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L.A. fires put new drinking-water safety measures to the test

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Saturday, March 8, 2025

A month after the 2017 Tubbs fire, a Santa Rosa resident finally returned home to one of the handful of houses still standing amid a field of destruction. They turned on their kitchen faucet and smelled gasoline.It was an immediate red flag for Santa Rosa Water, which quickly sent over technicians to test the tap. In the water, they found benzene, a known carcinogen — a discovery that sent shockwaves through the scientific and water safety world.In Santa Rosa, the contamination investigation would expand from a single household to the entire burn area. The neighborhood of Coffey Park is leveled in October 2017 after the Tubbs fire swept through Santa Rosa. (Marcio Jose Sanchez / Associated Press) As devastating urban wildfires continued to increase in frequency in the American West, the problem would reappear — in Paradise, Calif.; in Colorado; in Hawaii; and finally in L.A.’s Pacific Palisades and Altadena. All the while, scientists, regulators and local utilities raced to figure out what was happening and how to keep residents safe.By the time the Eaton and Palisades fires broke out, scientists and the state could hand the affected utilities a playbook on how to restore safe water for their customers. The lessons learned helped the Los Angeles Department of Water and Power, which serves the Pacific Palisades, restore safe drinking water to all its customers just two months after the fires erupted — compared to an entire year in Santa Rosa.Yet, the Altadena utilities are still fighting to restore safe water. And, as with the Tubbs fire, the recovery has still been tinged with persisting scientific debates and uncomfortable unknowns.“We are in a sort of brave new world as we shift into this reality of increasingly more urban wildfires,” said Edith de Guzman, who researches water equity and climate adaptation policy at UCLA. “We have impacts that we’re not really even sure how to measure or monitor.”Benzene wasn’t the only contaminant in Santa Rosa’s and L.A.’s postfire water. Scientists are still debating which chemicals utilities ought to test for and which, given the costly and timely process of analyzing for dozens of chemicals, can go unchecked.And, while scientists have studied the danger of long-term exposure to trace amounts of contaminants like benzene in drinking water, less is known about the short-term risks of high exposures through day-to-day activities like showering and running the dish washer.The dangers of benzeneAfter the smoke settled in Altadena and the Pacific Palisades, the local water utilities quickly issued “do not drink” and “do not boil” orders, under the advice of the state regulator — the State Water Resources Control Board’s Division of Drinking Water. Workers with the U.S Army Corps of Engineers clear debris from a house in Altadena after the Eaton fire. (Allen J. Schaben / Los Angeles Times) The orders are designed to limit dangerous exposures to benzene, found in everything from plastic to treated construction wood to wildfire smoke. Over decades, drinking or breathing it in can increase the risk of developing leukemia and other blood cancers.While boiling water can kill off the typical non-fire contamination suspects, pathogens, it doesn’t work for benzene. And, with a lower boiling point than water, benzene can easily enter the air when water is heated up.Consequently, the state has developed best practices to keep residents safe, including not only avoiding drinking or boiling the water, but also avoiding hot showers, hot tubs and clothes dryers.However, scientists warn that these recommendations are not yet based on any comprehensive science. Reams of research link long-term small exposures of the contaminant to cancer risk. Few studies explore the potentials of short, intense household exposures.“Right now, there’s no chemical modeling, mathematical modeling or any exposure assessments that have been conducted to determine the answers to [these] questions,” said Andrew Whelton, a professor of civil environmental engineering at Purdue University and a leading researcher in the field of postfire water safety.In California, while the maximum allowed level of benzene in drinking water is 1 part per billion, the Office of Environmental Health Hazard Assessment says the concentration needs to be as low as 0.15 ppb to confidently say there will be no long-term chronic health effects. For the short-term, the Environmental Protection Agency deems exposure to over 200 ppb for longer than one day dangerous.In the aftermath of the recent fires, utilities in L.A. County have found levels as high as 190 ppb in Altadena and 71.3 ppb in the Palisades. However, after the Tubbs fire, Santa Rosa found levels as high as 40,000 ppb.After Santa Rosa Water first tested its customer’s kitchen faucet, the utility, along with the Division of Drinking Water and the EPA, launched a full investigation into the contamination of the drinking water of the affected area, and the results were unlike anything that had been seen before. A fire hose lies abandonded in Santa Rosa after the Tubbs fire in October 2017. (Jonathan Copper / Associated Press) “We did a lot of research in the start to see if any other agency had experienced this,” said Jennifer Burke, director of Santa Rosa Water. “We did not find anything anywhere.”What Santa Rosa Water found — not in the literature, but in its own backyard — was that a whole range of potentially dangerous chemicals lurked in the water. The discovery has helped guide post-wildfire recovery since.The other toxinsSanta Rosa Water first tried to figure out how a contaminant like benzene could’ve entered the water. The utility looked into whether nearby underground gasoline storage facilities could’ve been compromised, or if benzene was present in the soil, but found no compelling evidence. Then, a hypothesis emerged that would later be borne out in the lab and testing data from water systems postfire across the West.Parts of Santa Rosa’s water system had lost pressure during the blaze as firefighters tapped into hydrants, residents ran hoses to protect their properties and damaged connections spewed water into the street. As the water level dropped, leaving higher elevations dry, it created a void in the system. To fill the pressure void, experts theorized, the open connections began to suck toxic ash, soot and smoke into the pipes.It meant the contamination had the potential to quickly spread far beyond one home. And wildfire smoke carries much more than just benzene. In it is every household toxic chemical that could’ve burned. It’s a reality that poses a daunting task for scientists and utilities.“We’re chasing after a growing and an increasingly complex reality of living in the modern world, where we’re creating all of these new chemicals all the time,” de Guzman said.Among the complex sea of chemicals scattered through postfire burn areas, water safety experts have settled on a few groups of the most concerning contaminants based on their risks to humans and their presence in the Tubbs and Camp fires in California, the Marshall fire in Colorado and the Maui fires in Hawaii. The remains of a home destroyed by the Marshall fire in Louisville, Colo., in 2022. (Jack Dempsey / Associated Press) During previous fires, some experts argued testing for benzene alone is sufficient, saying the chemical, which time and time again has exceeded safe levels most often in postfire systems, acts as a good “indicator” for whether other chemicals may be present.However, with mounting evidence of other contaminants lurking in water systems postfire, even without benzene present, it’s an increasingly rare position.Most now argue that utilities ought to test not only for benzene, but at least the rest of its immediate family, called volatile organic compounds, or VOCs. Others say they should also test for VOCs’ less-aggressive cousins, semi-volatile organic compounds, or SVOCs.With higher boiling points than VOCs, SVOCs are less likely to evaporate, but still pose an inhalation and ingestion risk. SVOCs are not necessarily less toxic to humans.Some VOCs and SVOCs — like the chemical responsible for the smell of pine in trees and car fresheners — are essentially harmless. Others, like benzene, are toxic to humans.“I don’t think [benzene] should be viewed as a perfect, comprehensive indicator, but it’s very much a good start,” said Chad Seidel, an environmental engineering research affiliate at the University of Colorado, Boulder, and president of Corona Environmental Consulting, which assisted in the Marshall fire recovery. “I will say this: It is dramatically better than what the responses have been, say, not that long ago — maybe more than five years ago, where nobody was doing any of this.” Homes are left in ruins by the Camp fire in Paradise, Calif., in 2018. (Noah Berger / Associated Press) In practice, many postfire water safety experts argue that to confidently say the water is safe for customers, utilities cannot rely on benzene alone.“There is no evidence that benzene is an indicator of contamination. … It simply isn’t,” Whelton said. “Unfortunately, that misinformation has traveled and continues to travel into decision-makers’ opinions.”In 2023, the California state Legislature codified postfire testing for benzene into law. While only benzene testing is required, the state’s Division of Drinking Water recommends that utilities test for the full range of VOCs — and the state, at times, has called benzene an “indicator” for other contaminants.For the Paradise Irrigation District, although testing for the full suite of VOCs can take slightly longer and cost a fair bit more, it was a pretty obvious choice (even amid pushback from the Division of Drinking Water and the EPA, at the time).“We decided to go above and beyond,” said Kevin Phillips, district manager with the Paradise Irrigation District, “because we wanted to give … our customers the utmost confidence that there were no other VOCs present in there.”Yet, many customers, living with cold showers and bottled water for months on end, remain frustrated with the lengthy process and uncertain if their water is safe. It’s why many water safety experts and utilities that have experienced postfire recovery have urged the L.A. utilities to remain as transparent as possible.“The last thing any water system wants is … to create some urban myth that the water in this certain water system is not safe,” said Kurt Kowar, director of public works for Louisville, Colo., which was devastated by the Marshall fire. “That can always stick with you, and if you can’t be transparent and generate trust through recovery, I think that would be a disservice to the community — if they don’t trust their water provided for the rest of their life.”The Paradise Irrigation District created an interactive online map of its entire system and the location of every test taken. And the Los Angeles Department of Water & Power created an online dashboard a month and a half after the fires listing the number of VOC detections in each of its zones in the Palisades fire burn area and the levels detected.Meanwhile, the smaller Altadena utilities, with limited personnel and resources, have been regularly posting joint updates to their websites outlining their recent testing, affected streets and the highest benzene levels found.But none of the L.A. utilities have posted the full testing data with exact locations. Part of the communication problem is a lack of guidance and assistance from the state, said Gregory Pierce, director of the UCLA Water Resources Group.That said, thanks to their much better understanding of the water contamination problem than in previous fires, the L.A. utilities have been optimistic about returning service far faster than they would have been a decade ago.How water systems recoverOnce Santa Rosa Water understood the problem it had on its hands, it started by aggressively flushing its system — opening up hydrants and valves to purge water through the entire network of pipes, hoping the released water would take the contaminants with it. While it worked for many areas within the burn area, the hardest-hit region proved difficult. By the time the city had gotten to flushing, benzene had bound itself to the pipes.Santa Rosa was forced to replace not only service lines to individual homes, but some of the main lines along the street as well. State water engineers are shown damaged equipment in Altadena on Feb. 12. (Allen J. Schaben / Los Angeles Times) The L.A. utilities have been betting on flushing alone. It’s a strategy that seems to have worked — in part because they knew what steps to take earlier than utility companies in previous wildfires.In the Palisades, full service has already been restored. The Altadena utilities have made significant progress and remain hopeful they’ll be able to restore safe water much faster than the year it took Santa Rosa and the eight months it took Paradise.On the one-month anniversary of the fires, LADWP hesitantly and optimistically said it hoped to restore safe drinking water to the Palisades by the end of February. It succeeded in doing so on the two-month anniversary — only one week later than the estimate.“How you can get your customers back to their homes with the utilities they need? It is a heroic effort to pull those things off,” Seidel said. “I applaud those people that are willing to step up and pull off what it takes to do those things. It’s not easy.”

When scientists found a carcinogen in Santa Rosa's drinking water after the Tubbs fire, it triggered a race to develop measures to keep residents safe. The L.A. fires put them to the test.

A month after the 2017 Tubbs fire, a Santa Rosa resident finally returned home to one of the handful of houses still standing amid a field of destruction. They turned on their kitchen faucet and smelled gasoline.

It was an immediate red flag for Santa Rosa Water, which quickly sent over technicians to test the tap. In the water, they found benzene, a known carcinogen — a discovery that sent shockwaves through the scientific and water safety world.

In Santa Rosa, the contamination investigation would expand from a single household to the entire burn area.

An aerial photo of a neighborhood destroyed by fire in 2017

The neighborhood of Coffey Park is leveled in October 2017 after the Tubbs fire swept through Santa Rosa.

(Marcio Jose Sanchez / Associated Press)

As devastating urban wildfires continued to increase in frequency in the American West, the problem would reappear — in Paradise, Calif.; in Colorado; in Hawaii; and finally in L.A.’s Pacific Palisades and Altadena. All the while, scientists, regulators and local utilities raced to figure out what was happening and how to keep residents safe.

By the time the Eaton and Palisades fires broke out, scientists and the state could hand the affected utilities a playbook on how to restore safe water for their customers. The lessons learned helped the Los Angeles Department of Water and Power, which serves the Pacific Palisades, restore safe drinking water to all its customers just two months after the fires erupted — compared to an entire year in Santa Rosa.

Yet, the Altadena utilities are still fighting to restore safe water. And, as with the Tubbs fire, the recovery has still been tinged with persisting scientific debates and uncomfortable unknowns.

“We are in a sort of brave new world as we shift into this reality of increasingly more urban wildfires,” said Edith de Guzman, who researches water equity and climate adaptation policy at UCLA. “We have impacts that we’re not really even sure how to measure or monitor.”

Benzene wasn’t the only contaminant in Santa Rosa’s and L.A.’s postfire water. Scientists are still debating which chemicals utilities ought to test for and which, given the costly and timely process of analyzing for dozens of chemicals, can go unchecked.

And, while scientists have studied the danger of long-term exposure to trace amounts of contaminants like benzene in drinking water, less is known about the short-term risks of high exposures through day-to-day activities like showering and running the dish washer.

The dangers of benzene

After the smoke settled in Altadena and the Pacific Palisades, the local water utilities quickly issued “do not drink” and “do not boil” orders, under the advice of the state regulator — the State Water Resources Control Board’s Division of Drinking Water.

An aerial view of a destroyed property during cleanup

Workers with the U.S Army Corps of Engineers clear debris from a house in Altadena after the Eaton fire.

(Allen J. Schaben / Los Angeles Times)

The orders are designed to limit dangerous exposures to benzene, found in everything from plastic to treated construction wood to wildfire smoke. Over decades, drinking or breathing it in can increase the risk of developing leukemia and other blood cancers.

While boiling water can kill off the typical non-fire contamination suspects, pathogens, it doesn’t work for benzene. And, with a lower boiling point than water, benzene can easily enter the air when water is heated up.

Consequently, the state has developed best practices to keep residents safe, including not only avoiding drinking or boiling the water, but also avoiding hot showers, hot tubs and clothes dryers.

However, scientists warn that these recommendations are not yet based on any comprehensive science. Reams of research link long-term small exposures of the contaminant to cancer risk. Few studies explore the potentials of short, intense household exposures.

“Right now, there’s no chemical modeling, mathematical modeling or any exposure assessments that have been conducted to determine the answers to [these] questions,” said Andrew Whelton, a professor of civil environmental engineering at Purdue University and a leading researcher in the field of postfire water safety.

In California, while the maximum allowed level of benzene in drinking water is 1 part per billion, the Office of Environmental Health Hazard Assessment says the concentration needs to be as low as 0.15 ppb to confidently say there will be no long-term chronic health effects. For the short-term, the Environmental Protection Agency deems exposure to over 200 ppb for longer than one day dangerous.

In the aftermath of the recent fires, utilities in L.A. County have found levels as high as 190 ppb in Altadena and 71.3 ppb in the Palisades. However, after the Tubbs fire, Santa Rosa found levels as high as 40,000 ppb.

After Santa Rosa Water first tested its customer’s kitchen faucet, the utility, along with the Division of Drinking Water and the EPA, launched a full investigation into the contamination of the drinking water of the affected area, and the results were unlike anything that had been seen before.

An abandoned fire hose on concrete

A fire hose lies abandonded in Santa Rosa after the Tubbs fire in October 2017.

(Jonathan Copper / Associated Press)

“We did a lot of research in the start to see if any other agency had experienced this,” said Jennifer Burke, director of Santa Rosa Water. “We did not find anything anywhere.”

What Santa Rosa Water found — not in the literature, but in its own backyard — was that a whole range of potentially dangerous chemicals lurked in the water. The discovery has helped guide post-wildfire recovery since.

The other toxins

Santa Rosa Water first tried to figure out how a contaminant like benzene could’ve entered the water. The utility looked into whether nearby underground gasoline storage facilities could’ve been compromised, or if benzene was present in the soil, but found no compelling evidence. Then, a hypothesis emerged that would later be borne out in the lab and testing data from water systems postfire across the West.

Parts of Santa Rosa’s water system had lost pressure during the blaze as firefighters tapped into hydrants, residents ran hoses to protect their properties and damaged connections spewed water into the street. As the water level dropped, leaving higher elevations dry, it created a void in the system. To fill the pressure void, experts theorized, the open connections began to suck toxic ash, soot and smoke into the pipes.

It meant the contamination had the potential to quickly spread far beyond one home. And wildfire smoke carries much more than just benzene. In it is every household toxic chemical that could’ve burned. It’s a reality that poses a daunting task for scientists and utilities.

“We’re chasing after a growing and an increasingly complex reality of living in the modern world, where we’re creating all of these new chemicals all the time,” de Guzman said.

Among the complex sea of chemicals scattered through postfire burn areas, water safety experts have settled on a few groups of the most concerning contaminants based on their risks to humans and their presence in the Tubbs and Camp fires in California, the Marshall fire in Colorado and the Maui fires in Hawaii.

The ruins of a home in Colorado in 2022

The remains of a home destroyed by the Marshall fire in Louisville, Colo., in 2022.

(Jack Dempsey / Associated Press)

During previous fires, some experts argued testing for benzene alone is sufficient, saying the chemical, which time and time again has exceeded safe levels most often in postfire systems, acts as a good “indicator” for whether other chemicals may be present.

However, with mounting evidence of other contaminants lurking in water systems postfire, even without benzene present, it’s an increasingly rare position.

Most now argue that utilities ought to test not only for benzene, but at least the rest of its immediate family, called volatile organic compounds, or VOCs. Others say they should also test for VOCs’ less-aggressive cousins, semi-volatile organic compounds, or SVOCs.

With higher boiling points than VOCs, SVOCs are less likely to evaporate, but still pose an inhalation and ingestion risk. SVOCs are not necessarily less toxic to humans.

Some VOCs and SVOCs — like the chemical responsible for the smell of pine in trees and car fresheners — are essentially harmless. Others, like benzene, are toxic to humans.

“I don’t think [benzene] should be viewed as a perfect, comprehensive indicator, but it’s very much a good start,” said Chad Seidel, an environmental engineering research affiliate at the University of Colorado, Boulder, and president of Corona Environmental Consulting, which assisted in the Marshall fire recovery. “I will say this: It is dramatically better than what the responses have been, say, not that long ago — maybe more than five years ago, where nobody was doing any of this.”

An aerial view of a neighborhood destroyed by fire in 2018

Homes are left in ruins by the Camp fire in Paradise, Calif., in 2018.

(Noah Berger / Associated Press)

In practice, many postfire water safety experts argue that to confidently say the water is safe for customers, utilities cannot rely on benzene alone.

“There is no evidence that benzene is an indicator of contamination. … It simply isn’t,” Whelton said. “Unfortunately, that misinformation has traveled and continues to travel into decision-makers’ opinions.”

In 2023, the California state Legislature codified postfire testing for benzene into law. While only benzene testing is required, the state’s Division of Drinking Water recommends that utilities test for the full range of VOCs — and the state, at times, has called benzene an “indicator” for other contaminants.

For the Paradise Irrigation District, although testing for the full suite of VOCs can take slightly longer and cost a fair bit more, it was a pretty obvious choice (even amid pushback from the Division of Drinking Water and the EPA, at the time).

“We decided to go above and beyond,” said Kevin Phillips, district manager with the Paradise Irrigation District, “because we wanted to give … our customers the utmost confidence that there were no other VOCs present in there.”

Yet, many customers, living with cold showers and bottled water for months on end, remain frustrated with the lengthy process and uncertain if their water is safe. It’s why many water safety experts and utilities that have experienced postfire recovery have urged the L.A. utilities to remain as transparent as possible.

“The last thing any water system wants is … to create some urban myth that the water in this certain water system is not safe,” said Kurt Kowar, director of public works for Louisville, Colo., which was devastated by the Marshall fire. “That can always stick with you, and if you can’t be transparent and generate trust through recovery, I think that would be a disservice to the community — if they don’t trust their water provided for the rest of their life.”

The Paradise Irrigation District created an interactive online map of its entire system and the location of every test taken. And the Los Angeles Department of Water & Power created an online dashboard a month and a half after the fires listing the number of VOC detections in each of its zones in the Palisades fire burn area and the levels detected.

Meanwhile, the smaller Altadena utilities, with limited personnel and resources, have been regularly posting joint updates to their websites outlining their recent testing, affected streets and the highest benzene levels found.

But none of the L.A. utilities have posted the full testing data with exact locations. Part of the communication problem is a lack of guidance and assistance from the state, said Gregory Pierce, director of the UCLA Water Resources Group.

That said, thanks to their much better understanding of the water contamination problem than in previous fires, the L.A. utilities have been optimistic about returning service far faster than they would have been a decade ago.

How water systems recover

Once Santa Rosa Water understood the problem it had on its hands, it started by aggressively flushing its system — opening up hydrants and valves to purge water through the entire network of pipes, hoping the released water would take the contaminants with it. While it worked for many areas within the burn area, the hardest-hit region proved difficult. By the time the city had gotten to flushing, benzene had bound itself to the pipes.

Santa Rosa was forced to replace not only service lines to individual homes, but some of the main lines along the street as well.

Michael Cotter, center, with Lincoln Avenue Water Company, shows burnt equipment at the groundwater treatment facility.

State water engineers are shown damaged equipment in Altadena on Feb. 12.

(Allen J. Schaben / Los Angeles Times)

The L.A. utilities have been betting on flushing alone. It’s a strategy that seems to have worked — in part because they knew what steps to take earlier than utility companies in previous wildfires.

In the Palisades, full service has already been restored. The Altadena utilities have made significant progress and remain hopeful they’ll be able to restore safe water much faster than the year it took Santa Rosa and the eight months it took Paradise.

On the one-month anniversary of the fires, LADWP hesitantly and optimistically said it hoped to restore safe drinking water to the Palisades by the end of February. It succeeded in doing so on the two-month anniversary — only one week later than the estimate.

“How you can get your customers back to their homes with the utilities they need? It is a heroic effort to pull those things off,” Seidel said. “I applaud those people that are willing to step up and pull off what it takes to do those things. It’s not easy.”

Read the full story here.
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‘Mad fishing’: the super-size fleet of squid catchers plundering the high seas

Every year a Chinese-dominated flotilla big enough to be seen from space pillages the rich marine life on Mile 201, a largely ungoverned part of the South Atlantic off ArgentinaIn a monitoring room in Buenos Aires, a dozen members of the Argentinian coast guard watch giant industrial-fishing ships moving in real time across a set of screens. “Every year, for five or six months, the foreign fleet comes from across the Indian Ocean, from Asian countries, and from the North Atlantic,” says Cdr Mauricio López, of the monitoring department. “It’s creating a serious environmental problem.”Just beyond Argentina’s maritime frontier, hundreds of foreign vessels – known as the distant-water fishing fleet – are descending on Mile 201, a largely ungoverned strip of the high seas in the South Atlantic, to plunder its rich marine life. The fleet regularly becomes so big it can be seen from space, looking like a city floating on the sea. Continue reading...

In a monitoring room in Buenos Aires, a dozen members of the Argentinian coast guard watch giant industrial-fishing ships moving in real time across a set of screens. “Every year, for five or six months, the foreign fleet comes from across the Indian Ocean, from Asian countries, and from the North Atlantic,” says Cdr Mauricio López, of the monitoring department. “It’s creating a serious environmental problem.”Just beyond Argentina’s maritime frontier, hundreds of foreign vessels – known as the distant-water fishing fleet – are descending on Mile 201, a largely ungoverned strip of the high seas in the South Atlantic, to plunder its rich marine life. The fleet regularly becomes so big it can be seen from space, looking like a city floating on the sea.The distant-water fishing fleet, seen from space, off the coast of Argentina. Photograph: AlamyThe charity Environmental Justice Foundation (EJF) has described it as one of the largest unregulated squid fisheries in the world, warning that the scale of activities could destabilise an entire ecosystem.“With so many ships constantly fishing without any form of oversight, the squid’s short, one-year life cycle simply is not being respected,” says Lt Magalí Bobinac, a marine biologist with the Argentinian coast guard.There are no internationally agreed catch limits in the region covering squid, and distant-water fleets take advantage of this regulatory vacuum.Steve Trent, founder of the EJF, describes the fishery as a “free for all” and says squid could eventually disappear from the area as a result of “this mad fishing effort”.The consequences extend far beyond squid. Whales, dolphins, seals, sea birds and commercially important fish species such as hake and tuna depend on the cephalopod. A collapse in the squid population could trigger a cascade of ecological disruption, with profound social and economic costs for coastal communities and key markets such as Spain, experts warn.“If this species is affected, the whole ecosystem is affected,” Bobinac says. “It is the food for other species. It has a huge impact on the ecosystem and biodiversity.”She says the “vulnerable marine ecosystems” beneath the fleet, such as deep-sea corals, are also at risk of physical damage and pollution.An Argentinian coast guard ship on patrol. ‘Outside our exclusive economic zone, we cannot do anything – we cannot board them, we cannot survey, nor inspect,’ says an officer. Photograph: EJFThree-quarters of squid jigging vessels (which jerk barbless lures up and down to imitate prey) that are operating on the high seas are from China, according to the EJF, with fleets from Taiwan and South Korea also accounting for a significant share.Activity on Mile 201 has surged over recent years, with total fishing hours increasing by 65% between 2019 and 2024 – a jump driven almost entirely by the Chinese fleet, which increased its activities by 85% in the same period, according to an investigation by the charity.The lack of oversight in Mile 201 has enabled something darker too. Interviews conducted by the EJF suggest widespread cruelty towards marine wildlife in the area. Crew reported the deliberate capture and killing of seals – sometimes in their hundreds – on more than 40% of Chinese squid vessels and a fifth of Taiwanese vessels.Other testimonies detailed the hunting of marine megafauna for body parts, including seal teeth. The EJF shared photos and videos with the Guardian of seals hanging on hooks and penguins trapped on decks.One of the huge squid-jigging ships. They also hunt seals, the EJF found. Photograph: EJFLt Luciana De Santis, a lawyer for the coast guard, says: “Outside our exclusive economic zone [EEZ], we cannot do anything – we cannot board them, we cannot survey, nor inspect.”An EEZ is a maritime area extending up to 200 nautical miles from a nation’s coast, with the rules that govern it set by that nation. The Argentinian coast guard says it has “total control” of this space, unlike the area just beyond this limit: Mile 201.But López says “a significant percentage of ships turn their identification systems off” when fishing in the area beyond this, otherwise known as “going dark” to evade detection.Crews working on the squid fleet are also extremely vulnerable. The EJF’s investigation uncovered serious human rights and labour abuses in Mile 201. Workers on the ships described physical violence, including hitting or strangulation, wage deductions, intimidation and debt bondage – a system that in effect traps them at sea. Many reported working excessive hours with little rest.Much of the squid caught under these conditions still enters major global markets in the European Union, UK and North America, the EJF warns – meaning consumers may be unknowingly buying seafood linked to animal cruelty, environmental destruction and human rights abuse.The charity is calling for a ban on imports linked to illegal or abusive fishing practices and a global transparency regime that makes it possible to see who is fishing where, when and how, by mandating an international charter to govern fishing beyond national waters.Cdr Mauricio López says many of the industrial fishing ships the Argentinian coastguard monitors turn off their tracking systems when they are in the area. Photograph: Harriet Barber“The Chinese distant-water fleet is the big beast in this,” says Trent. “Beijing must know this is happening, so why are they not acting? Without urgent action, we are heading for disaster.”The Chinese embassies in Britain and Argentina did not respond to requests for comment.

EPA Says It Will Propose Drinking Water Limit for Perchlorate, but Only Because Court Ordered It

The Environmental Protection Agency says it will propose a drinking water limit for perchlorate, a chemical in certain explosives

WASHINGTON (AP) — The Environmental Protection Agency on Monday said it would propose a drinking water limit for perchlorate, a harmful chemical in rockets and other explosives, but also said doing so wouldn't significantly benefit public health and that it was acting only because a court ordered it.The agency said it will seek input on how strict the limit should be for perchlorate, which is particularly dangerous for infants, and require utilities to test. The agency’s move is the latest in a more than decade-long battle over whether to regulate perchlorate. The EPA said that the public benefit of the regulation did not justify its expected cost.“Due to infrequent perchlorate levels of health concern, the vast majority of the approximately 66,000 water systems that would be subject to the rule will incur substantial administrative and monitoring costs with limited or no corresponding public health benefits as a whole,” the agency wrote in its proposal.Perchlorate is used to make rockets, fireworks and other explosives, although it can also occur naturally. At some defense, aerospace and manufacturing sites, it seeped into nearby groundwater where it could spread, a problem that has been concentrated in the Southwest and along sections of the East Coast.Perchlorate is a concern because it affects the function of the thyroid, which can be particularly detrimental for the development of young children, lowering IQ scores and increasing rates of behavioral problems.Based on estimates that perchlorate could be in the drinking water of roughly 16 million people, the EPA determined in 2011 that it was a sufficient threat to public health that it needed to be regulated. Under the Safe Drinking Water Act, this determination required the EPA to propose and then finalize regulations by strict deadlines, with a proposal due in two years.It didn’t happen. First, the agency updated the science to better estimate perchlorate’s risks, but that took time. By 2016, the nonprofit Natural Resources Defense Council sued to force action.During the first Trump administration, the EPA proposed a never-implemented standard that the NRDC said was less restrictive than any state limit and would lead to IQ point loss in children. It reversed itself in 2020, saying no standard was necessary because a new analysis had found the chemical was less dangerous and its appearance in drinking water less common than previously thought. That's still the agency's position. It said Monday that its data shows perchlorate is not widespread in drinking water.“We anticipate that fewer than one‑tenth of 1% of regulated water systems are likely to find perchlorate above the proposed limits,” the agency said. A limit will help the small number of places with a problem, but burden the vast majority with costs they don't need, officials said.The NRDC challenged that reversal and a federal appeals court said the EPA must propose a regulation for perchlorate, arguing that it still is a significant and widespread public health threat. The agency will solicit public comment on limits of 20, 40 and 80 parts per billion, as well as other elements of the proposal.“Members of the public deserve to know whether there’s rocket fuel in their tap water. We’re pleased to see that, however reluctantly, EPA is moving one step closer to providing the public with that information,” said Sarah Fort, a senior attorney with NRDC.EPA Administrator Lee Zeldin has sought massive rollbacks of environmental rules and promoted oil and gas development. But on drinking water, the agency’s actions have been more moderate. The agency said it would keep the Biden administration's strict limits on two of the most common types of harmful “forever chemicals” in drinking water, while giving utilities more time to comply, and would scrap limits on other types of PFAS.The Associated Press receives support from the Walton Family Foundation for coverage of water and environmental policy. The AP is solely responsible for all content. For all of AP’s environmental coverage, visit https://apnews.com/hub/climate-and-environmentCopyright 2026 The Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed.Photos You Should See – December 2025

New Navy Report Gauges Training Disruption of Hawaii's Marine Mammals

Over the next seven years, the U.S. Navy estimates its ships will injure or kill just two whales in collisions as it tests and trains in Hawaiian waters

Over the next seven years, the U.S. Navy estimates its ships will injure or kill just two whales in collisions as it tests and trains in Hawaiian waters, and it concluded those exercises won’t significantly harm local marine mammal populations, many of which are endangered.However, the Navy also estimates the readiness exercises, which include sonar testing and underwater explosions, will cause more than 3 million instances of disrupted behavior, hearing loss or injury to whale and dolphin species plus monk seals in Hawaii alone.That has local conservation groups worried that the Navy’s California-Training-and-Testing-EIS-OEIS/Final-EIS-OEIS/">detailed report on its latest multi-year training plan is downplaying the true impacts on vulnerable marine mammals that already face growing extinction threats in Pacific training areas off of Hawaii and California.“If whales are getting hammered by sonar and it’s during an important breeding or feeding season, it could ultimately affect their ability to have enough energy to feed their young or find food,” said Kylie Wager Cruz, a senior attorney with the environmental legal advocacy nonprofit Earthjustice. “There’s a major lack of consideration,” she added,” of how those types of behavioral impacts could ultimately have a greater impact beyond just vessel strikes.”The Navy, Cruz said, didn’t consider how its training exercises add to the harm caused by other factors, most notably collisions with major shipping vessels that kill dozens of endangered whales in the eastern Pacific each year. Environmental law requires the Navy to do that, she said, but “they’re only looking at their own take,” or harm.The Navy, in a statement earlier this month, said it “committed to the maximum level of mitigation measures” that it practically could to curb environmental damage while maintaining its military readiness in the years ahead. The plan also covers some Coast Guard operations.Federal fishery officials recently approved the plan, granting the Navy the necessary exemptions under the Marine Mammal Protection Act to proceed despite the harms. It’s at least the third time that the Navy has had to complete an environmental impact report and seek those exemptions to test and train off Hawaii and California.In a statement Monday, a U.S. Pacific Fleet spokesperson said the Navy and fishery officials did consider “reasonably foreseeable cumulative effects” — the Navy’s exercises plus unrelated harmful impacts — to the extent it was required to do so under federal environmental law.Fishery officials didn’t weigh those unrelated impacts, the statement said, in determining that the Navy’s activities would have a negligible impact on marine mammals and other animals.The report covers the impacts to some 39 marine mammal species, including eight that are endangered, plus a host of other birds, turtles and other species that inhabit those waters.The Navy says it will limit use of some of its most intense sonar equipment in designated “mitigation areas” around Hawaii island and Maui Nui to better protect humpback whales and other species from exposure. Specifically, it says it won’t use its more intense ship-mounted sonar in those areas during the whales’ Nov. 15 to April 15 breeding season, and it won’t use those systems there for more than 300 hours a year.However, outside of those mitigation zones the Navy report lists 11 additional areas that are biologically important to other marine mammals species, including spinner and bottle-nosed dolphins, false killer whales, short-finned pilot whales and dwarf sperm whales.Those biologically important areas encompass all the waters around the main Hawaiian islands, and based on the Navy’s report they won’t benefit from the same sonar limits. For the Hawaii bottle-nosed dolphins, the Navy estimates its acoustic and explosives exercises will disrupt that species’ feeding, breeding and other behaviors more than 310,000 times, plus muffle their hearing nearly 39,000 times and cause as many as three deaths. The report says the other species will see similar disruptions.In its statement Monday, U.S. Pacific Fleet said the Navy considered the extent to which marine mammals would be affected while still allowing crews to train effectively in setting those mitigation zones.Exactly how the Navy’s numbers compare to previous cycles are difficult to say, Wager Cruz and others said, because the ocean area and total years covered by each report have changed.Nonetheless, the instances in which its Pacific training might harm or kill a marine mammal appear to be climbing.In 2018, for instance, a press release from the nonprofit Center For Biological Diversity stated that the Navy’s Pacific training in Hawaii and Southern California would harm marine mammals an estimated 12.5 million times over a five-year period.This month, the center put out a similar release stating that the Navy’s training would harm marine mammals across Hawaii plus Northern and Southern California an estimated 35 million times over a seven-year period.“There’s large swaths of area that don’t get any mitigation,” Wager Cruz said. “I don’t think we’re asking for, like, everywhere is a prohibited area by any means, but I think that the military should take a harder look and see if they can do more.”The Navy should also consider slowing its vessels to 10 knots during training exercises to help avoid the collisions that often kill endangered whales off the California Coast, Cruz said. In its response, U.S. Pacific Fleet said the Navy “seriously considered” whether it could slow its ships down but concluded those suggestions were impracticable, largely due to the impacts on its mission.Hawaii-based Matson two years ago joined the other major companies who’ve pledged to slow their vessels to those speeds during whale season in the shipping lanes where dozens of endangered blue, fin and humpback whales are estimated to be killed each year.Those numbers have to be significantly reduced, researchers say, if the species are to make a comeback.“There are ways to minimize harm,” Center for Biological Diversity Hawaii and Pacific Islands Director Maxx Phillips added in a statement, “and protect our natural heritage and national security at the same time.”This story was originally published by Honolulu Civil Beat and distributed through a partnership with The Associated Press.Copyright 2025 The Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed.Photos You Should See – December 2025

Hungary's 'Water Guardian' Farmers Fight Back Against Desertification

Southern Hungary landowner Oszkár Nagyapáti has been battling severe drought on his land

KISKUNMAJSA, Hungary (AP) — Oszkár Nagyapáti climbed to the bottom of a sandy pit on his land on the Great Hungarian Plain and dug into the soil with his hand, looking for a sign of groundwater that in recent years has been in accelerating retreat. “It’s much worse, and it’s getting worse year after year,” he said as cloudy liquid slowly seeped into the hole. ”Where did so much water go? It’s unbelievable.”Nagyapáti has watched with distress as the region in southern Hungary, once an important site for agriculture, has become increasingly parched and dry. Where a variety of crops and grasses once filled the fields, today there are wide cracks in the soil and growing sand dunes more reminiscent of the Sahara Desert than Central Europe. The region, known as the Homokhátság, has been described by some studies as semiarid — a distinction more common in parts of Africa, the American Southwest or Australian Outback — and is characterized by very little rain, dried-out wells and a water table plunging ever deeper underground. In a 2017 paper in European Countryside, a scientific journal, researchers cited “the combined effect of climatic changes, improper land use and inappropriate environmental management” as causes for the Homokhátság's aridification, a phenomenon the paper called unique in this part of the continent.Fields that in previous centuries would be regularly flooded by the Danube and Tisza Rivers have, through a combination of climate change-related droughts and poor water retention practices, become nearly unsuitable for crops and wildlife. Now a group of farmers and other volunteers, led by Nagyapáti, are trying to save the region and their lands from total desiccation using a resource for which Hungary is famous: thermal water. “I was thinking about what could be done, how could we bring the water back or somehow create water in the landscape," Nagyapáti told The Associated Press. "There was a point when I felt that enough is enough. We really have to put an end to this. And that's where we started our project to flood some areas to keep the water in the plain.”Along with the group of volunteer “water guardians,” Nagyapáti began negotiating with authorities and a local thermal spa last year, hoping to redirect the spa's overflow water — which would usually pour unused into a canal — onto their lands. The thermal water is drawn from very deep underground. Mimicking natural flooding According to the water guardians' plan, the water, cooled and purified, would be used to flood a 2½-hectare (6-acre) low-lying field — a way of mimicking the natural cycle of flooding that channelizing the rivers had ended.“When the flooding is complete and the water recedes, there will be 2½ hectares of water surface in this area," Nagyapáti said. "This will be quite a shocking sight in our dry region.”A 2024 study by Hungary’s Eötvös Loránd University showed that unusually dry layers of surface-level air in the region had prevented any arriving storm fronts from producing precipitation. Instead, the fronts would pass through without rain, and result in high winds that dried out the topsoil even further. Creation of a microclimate The water guardians hoped that by artificially flooding certain areas, they wouldn't only raise the groundwater level but also create a microclimate through surface evaporation that could increase humidity, reduce temperatures and dust and have a positive impact on nearby vegetation. Tamás Tóth, a meteorologist in Hungary, said that because of the potential impact such wetlands can have on the surrounding climate, water retention “is simply the key issue in the coming years and for generations to come, because climate change does not seem to stop.”"The atmosphere continues to warm up, and with it the distribution of precipitation, both seasonal and annual, has become very hectic, and is expected to become even more hectic in the future,” he said. Following another hot, dry summer this year, the water guardians blocked a series of sluices along a canal, and the repurposed water from the spa began slowly gathering in the low-lying field. After a couple of months, the field had nearly been filled. Standing beside the area in early December, Nagyapáti said that the shallow marsh that had formed "may seem very small to look at it, but it brings us immense happiness here in the desert.”He said the added water will have a “huge impact” within a roughly 4-kilometer (2½-mile) radius, "not only on the vegetation, but also on the water balance of the soil. We hope that the groundwater level will also rise.”Persistent droughts in the Great Hungarian Plain have threatened desertification, a process where vegetation recedes because of high heat and low rainfall. Weather-damaged crops have dealt significant blows to the country’s overall gross domestic product, prompting Prime Minister Viktor Orbán to announce this year the creation of a “drought task force” to deal with the problem.After the water guardians' first attempt to mitigate the growing problem in their area, they said they experienced noticeable improvements in the groundwater level, as well as an increase of flora and fauna near the flood site. The group, which has grown to more than 30 volunteers, would like to expand the project to include another flooded field, and hopes their efforts could inspire similar action by others to conserve the most precious resource. “This initiative can serve as an example for everyone, we need more and more efforts like this," Nagyapáti said. "We retained water from the spa, but retaining any kind of water, whether in a village or a town, is a tremendous opportunity for water replenishment.”The Associated Press’ climate and environmental coverage receives financial support from multiple private foundations. AP is solely responsible for all content. Find AP’s standards for working with philanthropies, a list of supporters and funded coverage areas at AP.org.Copyright 2025 The Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed.Photos You Should See – December 2025

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