Hudson Elementary School in West Long Beach — which is just about 1,000 feet from the two facilities — detected an average of 2.1 parts per billion in 2023 through part of 2024. Exposure to as little as 1 ppb for a year or more can cause serious nervous system effects as well as developmental effects on fetuses, according to state health guidelines. Spikes of methyl bromide were as high as 983 and 966 ppb in February and March of 2024. Short-term exposure to 1,000 ppb can cause acute health effects such as nausea, headaches and dizziness.  But state and district air-quality officials didn’t inform nearby residents about any of the monitoring data for longer than a year — not until three months ago, in a community meeting held in Long Beach.  First: Edvin Hernandez, right, waits to pick up his son at Kelly Elementary School in Compton, which is near a fumigation plant. Last: SPF Terminals in Long Beach uses methyl bromide. High levels of the gas were found near an elementary school in West Long Beach. Photos by Joel Angel Juarez and J.W. Hendricks for CalMatters Upon learning of the test results, the Los Angeles County Agricultural Commissioner a few months ago added new permit conditions for SPF Terminals and AG-Fume Services, including shutting doors, installing taller smokestacks and prohibiting fumigation during school hours, according to permits obtained by CalMatters. But the county permits for the three San Pedro and Compton facilities, which use much larger volumes of methyl bromide, remain unchanged, with none of the protections added to the Long Beach permits. And officials still have not held any community meetings there. The agricultural commissioner’s office declined to comment on the facilities. A complex web of ‘hot spots’ rules for methyl bromide About 38% of the methyl bromide used in California for commodity fumigation is in LA County, according to Department of Pesticide Regulation data for 2022. After many Long Beach residents expressed concerns, the South Coast district assessed all nine facilities permitted to use the chemical in the region and determined that five could pose a risk to residents.  Now the agency is going through a complex process outlined under the state’s Air Toxics “Hot Spots” law, enacted in 1987. Usage data, weather patterns and proximity to neighborhoods will be used to calculate a “priority score” for each of the five facilities. If a facility’s score is high enough, then the company will be required to conduct a full health risk assessment to examine the dangers to the community. None of the scores have been released yet. Risk assessments under the air district’s rules are a complicated, multi-step process likely to take many months. Smokestacks are shown at a facility that fumigates imported produce at the Port of Los Angeles in San Pedro. AG-Fume Services and Harbor Fumigation operate at this facility. Photo by Joel Angel Juarez for CalMatters And these health assessments may not trigger any changes at the facilities. It all depends on whether certain thresholds for hazards are crossed. The state Office of Environmental Health Hazard Assessment has set guidelines, called reference exposure levels, for concentrations of methyl bromide that could cause the long-term or short-term health effects, such as respiratory and neurological damage, nausea and fetal effects, based on human and animal studies. But South Coast district officials said action isn’t triggered if methyl bromide exceeds these reference levels. Instead, the district uses a state-created “hazard index” based on them. If a facility’s hazard index reaches one — which means concentrations outside the facility have reached the reference dose and could cause harm — the company must notify the public, under a South Coast district regulation. However, the facilities will only be required to take steps to reduce emissions if the hazard index reaches three — three times the reference level that indicates potential harm, according to that regulation. Expedited action is required under the rule if the index is five times higher.   “Just because it’s above the (reference level), it doesn’t mean it’s going to cause health impacts,” said Ian MacMillan, assistant deputy executive officer at the South Coast air district. He said the reference level indicates “there’s a possibility that there could be health impacts.”  The series of escalating thresholds is designed as a balancing act between regulating facilities and protecting the public, officials said. MacMillan also said methyl bromide emissions must be considered in the context of overall air quality in the region — the entire LA basin has an average hazard index of 5.5 when considering all sources of toxic air pollutants from industries and vehicles, he said. When told about the fumigation plants and lack of air testing and risk assessments, residents contacted by CalMatters were outraged. “There’s no interest from the government to protect our health,” said Edvin Hernandez, a father picking up his 9-year-old son from Kelly Elementary School in Compton. “We’re surviving by the hand of God.” The members of Congress — Barragán, Waters and Garcia — asked air regulators to install monitors near all Los Angeles County fumigation facilities, compile inspection records, conduct health assessments in the communities and provide all of the results on a public website.  “It is egregious that communities in California are still being impacted by this harmful and unnecessary chemical,” said Alison Hahm, a staff attorney with the Natural Resources Defense Council, which is working with community members. “In addition to stopping this ongoing public health threat in West Long Beach and Los Angeles, residents are demanding accountability and remedies for the harm endured.” The methyl bromide facilities in L.A. County are subjected to a different permitting process than elsewhere in California.  That’s because in 1996, the South Coast air district and the Los Angeles County Agricultural Commissioner agreed to share responsibility for regulating fumigating facilities. The agricultural office is tasked with issuing permits and the air agency is in charge of setting emissions limits and enforcing them.   In the Bay Area, the local air district has a similar agreement with agricultural departments that originated in 1997. However, the district decided that agreement is out of date so it is now issuing permits, too. One facility in the Bay Area uses the pesticide, Impact Transportation of Oakland. In 2019, the air district assessed the health risks of that facility and modeled how the fumes spread.   In the San Joaquin Valley, new facilities or those changing their methyl bromide use are subject to a health risk evaluation before a permit is issued. Facilities permitted before the air district was established in 1992 are subject to a review like the one that the South Coast district is now launching in San Pedro and Compton. The Los Angeles Agriculture Commissioner’s office, when asked whether it conducts a risk assessment before issuing permits, declined to answer any questions. CalMatters filed a public records request seeking risk assessments, but they said they had no records matching the request.   South Coast air regulators said they and the commissioner are now considering if any changes to their agreement should be made.  Allowed to use up to a half-ton of methyl bromide a day  Fumigation of produce using methyl bromide occurs within an enclosed facility, and the produce is covered by a tarp when sprayed. The fumes are then released into the atmosphere through tall smokestacks, a process called aeration. CalMatters filed a public records request with the county agricultural office and received the five facilities’ permits for 2023 through 2025. The permits show that the two Long Beach companies are now required to take an array of new precautions to limit fumes emitted into communities that the three Compton and San Pedro families are not — even though the Long Beach ones use much smaller volumes of methyl bromide. The San Pedro and Compton plants are allowed to use up to 1,000 pounds of methyl bromide in a 24-hour period. In contrast, the Long Beach plants can use up to 200 pounds in 24 hours, and in Oakland, Impact Transportation’s permit allows only 108 pounds.  First: Pallets of produce are piled up at the outer berths at the Port of Los Angeles in San Pedro. Last: A tarped area holds a tank that contains a hazardous gas, most likely methyl bromide. A fan and roof vents ventilated the area while garage doors were left open on April 8, 2025. AG-Fume Services and Harbor Fumigation operate at this location. Photos by Joel Angel Juarez for CalMatters The San Pedro and Compton facilities release fumes into the atmosphere during the daytime, except when they use an exhaust stack meeting certain height requirements, according to their permits. The two Long Beach facilities, SPF Terminals and AG Fume Services, have new, additional requirements this year: Fumigation can’t occur between 8:30 a.m. and 3:30 p.m. when a school is within 1,000 feet. And by the end of this month, they must replace their smokestacks with taller ones that are at least 55 feet tall, which disperse the fumes better. All doors must be closed during fumigation and aeration and fans must be used in the aeration process.  ‘We don’t have a choice’ At a ballpark on a recent day in San Pedro, Eastview Little League players took the field.  When a 13-year-old boy on the Pirates team was up to bat, his mom, Amy Shannon, cheered him on.  “Let’s go D! Deep breath boy, you got it!” she shouted.  Then she paused. Maybe she shouldn’t be encouraging her son to take a deep breath, she said. Shannon had just learned from CalMatters about the fumigation facility across the street from the baseball field. Amy Shannon, left, and Roxanne Gasparo, right, attend their children’s Little League game at Bloch Field near the Port of Los Angeles in San Pedro on April 8, 2025. Both women were unaware that a fumigation facility nearby has been using a toxic gas for about 30 years. Photo by Joel Angel Juarez for CalMatters At the facility where AG Fume and Harbor Fumigation operate, located at 2200 Miner Street, it was business as usual that day. A ship was docked on one side of the Los Angeles Port berth. On the other side, hundreds of stacks of fruits and vegetables were visible through several large garage doors.  Some of the stacks were covered with plastic. A tank containing a fumigant — labeled with a hazard sign depicting a skull — was hooked up outside. Yellow smokestacks protruded from the facility.  An AG-Fume Services truck was parked near one of the garage doors. Workers wearing yellow vests and sun-protective hats closed the garage doors, but left them slightly open at the bottom.  At the baseball field, Shannon watched the game with a friend, Roxanne Gasparo. Both women grew up in San Pedro. Gasparo said she wasn’t at all surprised to learn that a dangerous gas could be in their air.   “Because it’s a port town, unfortunately, we’re used to pollution. We have the port, obviously, and all the refineries next to us,” Gasparo said. “There’s really no way to get out of it unless you leave the city, and because most of the families here are blue collar families that rely on the unions, we kind of don’t have a choice,” she added. “We just deal with it and raise our kids the best we can.” More about air pollution in port communities ‘We should be in crisis mode’: Toxic fumigant could be seeping into these communities March 21, 2025March 26, 2025 Polluted communities hold their breath as companies struggle with California’s diesel truck ban December 10, 2024December 10, 2024

Five facilities near schools and houses in LA County fumigate produce shipped from overseas with methyl bromide. But the air agency doesn’t plan to monitor the air or take any immediate steps to protect people from the gas, which can damage lungs and cause neurological effects.

Two young baseball players wearing blue and white jerseys stand in their positions as they watch a batter get ready for a pitch during a game. Blue cranes from a nearby port can be seen in the distant background.

In summary

Five facilities near schools and houses in LA County fumigate produce shipped from overseas with methyl bromide. But the air agency doesn’t plan to monitor the air or take any immediate steps to protect people from the gas, which can damage lungs and cause neurological effects.

In a quiet Compton neighborhood near the 710 freeway, children on a recent afternoon chased each other at Kelly Park after school. Parents watched their kids play, unaware of a potential threat to their health. 

On the other side of the freeway, just blocks from the park and Kelly Elementary School, a fumigation company uses a highly toxic pesticide to spray fruits and vegetables. 

The facility, Global Pest Management, has been emitting methyl bromide, which can cause lung damage and neurological health effects, into the air near the neighborhood for several decades. 

Earlier this year, the South Coast Air Quality Management District asked the company — along with four other fumigation facilities in San Pedro and Long Beach — to provide data on their methyl bromide usage. But the air quality agency does not plan to install monitors in the communities that would tell residents exactly what is in their air, or hold community meetings to notify them of potential risks.

Instead, the South Coast district has launched a preliminary screening of the five facilities to determine if a full assessment of health risks in the neighborhoods is necessary. But even if that analysis is conducted, the agency won’t require the companies to reduce emissions unless they reach concentrations three times higher than the amounts deemed a health risk under state guidelines, said Scott Epstein, the district’s planning and rules manager.

Piedad Delgado, a mother picking up her daughter from the Compton school, said she “didn’t even know” that the hazardous chemical was being used nearby. When a CalMatters reporter told her about the fumigation plant, Delgado wondered if it was causing her daughter’s recent, mysterious bouts of headaches and nausea.

“It’s concerning. We may be getting sick but we don’t know why,” she said.

For about the past 30 years, the companies have sprayed methyl bromide on imported produce arriving at the ports of Los Angeles and Long Beach to kill harmful pests.

A person hold the hands of two young children as they are guided by a guard while crossing a street on their way to school.
Adults and children are shown after school at Kelly Elementary School in Compton, which is near a facility that uses a highly toxic fumigant, methyl bromide. Photo by Joel Angel Juarez for CalMatters

Methyl bromide, which was widely used to treat soil on farm fields, has been banned worldwide for most uses since 2005 under a United Nations treaty that protects the Earth’s ozone layer. Exemptions are granted for fumigation of produce shipped from overseas. While little to no residue remains on the food, the gas is vented into the air where it is sprayed.

State health officials have classified methyl bromide as a reproductive toxicant, which means it can harm babies exposed in the womb. With acute exposure, high levels can cause headaches, dizziness, nausea and difficulty breathing, while chronic exposure over a year or longer could cause more serious neurological effects, such as learning and memory problems, according to the California Air Resources Board.

“It’s concerning. We may be getting sick but we don’t know why.”

Piedad Delgado, Compton Resident

State and local air quality officials are responsible for enforcing laws and regulations that protect communities from toxic air contaminants such as methyl bromide, while the Los Angeles County Agricultural Commissioner issues the permits to the fumigation companies.

After CalMatters reported about the facilities last month, members of Congress representing the communities demanded “greater monitoring, transparency and oversight surrounding these fumigation facilities and their toxic emissions.”

“We have serious concerns about the prevalent use of methyl bromide, a toxic pesticide, by container fumigation facilities in Los Angeles County,” U.S. Reps. Nanette Barragán, Maxine Waters and Robert Garcia wrote in an April 11 letter to state and local air regulators and county and federal agricultural officials. 

“Several of these fumigation facilities are located close to homes, schools, parks, and other public spaces. Our communities deserve a greater understanding of the levels of toxic emissions from these facilities, the health risks from exposure to such emissions, and the oversight processes in place to ensure all protocols are maintained at these sites,” they wrote.

“Our communities deserve a greater understanding of the levels of toxic emissions from these facilities, the health risks from exposure to such emissions, and the oversight processes in place.”

U.S. Reps. Nanette Barragán, Maxine Waters and Robert Garcia

Even though the San Pedro facility at the Port of Los Angeles and the Compton plant use the largest volumes of methyl bromide — a combined 52,000 pounds a year — the air in nearby communities has never been tested. 

The two Long Beach facilities use much less, yet state tests in 2023 and 2024 detected potentially dangerous levels in a neighborhood near an elementary school.

South Coast district officials said although certain levels of methyl bromide in the air could cause health effects, it doesn’t necessarily mean immediate action is necessary. 

“We don’t want to go out and unnecessarily concern folks if there isn’t (a health concern), but we are actively investigating this right now,” said Sarah Rees, the South Coast district’s deputy executive office for planning, rule development and implementation.  

Global Pest Management, which fumigates in Compton and Terminal Island, did not return calls from CalMatters. An employee at the facility declined to comment. A general manager at SPF Terminals in Long Beach also declined to comment. 

Greg Augustine, owner of Harbor Fumigation in San Pedro, said his company has been permitted for more than 30 years and complies with all requirements.

“To protect the health of our community, the air district establishes permit conditions and we comply with all of those permit conditions,” he said. “Those are vetted by the air district…and they’re all designed to protect the health of our community.” 

“To protect the health of our community, the air district establishes permit conditions and we comply with all of those permit conditions.” 

Greg Augustine, owner of Harbor Fumigation in San Pedro

Daniel McCarrel, an attorney representing AG-Fume Services, which fumigates at facilities in Long Beach and San Pedro, did not respond to questions but previously told CalMatters last month that the company is adhering to all of its permit conditions. 

High levels found in Long Beach 

Back in 2019, during regionwide testing, South Coast district officials detected methyl bromide in the air near the two West Long Beach facilities close to concentrations that could cause long-term health effects. The South Coast district took no action at the time — other than to publish a large study online of all toxic air contaminants throughout the four-county LA basin.

Then, several years later, the state Air Resources Board found that the two facilities — SPF Terminals and AG-Fume Services — spewed high concentrations of methyl bromide at various times throughout the year.

The state’s air monitor near Hudson Elementary School in West Long Beach — which is just about 1,000 feet from the two facilities — detected an average of 2.1 parts per billion in 2023 through part of 2024. Exposure to as little as 1 ppb for a year or more can cause serious nervous system effects as well as developmental effects on fetuses, according to state health guidelines.

Spikes of methyl bromide were as high as 983 and 966 ppb in February and March of 2024. Short-term exposure to 1,000 ppb can cause acute health effects such as nausea, headaches and dizziness. 

But state and district air-quality officials didn’t inform nearby residents about any of the monitoring data for longer than a year — not until three months ago, in a community meeting held in Long Beach. 

Upon learning of the test results, the Los Angeles County Agricultural Commissioner a few months ago added new permit conditions for SPF Terminals and AG-Fume Services, including shutting doors, installing taller smokestacks and prohibiting fumigation during school hours, according to permits obtained by CalMatters.

But the county permits for the three San Pedro and Compton facilities, which use much larger volumes of methyl bromide, remain unchanged, with none of the protections added to the Long Beach permits. And officials still have not held any community meetings there.

The agricultural commissioner’s office declined to comment on the facilities.

A complex web of ‘hot spots’ rules for methyl bromide

About 38% of the methyl bromide used in California for commodity fumigation is in LA County, according to Department of Pesticide Regulation data for 2022.

After many Long Beach residents expressed concerns, the South Coast district assessed all nine facilities permitted to use the chemical in the region and determined that five could pose a risk to residents. 

Now the agency is going through a complex process outlined under the state’s Air Toxics “Hot Spots” law, enacted in 1987. Usage data, weather patterns and proximity to neighborhoods will be used to calculate a “priority score” for each of the five facilities.

If a facility’s score is high enough, then the company will be required to conduct a full health risk assessment to examine the dangers to the community. None of the scores have been released yet.

Risk assessments under the air district’s rules are a complicated, multi-step process likely to take many months.

A view of commercial buildings with white vents to filter out the air.
Smokestacks are shown at a facility that fumigates imported produce at the Port of Los Angeles in San Pedro. AG-Fume Services and Harbor Fumigation operate at this facility. Photo by Joel Angel Juarez for CalMatters

And these health assessments may not trigger any changes at the facilities. It all depends on whether certain thresholds for hazards are crossed.

The state Office of Environmental Health Hazard Assessment has set guidelines, called reference exposure levels, for concentrations of methyl bromide that could cause the long-term or short-term health effects, such as respiratory and neurological damage, nausea and fetal effects, based on human and animal studies.

But South Coast district officials said action isn’t triggered if methyl bromide exceeds these reference levels. Instead, the district uses a state-created “hazard index” based on them.

If a facility’s hazard index reaches one — which means concentrations outside the facility have reached the reference dose and could cause harm — the company must notify the public, under a South Coast district regulation. However, the facilities will only be required to take steps to reduce emissions if the hazard index reaches three — three times the reference level that indicates potential harm, according to that regulation. Expedited action is required under the rule if the index is five times higher.  

“Just because it’s above the (reference level), it doesn’t mean it’s going to cause health impacts,” said Ian MacMillan, assistant deputy executive officer at the South Coast air district. He said the reference level indicates “there’s a possibility that there could be health impacts.” 

The series of escalating thresholds is designed as a balancing act between regulating facilities and protecting the public, officials said.

MacMillan also said methyl bromide emissions must be considered in the context of overall air quality in the region — the entire LA basin has an average hazard index of 5.5 when considering all sources of toxic air pollutants from industries and vehicles, he said.

When told about the fumigation plants and lack of air testing and risk assessments, residents contacted by CalMatters were outraged.

“There’s no interest from the government to protect our health,” said Edvin Hernandez, a father picking up his 9-year-old son from Kelly Elementary School in Compton. “We’re surviving by the hand of God.”

The members of Congress — Barragán, Waters and Garcia — asked air regulators to install monitors near all Los Angeles County fumigation facilities, compile inspection records, conduct health assessments in the communities and provide all of the results on a public website. 

“It is egregious that communities in California are still being impacted by this harmful and unnecessary chemical,” said Alison Hahm, a staff attorney with the Natural Resources Defense Council, which is working with community members. “In addition to stopping this ongoing public health threat in West Long Beach and Los Angeles, residents are demanding accountability and remedies for the harm endured.”

The methyl bromide facilities in L.A. County are subjected to a different permitting process than elsewhere in California. 

That’s because in 1996, the South Coast air district and the Los Angeles County Agricultural Commissioner agreed to share responsibility for regulating fumigating facilities. The agricultural office is tasked with issuing permits and the air agency is in charge of setting emissions limits and enforcing them.  

In the Bay Area, the local air district has a similar agreement with agricultural departments that originated in 1997. However, the district decided that agreement is out of date so it is now issuing permits, too. One facility in the Bay Area uses the pesticide, Impact Transportation of Oakland. In 2019, the air district assessed the health risks of that facility and modeled how the fumes spread.  

In the San Joaquin Valley, new facilities or those changing their methyl bromide use are subject to a health risk evaluation before a permit is issued. Facilities permitted before the air district was established in 1992 are subject to a review like the one that the South Coast district is now launching in San Pedro and Compton.

The Los Angeles Agriculture Commissioner’s office, when asked whether it conducts a risk assessment before issuing permits, declined to answer any questions. CalMatters filed a public records request seeking risk assessments, but they said they had no records matching the request.  

South Coast air regulators said they and the commissioner are now considering if any changes to their agreement should be made. 

Allowed to use up to a half-ton of methyl bromide a day 

Fumigation of produce using methyl bromide occurs within an enclosed facility, and the produce is covered by a tarp when sprayed. The fumes are then released into the atmosphere through tall smokestacks, a process called aeration.

CalMatters filed a public records request with the county agricultural office and received the five facilities’ permits for 2023 through 2025. The permits show that the two Long Beach companies are now required to take an array of new precautions to limit fumes emitted into communities that the three Compton and San Pedro families are not — even though the Long Beach ones use much smaller volumes of methyl bromide.

The San Pedro and Compton plants are allowed to use up to 1,000 pounds of methyl bromide in a 24-hour period. In contrast, the Long Beach plants can use up to 200 pounds in 24 hours, and in Oakland, Impact Transportation’s permit allows only 108 pounds. 

The San Pedro and Compton facilities release fumes into the atmosphere during the daytime, except when they use an exhaust stack meeting certain height requirements, according to their permits.

The two Long Beach facilities, SPF Terminals and AG Fume Services, have new, additional requirements this year: Fumigation can’t occur between 8:30 a.m. and 3:30 p.m. when a school is within 1,000 feet. And by the end of this month, they must replace their smokestacks with taller ones that are at least 55 feet tall, which disperse the fumes better. All doors must be closed during fumigation and aeration and fans must be used in the aeration process. 

‘We don’t have a choice’

At a ballpark on a recent day in San Pedro, Eastview Little League players took the field.  When a 13-year-old boy on the Pirates team was up to bat, his mom, Amy Shannon, cheered him on. 

“Let’s go D! Deep breath boy, you got it!” she shouted. 

Then she paused. Maybe she shouldn’t be encouraging her son to take a deep breath, she said. Shannon had just learned from CalMatters about the fumigation facility across the street from the baseball field.

Two people sit in chairs next to two children as they watch a youth baseball game. The person at the center of the frame wears a black L.A. hat.
Amy Shannon, left, and Roxanne Gasparo, right, attend their children’s Little League game at Bloch Field near the Port of Los Angeles in San Pedro on April 8, 2025. Both women were unaware that a fumigation facility nearby has been using a toxic gas for about 30 years. Photo by Joel Angel Juarez for CalMatters

At the facility where AG Fume and Harbor Fumigation operate, located at 2200 Miner Street, it was business as usual that day. A ship was docked on one side of the Los Angeles Port berth. On the other side, hundreds of stacks of fruits and vegetables were visible through several large garage doors. 

Some of the stacks were covered with plastic. A tank containing a fumigant — labeled with a hazard sign depicting a skull — was hooked up outside. Yellow smokestacks protruded from the facility. 

An AG-Fume Services truck was parked near one of the garage doors. Workers wearing yellow vests and sun-protective hats closed the garage doors, but left them slightly open at the bottom. 

At the baseball field, Shannon watched the game with a friend, Roxanne Gasparo. Both women grew up in San Pedro. Gasparo said she wasn’t at all surprised to learn that a dangerous gas could be in their air.  

“Because it’s a port town, unfortunately, we’re used to pollution. We have the port, obviously, and all the refineries next to us,” Gasparo said.

“There’s really no way to get out of it unless you leave the city, and because most of the families here are blue collar families that rely on the unions, we kind of don’t have a choice,” she added. “We just deal with it and raise our kids the best we can.”

Read the full story here.
Photos courtesy of

‘Soil is more important than oil’: inside the perennial grain revolution

Scientists in Kansas believe Kernza could cut emissions, restore degraded soils and reshape the future of agricultureOn the concrete floor of a greenhouse in rural Kansas stands a neat grid of 100 plastic plant pots, each holding a straggly crown of strappy, grass-like leaves. These plants are perennials – they keep growing, year after year. That single characteristic separates them from soya beans, wheat, maize, rice and every other major grain crop, all of which are annuals: plants that live and die within a single growing season.“These plants are the winners, the ones that get to pass their genes on [to future generations],” says Lee DeHaan of the Land Institute, an agricultural non-profit based in Salina, Kansas. If DeHaan’s breeding programme maintains its current progress, the descendant of these young perennial crop plants could one day usher in a wholesale revolution in agriculture. Continue reading...

On the concrete floor of a greenhouse in rural Kansas stands a neat grid of 100 plastic plant pots, each holding a straggly crown of strappy, grass-like leaves. These plants are perennials – they keep growing, year after year. That single characteristic separates them from soya beans, wheat, maize, rice and every other major grain crop, all of which are annuals: plants that live and die within a single growing season.“These plants are the winners, the ones that get to pass their genes on [to future generations],” says Lee DeHaan of the Land Institute, an agricultural non-profit based in Salina, Kansas. If DeHaan’s breeding programme maintains its current progress, the descendant of these young perennial crop plants could one day usher in a wholesale revolution in agriculture.The plants are intermediate wheatgrass. Since 2010, DeHaan has been transforming this small-seeded, wild species into a high-yielding, domesticated grain crop called Kernza. He believes it will eventually be a viable – and far more sustainable – alternative to annual wheat, the world’s most widely grown crop and the source of one in five of all calories consumed by humanity.Elite Kernza plants selected from 4,000 seedlings in the Land Institute’s perennial grain breeding programme. Photograph: Ben MartynogaAnnual plants thrive in bare ground. Growing them requires fields to be prepared, usually by ploughing or intensive herbicide treatment, and new seeds planted each year. For this reason, Tim Crews, chief scientist at the Land Institute, describes existing agricultural systems as “the greatest disturbance on the planet”. “There’s nothing like it,” he says.The damage inflicted by today’s food system is clear: one-third of global greenhouse gas emissions; ocean dead zones covering thousands of square miles; and 25bn-40bn tonnes of fertile topsoil lost each year.Replacing annual plants with perennial varieties would massively reduce agriculture’s environmental impact. Soil erosion would drop; perennials would instead build soil health, limiting runoff of nutrients and toxic farm chemicals, cutting fertiliser and pesticide use, and storing climate-heating carbon within farm soils.There is just one problem. Reliable, high-yielding perennial grain crops barely exist.The inspiration for the Land Institute’s push to develop perennial grains came from its founder, Wes Jackson, 89. For Jackson, the health of soils that generate 95% of human calories should be a primary concern for all civilisations. “Soil is more important than oil,” he says in a recent documentary. “Soil is as much of a non-renewable resource as oil. Start there, and ask: ‘What does that require of us?’”Lee DeHaan at the Land Institute in Salina, Kansas. Photograph: Ben MartynogaJackson hit upon an answer during a visit to a native prairie reserve in Kansas in the late 1970s. Prairies are highly productive and biodiverse perennial grassland ecosystems. They don’t erode soils; they build them. Indeed, the rich soils that make much of the US midwest and Great Plains such prime agricultural lands were formed, over thousands of years, by prairie plants working with underground microbes.Why is it that we cannot have perennial grains that grow like prairie plants, Jackson wondered. “That was the epiphany that set me off,” he said in a recent interview.DeHaan, 52, learned about Jackson’s mission while he was a teenager in the early 1990s. Having grown up on a Minnesota farm, he was immediately inspired. “I would love to try to create the first perennial grain crop,” he resolved. “That became my dream.”Though still under development, Kernza is already a viable crop, grown at modest scale in 15 US states. Kernza seeds and flour are used in a range of products, from beers to breakfast cereals.The key challenge is yields. In Kansas, the best Kernza yields are about one-quarter those of annual wheat. But DeHaan says this is changing rapidly. “My best current extrapolation is that some Kernza plants could have wheat-like yields within about 15 years.”“We have to go fast,” he says. To hit this target, his breeding scheme deploys DNA profiling, computer modelling and far-red LED lighting to push the experimental plants through two full breeding cycles each year.But yields are just one metric of success. Whereas annual wheat roots are about half a metre long and temporary, Kernza’s roots are permanent and can plunge 3 metres deep. Such roots unlock a whole suite of environmental and agricultural benefits: stabilising and enriching soils, gathering nutrients and providing water, even during droughts.A comparison of wheatgrass (left) and wheat roots at the Land Institute. Photograph: Ben Martynoga/The Land InstitutePerennial plants also tend to have far stronger in-built resistance to pests, diseases and weeds than annual plants, especially when grown in mixed plant polycultures.The Land Institute is working with collaborators across 30 countries to develop many new perennial crops: oil seeds, wheat, pulses, quinoa and several other grains.The potential applications are diverse. In Uganda, researchers are developing perennial sorghum for drought tolerance. In war-torn Ukraine, where supply chains are disrupted and rich soils are degrading, Kernza is being tested as a low-input crop. As DeHaan, Crews and colleagues write in a recent scientific paper, perennial grains represent “a farmer’s dream … a cultivar that is planted once and then harvested every season for several years with a minimum of land management.”Success is far from guaranteed. But perennial rice, grown in China since 2018, provides crucial proof of concept. Led by Yunnan University with Land Institute support, the work took just 20 years. Perennial rice now matches the yields of elite annual varieties, with research demonstrating significant greenhouse gas reductions.Perennial rice grown in a research trial in Yunnan. Photograph: Ben Martynoga/The Land InstituteDeHaan believes perennial grains are uniquely capable of rebalancing what he calls the “three-legged stool” of agricultural sustainability, whereby productivity, farm economics and environmental impact must be in balance.This metaphor is not abstract for DeHaan – he has lived it. During the 1980s, his family’s Minnesota farm produced plenty of grain but the economics failed. Spiking interest rates forced them to sell, along with thousands of other midwest farms. The environmental costs – eroding soil, contaminated water – did not appear on any ledger, but they were visible in the landscape.Current agriculture, DeHaan argues, is supported by $600bn in annual subsidies worldwide, which too often prop up production, while farming communities struggle and ecological damage mounts.Perennial grains could eventually deliver on all three fronts simultaneously. But formidable challenges must still be solved to achieve that.Kernza growing on the Land Institute’s research fields. Lee DeHaan estimates the crop’s yields could match wheat within 15 years. Photograph: Ben MartynogaYields must improve substantially. The problem of harvests tapering off, year-by-year, must also be solved. Farmers will have to develop new methods for growing and harvesting these crops. Markets present another hurdle. Current supply chains are optimised for a narrow range of staple crops, grown in monoculture, making processing costs prohibitive for new crops with different properties.Kernza grain – smaller than wheat – ready for milling. Photograph: The Land InstituteFor all these reasons, DeHaan firmly rejects the idea that perennials are a “silver bullet”. “The reason is that it’s difficult,” he says. “The trade-off is time and investment. That’s why they don’t exist yet. It’s going to take decades of work and millions of dollars.”Remarkably, DeHaan does not paint the current agricultural-industrial complex as the enemy. “Every disruptive technology is always opposed by those being disrupted,” he says. “But if the companies [that make up] the current system can adjust to the disruption, they can play in that new world just the same.”The Land Institute’s strategy is redirection rather than replacement. “Our trajectory is to eventually get the resources that are currently dedicated to annual grain crops directed to developing varieties of perennials,” says DeHaan. “That’s our [route to] success.”There are signs that this is already working, with the food firm General Mills now incorporating Kernza into its breakfast cereals.Back in the Kansas greenhouse, DeHaan strikes a reflective note. “When I started working here in 2001, these ideas were regarded as very radical. It was embarrassing to even bring up the ideas we were working on. It was laughable.”That, he says, is no longer true. Major research institutions, businesses and an expanding network of global partners are now engaging with perennial grain development.DeHaan points to his “winners” – the 100 young Kernza plants before us. Within a human generation, their descendants could be feeding millions while repairing soils that took millennia to form. “We don’t just have our head in the clouds,” he says. “We’re not just dreaming of this impossible future.”

Trump Administration Launches Regenerative Agriculture Pilot

December 10, 2025 – The Trump administration will direct $700 million into a voluntary regenerative agriculture pilot program that builds on existing conservation programs, top health and agriculture officials announced Wednesday. The funds will be split between existing conservation programs under the U.S. Department of Agriculture (USDA). This includes $300 million for the Conservation Stewardship Program (CSP) […] The post Trump Administration Launches Regenerative Agriculture Pilot appeared first on Civil Eats.

December 10, 2025 – The Trump administration will direct $700 million into a voluntary regenerative agriculture pilot program that builds on existing conservation programs, top health and agriculture officials announced Wednesday. The funds will be split between existing conservation programs under the U.S. Department of Agriculture (USDA). This includes $300 million for the Conservation Stewardship Program (CSP) and $400 million for the Environmental Quality Incentives Program (EQIP). These funds will come from the fiscal year 2026 budgets for both programs. USDA also plans to leverage the SUSTAINS Act to bring corporate partners and likely funds into the effort. The SUSTAINS Act allows the USDA to accept private funding to support conservation programs. While it was passed by Congress in 2023, the USDA under the Biden administration sought public input on how exactly to leverage these private funds. No companies appear to be tied to the plan yet. Agriculture Secretary Brooke Rollins said conservation efforts at the USDA’s Natural Resource Conservation Service (NRCS) are currently “severely fragmented,” or simply address one part of conservation. The new regenerative agriculture initiative aims to create a unified process that emphasizes whole-farm planning, she continued. This includes finding ways to address soil, water, farm vitality and more under one system. Such planning can improve soil health, an issue often raised by the Make America Healthy Again (MAHA) movement. Conservation groups welcomed the initiative, but raised questions about how it will be fully executed. Whole-farm planning is already part of CSP, said Jesse Womack, policy specialist at the National Sustainable Agriculture Coalition. However, seeing the USDA adopt this philosophy more broadly into conservation is a positive step, he said. Meanwhile, EQIP has often allowed producers to implement conservation practices individually, which is helpful for farmers taking a first step in this style of farming, he continued. “I think it’s really cool to imagine for folks experimenting with practices for the first time, that that experimenting is happening as part of a larger plan,” Womack said. Farm Action, a nonprofit that advocates for small farms, celebrated the investment but emphasized that the administration must ensure there is adequate staffing at NRCS to allocate funds “quickly and fairly.” The service has lost at least 2,400 employees since January due to Trump administration efforts to reduce the federal workforce. In its 2026 budget request, the administration suggested eliminating NRCS technical assistance. In the final appropriations bill that funds the USDA and other agencies, Congress took a more moderate approach, but still cut nearly $100 million. “Regenerative agriculture requires whole-farm, science-based planning, and right now the agency lacks the army of specialists needed to help farmers design and implement those plans,” Sarah Starman, senior food and agriculture campaigner at Friends of the Earth, said in a statement. Starman also said regenerative agriculture efforts need to include phasing out synthetic pesticides and fertilizers. The incentives under the new initiative for Integrated Pest Management “fall short” in creating an off-ramp from these chemicals, she continued. Health Secretary Robert F. Kennedy Jr. joined Rollins at Wednesday’s announcement, calling the initiative the “fulfillment of a promise” made in the second MAHA Commission report. Kennedy has rallied against pesticides throughout his career. But so far, pesticide critics who have long backed Kennedy are questioning whether the administration is prepared to take substantial action. During the announcement, Kennedy dismissed concerns that recent Environmental Protection Agency approvals of pesticides and PFAS chemicals are threatening a key pillar of his supporters. “We’re in discussions with Lee Zeldin at EPA and we’re very very confident of his commitment to make sure to reduce toxic exposures to the American people,” Kennedy said. (Link to this post). The post Trump Administration Launches Regenerative Agriculture Pilot appeared first on Civil Eats.

When Elephants Trample Your Farm, Who Do You Call?

By reconnecting fragmented habitats, researcher Krithi Karanth is pioneering ways to reduce conflict between people and wildlife.

When Krithi Karanth walks into a forest village in the shadow of India’s Bandipur National Park, she is often greeted by farmers with cell phones in hand — ready to report video of a night-time encounter with an elephant herd, or the fresh tracks of a leopard that passed behind their homes. They are dispatches from the frontlines of some of the world’s most intense wildlife interactions. In the rolling green hills of India’s Western Ghats, survival depends on co-existing with high-density populations of some of the planet’s most imperiled species. That can come at a cost: Wild elephant herds can damage valuable banana plants, and tigers can turn up unexpectedly in sugarcane fields — threatening livestock and sometimes lives.  For farmers like Shankarappa in the region’s Naganapura village, these interactions often prompted fear. His family’s land lies just over half a mile away from Bandipur National Park, one of the last harbors of Asian elephants. “They’ve created a lot of issues,” he said.  Though global biodiversity is rapidly diminishing, many of the communities who live closest to nature are often left out of solutions. In many rural Indian regions, animals’ habitats are shrinking due to expanding agriculture and logging in forests. That’s forced villagers into closer contact with wildlife, often with devastating results. Karanth says the way forward is transforming how farmers perceive wildlife and empowering them to cope with the animals moving through their fields. The CEO at the Centre for Wildlife Studies, a nonprofit research organization based in India, Karanth grew up among the same forests where she now conducts research and implements conservation programs. Her father is wildlife ecologist Ullas Karanth, one of the world’s leading tiger biologists. “I spent much of my childhood outdoors, watching wildlife and exploring forests,” she recalled. That early connection with nature has shaped her approach to conservation. Krithi Karanth and her team show what coexistence looks like on the ground, from forest villages to farmers’ fields. To help communities struggling with wildlife interactions, Karanth launched a program in 2015 to make it easier to respond to wildlife encounters in real time. After a conflict occurs, farmers can call a toll-free number and leave a voice message with details of the incident. Within hours, a trained field assistant rides out to the area to document evidence of the losses and help the farmer file for government compensation.  Most cases reported pertain to crop losses, property damage, and livestock predation. But there are also occasional cases of human injuries or deaths. By making it easier for families to get quick responses, the Wild Seve program helps protect their safety and food security. Before Wild Seve, this was an expensive process that required time, travel, and endless forms. “It helps a lot with the time and the money,” says Shankarappa, who has now filed 59 claims and received nearly 96,000 rupees (around $1,082 dollars) in compensation. So far, Wild Seve has assisted more than 14,600 families across 3,495 settlements. Each report adds to a growing database of incidents, which researchers can use to study who is most affected by wildlife, and where repeat conflicts are most common. Its trained field staff are able to answer questions about both the encounters and the process, helping people gain trust in the program and its concrete solutions.  Paul Robbins, director of the Nelson Institute for Environmental Studies, who has conducted extensive fieldwork in India with CWS, explained that by turning the reporting process over to communities, “you finally get a realistic count of what’s happening — which is good for science, and even better for trust.” Crop damage from wildlife can wipe out half a year’s income for a farming family, according to Karanth. To further farmers’ financial stability, she launched an initiative with farmers around Nagarahole and Bandipur National Parks. More than 10,000 people have signed up to plant and maintain fruit, timber, and medicinal trees. Wild Carbon then uses drone technology to monitor tree growth and survival.  By transitioning away from vulnerable monocrops like bananas, the program is helping farmers create new sources of income, while also building green corridors that reconnect fragmented wildlife habitats. As an added benefit, the trees also sequester carbon, helping adapt to climate change as they restore the landscape.  Robbins says that input from local communities is integral to Wild Carbon’s success. The project reflects residents’ input, recognizing that people may value different trees based on how they help support livelihoods or provide food. “Giving people as much choice as possible is really important,” Robbins said. Mohan, a farmer in the Kalanahundi village along the southern edge of Bandipura National Park, has planted more than 300 saplings with Wild Carbon’s support. He says these newly planted trees have improved soil quality, and wild pigs, which are often the main cause of crop loss in his fields, don’t eat them. “The trees will also help me build a machan,” a type of raised platform that allows him to guard his crops from tigers, he added.  Both of these programs are staffed by locals, and have earned trust with rural farmers. “They understand the culture and speak the language, and are personally invested in the well-being of their neighbors and the wildlife around them,” Karanth added.  These innovative interventions have earned Karanth’s team the prestigious John P. McNulty Prize, which recognizes leaders for their courage and impact on critical global challenges. It was the first wildlife conservation organization among the prize’s 60 recipients. “It is an incredible honor, both personally and for the Centre for Wildlife Studies,” Karanth says. “For me, the award recognizes the unique space we occupy, one that bridges rigorous science with tangible impact for people and wildlife.” While these approaches have already shown their worth in India, Karanth believes that they are adaptable and scalable to other biodiverse regions. Whether it’s elephants and lions in Africa, or tigers and leopards in Asia, she says the goal is to “help communities prevent and recover from wildlife-related losses rather than expecting them to tolerate these losses.” In a country where 1.5 billion people compete with endangered species for land and resources, those living closest to these animals, she says, will be a primary part of the solution. Looking ahead, Karanth and her team hope to expand these solutions to address the urgent challenges wildlife face. She sees her work as a test case for the rest of the world: As climate change compresses habitats and pushes wildlife into closer contact with people, India’s response will shape conservation far beyond its borders. Visit Centre for Wildlife Studies’ website for news and insights on innovative rewilding efforts, or to support their vital work. The McNulty Foundation inspires, develops, and drives leaders to solve the critical challenges of our time. Created in 2008 by Anne Welsh McNulty in honor of her late husband, the John P. McNulty Prize is awarded in partnership with the Aspen Institute and has now recognized over 60 visionary leaders for their courage and lasting impact. The McNulty Prize strategically invests at the critical point between proof of concept and global scale, where few other supporters operate, to position leaders and mid-stage ventures for greater impact. LEARN MORE This story was originally published by Grist with the headline When Elephants Trample Your Farm, Who Do You Call? on Dec 10, 2025.

Costa Rica Leads Central America in Latest Quality of Life Rankings

Costa Rica has landed the top spot in Central America for quality of life, according to a new international index released this year. The country scored 129.43 points, outpacing Panama and other neighbors in the region. This ranking highlights strengths in several key areas that shape daily living for residents and visitors alike. The index […] The post Costa Rica Leads Central America in Latest Quality of Life Rankings appeared first on The Tico Times | Costa Rica News | Travel | Real Estate.

Costa Rica has landed the top spot in Central America for quality of life, according to a new international index released this year. The country scored 129.43 points, outpacing Panama and other neighbors in the region. This ranking highlights strengths in several key areas that shape daily living for residents and visitors alike. The index evaluates countries on factors such as purchasing power, safety, healthcare, traffic conditions, pollution levels, and climate. Costa Rica’s performance reflects its stable environment and natural advantages, which continue to draw attention from around the world. With a score higher than Panama’s and well above the regional average, the results affirm the nation’s position as a leader in the area. In broader terms, Costa Rica ranks second among Latin American countries, trailing only a few peers like Uruguay. This places it in a strong global standing, around the mid-50s out of nearly 90 nations assessed. The high marks in safety and healthcare stand out, where the country benefits from a public system that provides broad access to medical services. Low pollution contributes as well, thanks to extensive protected areas and renewable energy use that keep air and water clean. Traffic remains a mixed area, with urban congestion in places like San José, but overall commute times compare favorably to busier regional hubs. The tropical climate, with its mild temperatures and abundant rainfall, adds to the appeal, supporting agriculture and outdoor activities year-round. Purchasing power also plays a role, as steady economic growth helps balance living costs with incomes. Local experts point to policies that prioritize education and environmental protection as drivers of these outcomes. For instance, the absence of a standing army has allowed funds to flow into social programs, bolstering health and security. Residents often cite the sense of community and access to nature as reasons for high satisfaction levels. This ranking comes at a time when Central America faces challenges like economic shifts and climate impacts. Costa Rica’s lead offers a model for sustainable development, showing how investments in people and the environment pay off. For those living here, it means better opportunities in work, health, and leisure compared to nearby nations. The index draws from user-submitted data across cities, ensuring it captures real experiences. In Costa Rica, inputs from San José and other areas helped shape the score. While no country is perfect, these results provide a clear edge in the region. As 2025 comes to an end, officials aim to build on this foundation. Efforts to improve infrastructure and reduce urban pollution could push scores even higher in future assessments. For now, the top ranking serves as a point of pride and a reminder of what sets Costa Rica apart in Central America. The post Costa Rica Leads Central America in Latest Quality of Life Rankings appeared first on The Tico Times | Costa Rica News | Travel | Real Estate.

Suggested Viewing

Join us to forge
a sustainable future

Our team is always growing.
Become a partner, volunteer, sponsor, or intern today.
Let us know how you would like to get involved!

CONTACT US

sign up for our mailing list to stay informed on the latest films and environmental headlines.

Subscribers receive a free day pass for streaming Cinema Verde.
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.