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How the ‘rebound effect’ could eat away at the green gains from electric vehicles

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Wednesday, September 11, 2024

alexfan32/ShutterstockThe transport sector produces around 19% of Australia’s total greenhouse gas emissions. About 85% of transport emissions come from road vehicles burning fossil fuels. In Australia’s Emissions Projections 2023, transport emissions are expected to rise from 2023 under the baseline scenario, returning to pre-pandemic levels. As the projected uptake of electric vehicles increases from 2030 to 2035, transport emissions are expected to fall. While these projections are promising, the reality is more complex. Our new research has explored often-overlooked factors such as the rebound effect. It’s the phenomenon where energy-efficiency gains, such as those from electric vehicles, can lead to an increase in overall use. We have already seen this effect at work in other nations that led the way in adopting electric vehicles. Fortunately, we also have evidence of how to manage the rebound effect to achieve the expected green gains from electric vehicles. The rebound effect is widespread When something becomes more efficient, cheaper or easier to use, people tend to use more of it. This can partially (and sometimes significantly) offset the expected benefits of greater efficiency. The rebound effect has been well-documented in relation to many large-scale green initiatives, especially home energy-efficiency improvements when homes are retrofitted with better insulation or heating and cooling systems. With lower heating and cooling costs, some households then keep their homes at higher comfort levels for longer. This offsets some of the intended energy savings. In the case of vehicle electrification, as cars become cheaper to own and run, people may end up driving more often or for longer distances. We are already seeing this in some countries. A study from Stockholm, Sweden, during early stages of electric vehicle adoption found drivers made more trips and relied more heavily on their cars than non-EV users. The study participants generally perceived electric vehicles as being more eco-friendly than using public transport. Drivers may also increase their speed and acceleration, knowing their vehicle is more fuel-efficient and driving has become cheaper. One study found a 20.5% rebound effect in journey speed for electric vehicles. This reduced the expected energy savings. How much impact does this effect have? Studies have found that if evaluations of environmental benefits ignore rebound effects, these benefits may be overstated by about 20% for reduced vehicle use and around 7% for reduced electricity use. Other studies have predicted more moderate effects. You might ask, so what if travellers go longer distances? Aren’t electric vehicles still zero-emission? While they produce no tailpipe emissions, longer distances increase their environmental footprint in other ways. More driving uses more electricity. If it comes from fossil fuels, it produces carbon emissions. The manufacturing and disposal of electric vehicle batteries generate significant emissions too. More driving leads to more road congestion and non-exhaust emissions from tyres and brakes. In other words, zero-emission driving isn’t the whole picture. Despite the rebound effect, electric vehicles will still have significant environmental benefits. But just how big these benefits are depends on how the vehicles are used. What is the psychology behind this effect? Understanding rebound behaviours is key to minimising the gap between expected and actual environmental benefits. Research shows that while people may adopt pro-environmental behaviours, such as driving electric vehicles, they don’t always make rational, purely cost-driven decisions. It has been suggested factors like moral licensing — the idea that people feel entitled to behave less sustainably after making a green choice — drive this phenomenon. More recent research has provided evidence that moral licensing is not the whole picture. Instead, environmental attitudes and demographic factors — such as age and gender — play a bigger role in determining subsequent climate-friendly behaviour. Younger men are least likely to behave in a climate-friendly manner. Older people and women are more likely to behave in sustainable ways. Personal and social norms play a role in how people respond to energy-efficient technologies, but not always in expected ways. Pro-environmental values — where individuals genuinely care about their impact — are the most effective in preventing rebound effects. People with these values are more likely to adjust their consumption mindfully. However, social norms can have the opposite effect. In some cases, people may adopt energy-efficient products like electric vehicles to meet societal expectations, but this can lead to what’s called compensatory behaviour. Feeling they’ve “done their bit”, they may justify using the vehicle more often. Or they might switch from public transport to driving. What’s the solution? Incentives and policies to promote electric vehicles are largely effective in cutting carbon emissions but can have unintended consequences. The low running costs of these vehicles, along with incentives like toll or tax exemptions, may encourage more driving. This often happens at the expense of public transport, cycling and walking. Such incentives could also contribute to increases in vehicle ownership or city traffic. Lack of knowledge about the full environmental impact of the choices they make can make people more susceptible to such unintended effects. When consumers are better informed, unintended consequences such as the rebound effect tend to diminish. Raising awareness and providing targeted information could help counter behaviours that undermine the benefits of electric vehicles. In the global push to combat climate change, simply reducing vehicle tailpipe emissions won’t be enough. To truly minimise transport’s impact, we must adopt a holistic approach that addresses the entire life cycle of vehicles—from production and use to disposal. Milad Haghani receives funding from the Australian Research Council. Hadi Ghaderi receives funding from the iMOVE Cooperative Research Centre, Transport for New South Wales, Queensland Department of Transport and Main Roads, Victorian Department of Transport and Planning, Department of Infrastructure, Transport, Regional Development, Communications and the Arts, IVECO Trucks Australia limited, Innovative Manufacturing Cooperative Research Centre, Victoria Department of Education and Training, Australia Post, Bondi Laboratories, Innovative Manufacturing Cooperative Research Centre, Sphere for Good, Australian Meat Processor Corporation,City of Casey, 460degrees and Passel.David A Hensher does not work for, consult, own shares in or receive funding from any company or organisation that would benefit from this article, and has disclosed no relevant affiliations beyond their academic appointment.

There’s a risk that the belief that electric vehicles are much greener results in owners driving more often or faster, or using cars instead of public transport.

alexfan32/Shutterstock

The transport sector produces around 19% of Australia’s total greenhouse gas emissions. About 85% of transport emissions come from road vehicles burning fossil fuels.

In Australia’s Emissions Projections 2023, transport emissions are expected to rise from 2023 under the baseline scenario, returning to pre-pandemic levels. As the projected uptake of electric vehicles increases from 2030 to 2035, transport emissions are expected to fall.

While these projections are promising, the reality is more complex. Our new research has explored often-overlooked factors such as the rebound effect. It’s the phenomenon where energy-efficiency gains, such as those from electric vehicles, can lead to an increase in overall use.

We have already seen this effect at work in other nations that led the way in adopting electric vehicles. Fortunately, we also have evidence of how to manage the rebound effect to achieve the expected green gains from electric vehicles.

The rebound effect is widespread

When something becomes more efficient, cheaper or easier to use, people tend to use more of it. This can partially (and sometimes significantly) offset the expected benefits of greater efficiency.

The rebound effect has been well-documented in relation to many large-scale green initiatives, especially home energy-efficiency improvements when homes are retrofitted with better insulation or heating and cooling systems. With lower heating and cooling costs, some households then keep their homes at higher comfort levels for longer. This offsets some of the intended energy savings.

In the case of vehicle electrification, as cars become cheaper to own and run, people may end up driving more often or for longer distances. We are already seeing this in some countries.

A study from Stockholm, Sweden, during early stages of electric vehicle adoption found drivers made more trips and relied more heavily on their cars than non-EV users. The study participants generally perceived electric vehicles as being more eco-friendly than using public transport.

Drivers may also increase their speed and acceleration, knowing their vehicle is more fuel-efficient and driving has become cheaper. One study found a 20.5% rebound effect in journey speed for electric vehicles. This reduced the expected energy savings.

How much impact does this effect have?

Studies have found that if evaluations of environmental benefits ignore rebound effects, these benefits may be overstated by about 20% for reduced vehicle use and around 7% for reduced electricity use. Other studies have predicted more moderate effects.

You might ask, so what if travellers go longer distances? Aren’t electric vehicles still zero-emission? While they produce no tailpipe emissions, longer distances increase their environmental footprint in other ways.

More driving uses more electricity. If it comes from fossil fuels, it produces carbon emissions.

The manufacturing and disposal of electric vehicle batteries generate significant emissions too.

More driving leads to more road congestion and non-exhaust emissions from tyres and brakes.

In other words, zero-emission driving isn’t the whole picture.

Despite the rebound effect, electric vehicles will still have significant environmental benefits. But just how big these benefits are depends on how the vehicles are used.

What is the psychology behind this effect?

Understanding rebound behaviours is key to minimising the gap between expected and actual environmental benefits.

Research shows that while people may adopt pro-environmental behaviours, such as driving electric vehicles, they don’t always make rational, purely cost-driven decisions. It has been suggested factors like moral licensing — the idea that people feel entitled to behave less sustainably after making a green choice — drive this phenomenon.

More recent research has provided evidence that moral licensing is not the whole picture. Instead, environmental attitudes and demographic factors — such as age and gender — play a bigger role in determining subsequent climate-friendly behaviour. Younger men are least likely to behave in a climate-friendly manner. Older people and women are more likely to behave in sustainable ways.

Personal and social norms play a role in how people respond to energy-efficient technologies, but not always in expected ways. Pro-environmental values — where individuals genuinely care about their impact — are the most effective in preventing rebound effects. People with these values are more likely to adjust their consumption mindfully.

However, social norms can have the opposite effect. In some cases, people may adopt energy-efficient products like electric vehicles to meet societal expectations, but this can lead to what’s called compensatory behaviour. Feeling they’ve “done their bit”, they may justify using the vehicle more often. Or they might switch from public transport to driving.

What’s the solution?

Incentives and policies to promote electric vehicles are largely effective in cutting carbon emissions but can have unintended consequences.

The low running costs of these vehicles, along with incentives like toll or tax exemptions, may encourage more driving. This often happens at the expense of public transport, cycling and walking. Such incentives could also contribute to increases in vehicle ownership or city traffic.

Lack of knowledge about the full environmental impact of the choices they make can make people more susceptible to such unintended effects. When consumers are better informed, unintended consequences such as the rebound effect tend to diminish.

Raising awareness and providing targeted information could help counter behaviours that undermine the benefits of electric vehicles.

In the global push to combat climate change, simply reducing vehicle tailpipe emissions won’t be enough. To truly minimise transport’s impact, we must adopt a holistic approach that addresses the entire life cycle of vehicles—from production and use to disposal.

The Conversation

Milad Haghani receives funding from the Australian Research Council.

Hadi Ghaderi receives funding from the iMOVE Cooperative Research Centre, Transport for New South Wales, Queensland Department of Transport and Main Roads, Victorian Department of Transport and Planning, Department of Infrastructure, Transport, Regional Development, Communications and the Arts, IVECO Trucks Australia limited, Innovative Manufacturing Cooperative Research Centre, Victoria Department of Education and Training, Australia Post, Bondi Laboratories, Innovative Manufacturing Cooperative Research Centre, Sphere for Good, Australian Meat Processor Corporation,City of Casey, 460degrees and Passel.

David A Hensher does not work for, consult, own shares in or receive funding from any company or organisation that would benefit from this article, and has disclosed no relevant affiliations beyond their academic appointment.

Read the full story here.
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COP30’s biofuel gamble could cost the global food supply — and the planet

What was once considered a climate holy grail comes with serious tradeoffs. The world wants more of it anyway.

First the plant stalk is harvested, shredded, and crushed. The extracted juice is then combined with bacteria and yeast in large bioreactors, where the sugars are metabolized and converted into ethanol and carbon dioxide. From there, the liquid is typically distilled to maximize ethanol concentration, before it is blended with gasoline.  You know the final products as biofuels — mostly made from food crops like sugarcane and corn, and endorsed by everyone from agricultural lobbyists to activists and billionaires. Biofuels were developed decades ago to be cheaper, greener alternatives to planet-polluting petrol. As adoption has expanded — now to the point of a pro-biofuel agenda being pushed this week at COP30 in Belém, Brazil — their environmental and food accessibility footprint has remained a source of fierce debate.  The governments of Brazil, Italy, Japan, and India are spearheading a new pledge calling for the rapid global expansion of biofuels as a commitment to decarbonizing transportation energy.  Though the text of the pledge itself is vague, as most COP pledges tend to be, the target embedded in an accompanying International Energy Agency report is clear: expand the global use of so-called sustainable fuels from 2024 levels by at least four times, so that by 2035, sustainable fuels cover 10 percent of all global road transport demand, 15 percent of aviation demand, and 35 percent of shipping fuel demand. By Friday, the last official day of COP30, at least 23 countries have joined the pledge — while Brazilian delegates have been working “hand in hand with industry groups” to get language backing biofuels into the final summit deal.  “Latin America, South East Asia, Africa — they need to improve their efficiency, their energy, and Brazil has a model for this [in its rollout of biofuels],” Roberto Rodrigues, Brazil’s special envoy for agriculture at the summit, said on a COP panel last weekend. As of the time of this story’s publication, the pro-biofuel language hadn’t made it into the latest draft text that outlines the main outcome of the summit released Friday — although it appears the summit could end without a deal.  Read Next At COP30 in Brazil, countries plan to armor themselves against a warming world Zoya Teirstein Though scientists continue to experiment with utilizing other raw materials for biofuels — a list which includes agricultural and forestry waste, cooking oils, and algae — the bulk of feedstocks almost exclusively come from the fields. Different types of food crops are used for different types of biofuels; sugary and starchy crops, such as sugar cane, wheat, and corn, are often made into ethanol; while oily crops, like soybeans, rapeseed, and palm oil, are largely used for biodiesel.  The cycle goes a little like this: Farmers, desperate to replace cropland lost to biofuel production, raze more forests and plow up more grasslands, resulting in deforestation that tends to release far more carbon than burning biofuels saves. But as large-scale production continues to expand, there may be insufficient land, water, and energy available for another big biofuel boom — prompting many researchers and climate activists to question whether countries should be aiming to scale these markets at all. (Thomson Reuters reported that global biofuel production has increased ninefold since 2000.) Biofuels account for the vast majority of “sustainable fuels” currently used worldwide. An analysis by a clean transport advocacy organization published last month found that, because of the indirect impacts to farming and land use, biofuels are responsible globally for 16 percent more CO2 emissions than the planet-polluting fossil fuels they replace. In fact, the report surmises that by 2030, biofuel crops could require land equivalent to the size of France. More than 40 million hectares of Earth’s cropland is already devoted to biofuel feedstocks, an area roughly the size of Paraguay. The EU Deforestation-Free Regulation, or EUDR, cites soybeans among the commodities driving deforestation worldwide. “While countries are right to transition away from fossil fuels, they also need to ensure their plans don’t trigger unintended consequences, such as more deforestation either at home or abroad,” said Janet Ranganathan, managing director of strategy, learning, and results at the World Resources Institute in a statement responding to the Belém pledge. She added that rapidly expanding global biofuel production would have “significant implications for the world’s land, especially without guardrails to prevent large-scale expansion of land dedicated to biofuels, which drives ecosystem loss.” Other environmental issues found to be associated with converting food crops into biofuels include water pollution from fertilizers and pesticides, air pollution, and soil erosion. One study, conducted a decade ago, showed that, when accounting for all the inputs needed to produce different varieties of ethanol or biodiesel — machinery, seeds, water, electricity, fertilizers, transportation, and more — producing fuel-grade ethanol or biodiesel requires significantly more energy input than it creates.  Read Next ‘Everyone is exhausted’: First week of COP30 marked by frustration with slow progress Bob Berwyn, Inside Climate News Nonetheless, it’s not a shock to see Brazil betting big on biofuels at COP30. In Brazil, biofuels make up roughly a quarter of transportation fuels — a remarkably high proportion compared to most other countries. And that share, dominated by sugarcane ethanol, is still on an upward climb, with the Belém pledge evidence of the country’s intended trajectory.  A spokesperson from Brazil’s foreign affairs ministry told The Guardian that the “proponents of the pledge (which include Japan, Italy, India, among others) are calling upon countries to support quadrupling production and use of sustainable fuels — a group of gaseous and liquid fuels that include e-fuels, biogases, biofuels, hydrogen and its derivatives.” They added that the goal is based on the new IEA report that underscores the production increase as necessary to aggressively reduce emissions. That report suggests that if current and proposed national and international policies are implemented and fully legislated, global biofuel use and production would double by 2035. “The word ‘sustainable’ is not used lightly, neither in the report nor in the pledge,” the spokesperson said.  The issue, of course, is in how emissions footprints of something like ethanol fuel production are even measured. Much like many other climate sources, scientists argue that tracking greenhouse gas emissions linked to ethanol fuel should account for emissions at every stage — production, processing, distribution, and vehicle use. Yet that isn’t often the case: in fact, a 2024 paper found that Brazil’s national biofuel policy does not account for all direct and indirect emissions in its calculation.  The exclusions are evident of a larger trend, according to University of Minnesota environmental scientist Jason Hill. “Overall, either those studies have not included [direct and indirect emissions], or they found ways to spread those impacts over anticipated production, decades, centuries, or so forth, that tend to dilute those effects. So the accounting methods aren’t really consistent with what the best science shows,” said Hill, who studies the environmental and economic consequences of food, energy, and biofuel production.  In short: More biofuels means either more intensive agriculture on a smaller share of available cropland, which has its own detrimental environmental effects, or expansion of cropland, and the land-use emissions and environmental impacts that can carry. “Biofuel production today is already a bad idea. And doubling [that] is doubling down on an existing problem,” said Hill.  Read Next COP30 has big plans to save the rainforest. Indigenous activists say it’s not enough. Frida Garza & Miacel Spotted Elk Moreover, diverting crops like corn and soybeans from dinner plates to fuel tanks doesn’t just spark brutal competition for land and resources, it can also spike food prices and leave the world’s most vulnerable populations with less to eat.  A 2022 analysis of the U.S. Renewable Fuel Standard, the world’s largest biofuel program, found that it has led to increased food prices for Americans, with corn prices rising by 30 percent and other crops such as soybean and wheat spiking by around 20 percent. This then set off a domino effect: Increasing annual nationwide fertilizer use by up to 8 percent and water quality degradants by up to 5 percent. The carbon intensity of corn ethanol produced under the mandate has ended up at least equaling the planet-polluting effects of gasoline.  “Biofuel mandates essentially create a baseline demand that can leave food crops by the wayside,” says Ginni Braich, a data scientist at the University of Colorado Boulder who has worked as a senior advisor to government clean technology and emission reduction programs. That’s because of the issue with supply and demand of food crops — higher competition for feedstocks hikes up the prices of food, feed, and farming inputs.  When there are biofuel mandates, which the IEA report underlying the Belém pledge recommends, demand remains inelastic — no matter the changes in yields, growing and weather conditions, prices, or markets. Say there is a huge drought that decimates crop yields, as one example, the baseline demand of biofuels still needs to be met despite depleted food stocks. In terms of supply, increasing growing area for biofuels typically means less area available to grow food crops — which can cause prices to surge alongside supply shortages, and spike costs of seed, inputs, and land. Nutritional implications should also be taken into account, according to Braich. Not only do people’s diets tend to shift when food gets more costly, but cropping patterns are already revealing adverse shifts in dietary diversity, which could be exacerbated by a further concentration on fewer crops. The Belém pledge, and Brazil’s intention to lead a global expansion of the biofuels market, does not bode well for people’s food accessibility nor for the future of the planet, warns Braich.  “It seems quite paradoxical for Brazil to promote the large-scale expansion of biofuels and also be seen as a protector of forests,” she said. “Is it better than decarbonization and fossil fuel divestment rhetoric without actual transition pathways? Yes, but in a lot of ways it is also greenwashing.” This story was originally published by Grist with the headline COP30’s biofuel gamble could cost the global food supply — and the planet on Nov 21, 2025.

Iran's Capital Has Run Out of Water, Forcing It to Move

The decision to move Iran’s capital is partly driven by climate change, but experts say decades of human error and action are also to blame

November 21, 20252 min readIran's Capital Is Moving. The Reason Is an Ecological CatastropheThe move is partly driven by climate change, but experts say decades of human error and action are also to blameBy Humberto Basilio edited by Claire CameronA dry water feature in Tehran on November 9, 2025 TTA KENARE/AFP/Getty ImagesTehran can no longer remain the capital of Iran amid a deepening ecological crisis and acute water shortage.The situation in Tehran is the result of “a perfect storm of climate change and corruption,” says Michael Rubin, a political analyst at the American Enterprise Institute.“We no longer have a choice,” Iranian President Masoud Pezeshkian reportedly told officials on Friday.On supporting science journalismIf you're enjoying this article, consider supporting our award-winning journalism by subscribing. By purchasing a subscription you are helping to ensure the future of impactful stories about the discoveries and ideas shaping our world today.Instead, Iranian officials are considering moving the capital to the country’s southern coast. But experts say the proposal does not change the reality for the nearly ten million people who live in Tehran, who are now suffering the consequences of a decades-long decline in water supply.Since at least 2008, scientists have warned that unchecked groundwater pumping for the city and for agriculture was rapidly draining its aquifers. The overuse did not just deplete underground reserves—it destroyed them, as the land compressed and sank irreversibly. One recent study found that Iran’s central plateau, where most of the country’s aquifers are located, is sinking by more than 35 centimeters each year. As a result, the aquifers lose about 1.7 billion cubic meters of water annually as the ground is permanently crushed, leaving no space for underground water storage to recover, says Darío Solano, a geoscientist at the National Autonomous University of Mexico.“We saw this coming,” says Solano.Other major cities like Cape Town, Mexico City, Jakarta and parts of California are also facing day zero scenarios as they sink and run out of water.This is not the first time Iran’s capital has moved. Over the centuries, it has shifted many times, from Isfahan to Tabriz to Shiraz. Some of these former capitals still thrive while others exist only as ruins, says Rubin. But this marks the first time the Iranian government has moved the capital because of an ecological catastrophe.Yet, Rubin says, “it would be a mistake to look at this only through the lens of climate change.” Water, land and wastewater mismanagement and corruption have made the crisis worse, he says. If the capital moves to the remote Makran coast in the south, it could cost more than $100 billion dollars. The region is known for its harsh climate and difficult terrain, and some experts have doubts about its viability as a national center. Relocating a capital is often driven more by politics than by environmental concerns, says Linda Shi, a social scientist and urban planner at Cornell University. “Climate change is not the thing that is causing it, but it is a convenient factor to blame in order to avoid taking responsibility” for poor political decisions, she says.It’s Time to Stand Up for ScienceIf you enjoyed this article, I’d like to ask for your support. Scientific American has served as an advocate for science and industry for 180 years, and right now may be the most critical moment in that two-century history.I’ve been a Scientific American subscriber since I was 12 years old, and it helped shape the way I look at the world. SciAm always educates and delights me, and inspires a sense of awe for our vast, beautiful universe. I hope it does that for you, too.If you subscribe to Scientific American, you help ensure that our coverage is centered on meaningful research and discovery; that we have the resources to report on the decisions that threaten labs across the U.S.; and that we support both budding and working scientists at a time when the value of science itself too often goes unrecognized.In return, you get essential news, captivating podcasts, brilliant infographics, can't-miss newsletters, must-watch videos, challenging games, and the science world's best writing and reporting. You can even gift someone a subscription.There has never been a more important time for us to stand up and show why science matters. I hope you’ll support us in that mission.

Flatwater Free Press and Grist hire Anila Yoganathan to cover climate change in Nebraska

Yoganathan will report local stories, which will be available to republish for free.

The Flatwater Free Press and Grist are pleased to announce the hire of reporter Anila Yoganathan to cover how climate change is impacting Nebraska communities, from worsening extreme weather to shifting energy systems and economies.  Yoganathan will be an employee of Flatwater and based in Omaha, with the two newsrooms splitting the costs of her salary as part of their new collaboration. Anila Yoganathan was born and raised in Georgia and graduated from the University of Georgia. She previously worked at the Atlanta Business Chronicle, covering everything from energy and manufacturing to infrastructure and economic development, and as an investigative reporter for the Knoxville News Sentinel in Tennessee. Her work has also appeared in the Associated Press and Atlanta Journal-Constitution, among other publications.  “We’re thrilled to welcome Anila and to partner with Grist on this important work,” said Matt Wynn, executive director of the Nebraska Journalism Trust. “Her reporting will help ensure Nebraska’s environmental and agricultural stories are told with the depth they deserve — and that they reach an audience that needs to hear them.” “I am so excited to learn more about the environment and energy landscape in Nebraska,” said Yoganathan. “My favorite part of the job is getting to know a community and telling their stories.” The hire marks the continued expansion of Grist’s Local News Initiative, which aims to bolster coverage of climate change in communities across the United States through partnerships with local newsrooms. Grist already has reporters embedded with WABE in Georgia, IPR in Michigan, WBEZ in Illinois, BPR in North Carolina, Verite News in Louisiana, and The Salt Lake Tribune in Utah. Yoganathan will be the seventh such reporter. Yoganathan will report local stories for Flatwater, which will be shared with the newsroom’s statewide and regional network of syndication partners. Grist will also adapt Yoganathan’s stories and bring them to its nationwide audience and publishing partners. “At a time when trust in journalism is eroding, Flatwater Free Press has managed to buck the trend and develop a deep connection with its Nebraska readers,” said Katherine Bagley, Grist’s editor-in-chief. “Combined with Anila’s investigative reporting skills and sharp eye for compelling environmental stories, we’re excited to bolster climate reporting in a state on the frontlines of a warming planet.”  This story was originally published by Grist with the headline Flatwater Free Press and Grist hire Anila Yoganathan to cover climate change in Nebraska on Nov 10, 2025.

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