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Op-ed: How my family’s culinary traditions opened my eyes to invisible environmental threats

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Wednesday, July 24, 2024

Every Mexican Independence Day, Día de Muertos and Christmas, my grandmother would lovingly prepare classic dishes like Pozole and Romeritos using her prized glazed clay pottery. As a child, these meals were the highlight of my year — flavors immersed in tradition, memories carved into each plate. The kitchen alive with the aroma of spices, the laughter of family echoing through the air and the clay pottery, glowing under a soft light, holding the essence of our heritage. It was a scene straight out of a book. But little did I know within those beautiful pots lay a silent intruder into our culinary traditions and bloodstreams, casting a shadow over our most cherished moments. To read a version of this story in Spanish click here. Haz clic aquí para leer este reportaje en español.Despite seven years as a practicing physician, I’d remained oblivious to this danger in our kitchens well into adulthood. The revelation came after I left the medical field and became a toxicology student in the U.S., when I realized that Mexicans were unwittingly exposed to lead through this beloved tradition, as the brain-damaging metal lurked in many of these clay pots, leaching into our food and drinks.It was a personal awakening to insidious environmental harms and the health profession’s inadequate training and response to them. Cultural traditions hold deep meaning in our lives, often forming the backbone of our heritage and identity. However, when cherished practices pose hidden health risks, such as lead exposure from traditional glazed clay pottery, the conflict between preserving culture and ensuring safety emerges. Despite well-documented dangers of lead, this practice persists in many Mexican households, partly due to a lack of awareness and insufficient intervention from the medical community. My journey of discovering this danger highlights the urgent need for better environmental health education among healthcare professionals and underscores the importance of finding solutions that safeguard both our traditions and our health. Awakening to the importance of environmental healthLead exposure can have severe health consequences, especially for children. Lead is a known neurotoxin, which means it damages the brain. Even at low levels of exposure it can affect children’s brain development, reduce IQ scores, cause attention disorders and violent and aggressive behaviors. Lead exposure can also cause anemia, hypertension, kidney, heart and reproductive damage. There is no safe level of exposure to lead, according to the World Health Organization. Cultural traditions hold deep meaning in our lives, often forming the backbone of our heritage and identity. However, when cherished practices pose hidden health risks, such as lead exposure from traditional glazed clay pottery, the conflict between preserving culture and ensuring safety emerges. I couldn't shake the image of my grandmother's Pozole, a dish that symbolized love and heritage, now tainted by the very pots that gave it life. Discarding my grandmother's pottery felt like betraying our culture. It shouldn't be this way—we shouldn't have to sacrifice our traditions for safety. Thus began my journey of introspection and advocacy, fueled by the desire to protect our traditions while safeguarding our health.Returning to school after practicing as a physician for years in Mexico was daunting. Many considered it foolish. But amidst the skepticism and self-doubt, there was a glimmer of clarity: the more I understood the impact of the environment on health, the more my years in the medical field made sense. I treated countless patients with diseases that could have been prevented, but my lack of education in environmental health did not let me see that. This oversight remains widespread, as nursing and medical schools in Mexico have yet to incorporate any environmental health training. As one of my medical school professors used to say: “The eyes do not see what the mind does not know.” How can we expect healthcare professionals to be aware of these dangers if they were never taught to recognize or identify them? The neglected danger hidden in potteryOne of the hardest things about immigrating to a different country is remembering the things you can no longer do. For me, it was the weekends. Back in Mexico, I could visit my grandparents just down the road and enjoy a meal with them or with the whole family. The memories of being able to talk to my cousins about their lives and seeing my nephews grow up while enjoying my grandma's cooking were what kept me going. Every time I thought about those moments, the same image of glazed clay pottery came to my head.The lead in traditional glazed clay pottery is a practice passed down from Spanish communities. Although Spain eliminated this practice in the 18th century, in Mexico it remains deeply embedded in the artisanal pottery tradition, with an estimate of 70,000 pottery workers in the country. A recent study showed that other countries in Latin America, Africa and Southeast Asia seem to have a similar problem of lead in ceramic cookware. Returning to school after practicing as a physician for years in Mexico was daunting. Many considered it foolish. But amidst the skepticism and self-doubt, there was a glimmer of clarity: the more I understood the impact of the environment on health, the more my years in the medical field made sense.Due to the traditional process, most ovens in pottery workers' workshops are open and cannot reach the high temperatures needed to prevent lead from leaching into food and drinks. But even for those pottery workers who have closed ovens, they still expose themselves and their families to the toxic while working with the lead-containing glaze. This health threat is particularly strong for the most marginalized populations. While my family reserved the use of glazed clay pottery for special occasions, millions of Mexicans rely on these dishes for daily cooking. This reliance is especially pronounced among communities facing economic hardships or belonging to Indigenous populations. Unfortunately, the very areas where these communities reside often overlap with regions where polluting industries are concentrated, compounding the environmental injustices and pollution they face. In an ideal world, every Mexican should be able to enjoy their cherished dishes using their favorite pottery. So how do you solve an issue that affects the lives of millions of Mexicans while encouraging them to keep their traditions?Acting against leadIn 2019, I joined the Mundo Químico collaborative, a group of Mexican scientists and professionals committed to the development of environmental health policies and programs in the country. Lead exposure in Mexico often remains invisible to policymakers, resulting in scarce funding and neglect from the government. The insidious nature of environmental health issues makes them difficult to detect, especially for those not directly affected. Consequently, governmental initiatives are lacking, perpetuating the cycle of disregard. This invisibility undermines efforts to combat lead exposure and exacerbates the environmental injustices faced by marginalized communities. As a result, the last National Survey of Health and Nutrition in Mexico, found that around 17% of children between the ages of 1 and 4 have lead poisoning.In response to this issue, Mundo Químico has been collaborating since 2019 with various governmental entities to teach artisans how to produce the same beautiful pottery using a different, lead-free glaze, as well as developing a stamp for those lead-free products. This aims to preserve the cultural heritage while ensuring the safety and health of both the artisans and the consumers. Our greatest challenge is still how invisible these issues are for policymakers and the general public. The health effects often manifest over years, making it difficult for people to connect them to pollution sources—a daunting task, even for medical professionals. This ignorance gives polluting industries an unfair advantage.Governmental initiatives are lacking, perpetuating the cycle of disregard. This invisibility undermines efforts to combat lead exposure and exacerbates the environmental injustices faced by marginalized communities.For too long, Mexico has neglected to protect its people from chemical exposures. This needs to stop. We need comprehensive solutions that prioritize the health and well-being of every Mexican. We need to train healthcare professionals in environmental health to prevent oversights like the ones I made, inadvertently misdiagnosing patients exposed to common contaminants. We need stronger programs and stricter policies to eliminate lead-containing glaze from our cultural practices. It's time to shift from policies favoring industry interests over public health to measures that prioritize the safety of individuals and communities while safeguarding our traditions. Through these concerted efforts, we can pave the way for a healthier future, where cultural traditions and well-being harmoniously coexist.Nearly a decade since leaving clinical practice, I still face questions about my choice. Yet, this journey has affirmed my purpose. While I may not treat diseases directly, my advocacy has the power to shed light on environmental justice issues affecting millions of Mexicans. The fight is far from over, but I hold onto the belief that with perseverance and collaboration, we can create a future where tradition and health thrive hand in hand.Six months ago, I returned home and visited my grandma. Despite her memory not being as sharp and her struggle to walk, her face lit up with joy at seeing me. During this visit, I purchased lead-free pottery from the pottery workers we have been collaborating with, thus returning a cherished tradition to my family. It was a moment of triumph—a small step towards a larger goal. Every single Mexican should have the opportunity to do the exact same thing for their family and I will work tirelessly until this dream becomes a reality.This essay was produced through the Agents of Change in Environmental Justice fellowship, a partnership between Environmental Health News and Columbia University's Mailman School of Public Health. Agents of Change empowers emerging leaders from historically excluded backgrounds in science and academia to reimagine solutions for a just and healthy planet.

Every Mexican Independence Day, Día de Muertos and Christmas, my grandmother would lovingly prepare classic dishes like Pozole and Romeritos using her prized glazed clay pottery. As a child, these meals were the highlight of my year — flavors immersed in tradition, memories carved into each plate. The kitchen alive with the aroma of spices, the laughter of family echoing through the air and the clay pottery, glowing under a soft light, holding the essence of our heritage. It was a scene straight out of a book. But little did I know within those beautiful pots lay a silent intruder into our culinary traditions and bloodstreams, casting a shadow over our most cherished moments. To read a version of this story in Spanish click here. Haz clic aquí para leer este reportaje en español.Despite seven years as a practicing physician, I’d remained oblivious to this danger in our kitchens well into adulthood. The revelation came after I left the medical field and became a toxicology student in the U.S., when I realized that Mexicans were unwittingly exposed to lead through this beloved tradition, as the brain-damaging metal lurked in many of these clay pots, leaching into our food and drinks.It was a personal awakening to insidious environmental harms and the health profession’s inadequate training and response to them. Cultural traditions hold deep meaning in our lives, often forming the backbone of our heritage and identity. However, when cherished practices pose hidden health risks, such as lead exposure from traditional glazed clay pottery, the conflict between preserving culture and ensuring safety emerges. Despite well-documented dangers of lead, this practice persists in many Mexican households, partly due to a lack of awareness and insufficient intervention from the medical community. My journey of discovering this danger highlights the urgent need for better environmental health education among healthcare professionals and underscores the importance of finding solutions that safeguard both our traditions and our health. Awakening to the importance of environmental healthLead exposure can have severe health consequences, especially for children. Lead is a known neurotoxin, which means it damages the brain. Even at low levels of exposure it can affect children’s brain development, reduce IQ scores, cause attention disorders and violent and aggressive behaviors. Lead exposure can also cause anemia, hypertension, kidney, heart and reproductive damage. There is no safe level of exposure to lead, according to the World Health Organization. Cultural traditions hold deep meaning in our lives, often forming the backbone of our heritage and identity. However, when cherished practices pose hidden health risks, such as lead exposure from traditional glazed clay pottery, the conflict between preserving culture and ensuring safety emerges. I couldn't shake the image of my grandmother's Pozole, a dish that symbolized love and heritage, now tainted by the very pots that gave it life. Discarding my grandmother's pottery felt like betraying our culture. It shouldn't be this way—we shouldn't have to sacrifice our traditions for safety. Thus began my journey of introspection and advocacy, fueled by the desire to protect our traditions while safeguarding our health.Returning to school after practicing as a physician for years in Mexico was daunting. Many considered it foolish. But amidst the skepticism and self-doubt, there was a glimmer of clarity: the more I understood the impact of the environment on health, the more my years in the medical field made sense. I treated countless patients with diseases that could have been prevented, but my lack of education in environmental health did not let me see that. This oversight remains widespread, as nursing and medical schools in Mexico have yet to incorporate any environmental health training. As one of my medical school professors used to say: “The eyes do not see what the mind does not know.” How can we expect healthcare professionals to be aware of these dangers if they were never taught to recognize or identify them? The neglected danger hidden in potteryOne of the hardest things about immigrating to a different country is remembering the things you can no longer do. For me, it was the weekends. Back in Mexico, I could visit my grandparents just down the road and enjoy a meal with them or with the whole family. The memories of being able to talk to my cousins about their lives and seeing my nephews grow up while enjoying my grandma's cooking were what kept me going. Every time I thought about those moments, the same image of glazed clay pottery came to my head.The lead in traditional glazed clay pottery is a practice passed down from Spanish communities. Although Spain eliminated this practice in the 18th century, in Mexico it remains deeply embedded in the artisanal pottery tradition, with an estimate of 70,000 pottery workers in the country. A recent study showed that other countries in Latin America, Africa and Southeast Asia seem to have a similar problem of lead in ceramic cookware. Returning to school after practicing as a physician for years in Mexico was daunting. Many considered it foolish. But amidst the skepticism and self-doubt, there was a glimmer of clarity: the more I understood the impact of the environment on health, the more my years in the medical field made sense.Due to the traditional process, most ovens in pottery workers' workshops are open and cannot reach the high temperatures needed to prevent lead from leaching into food and drinks. But even for those pottery workers who have closed ovens, they still expose themselves and their families to the toxic while working with the lead-containing glaze. This health threat is particularly strong for the most marginalized populations. While my family reserved the use of glazed clay pottery for special occasions, millions of Mexicans rely on these dishes for daily cooking. This reliance is especially pronounced among communities facing economic hardships or belonging to Indigenous populations. Unfortunately, the very areas where these communities reside often overlap with regions where polluting industries are concentrated, compounding the environmental injustices and pollution they face. In an ideal world, every Mexican should be able to enjoy their cherished dishes using their favorite pottery. So how do you solve an issue that affects the lives of millions of Mexicans while encouraging them to keep their traditions?Acting against leadIn 2019, I joined the Mundo Químico collaborative, a group of Mexican scientists and professionals committed to the development of environmental health policies and programs in the country. Lead exposure in Mexico often remains invisible to policymakers, resulting in scarce funding and neglect from the government. The insidious nature of environmental health issues makes them difficult to detect, especially for those not directly affected. Consequently, governmental initiatives are lacking, perpetuating the cycle of disregard. This invisibility undermines efforts to combat lead exposure and exacerbates the environmental injustices faced by marginalized communities. As a result, the last National Survey of Health and Nutrition in Mexico, found that around 17% of children between the ages of 1 and 4 have lead poisoning.In response to this issue, Mundo Químico has been collaborating since 2019 with various governmental entities to teach artisans how to produce the same beautiful pottery using a different, lead-free glaze, as well as developing a stamp for those lead-free products. This aims to preserve the cultural heritage while ensuring the safety and health of both the artisans and the consumers. Our greatest challenge is still how invisible these issues are for policymakers and the general public. The health effects often manifest over years, making it difficult for people to connect them to pollution sources—a daunting task, even for medical professionals. This ignorance gives polluting industries an unfair advantage.Governmental initiatives are lacking, perpetuating the cycle of disregard. This invisibility undermines efforts to combat lead exposure and exacerbates the environmental injustices faced by marginalized communities.For too long, Mexico has neglected to protect its people from chemical exposures. This needs to stop. We need comprehensive solutions that prioritize the health and well-being of every Mexican. We need to train healthcare professionals in environmental health to prevent oversights like the ones I made, inadvertently misdiagnosing patients exposed to common contaminants. We need stronger programs and stricter policies to eliminate lead-containing glaze from our cultural practices. It's time to shift from policies favoring industry interests over public health to measures that prioritize the safety of individuals and communities while safeguarding our traditions. Through these concerted efforts, we can pave the way for a healthier future, where cultural traditions and well-being harmoniously coexist.Nearly a decade since leaving clinical practice, I still face questions about my choice. Yet, this journey has affirmed my purpose. While I may not treat diseases directly, my advocacy has the power to shed light on environmental justice issues affecting millions of Mexicans. The fight is far from over, but I hold onto the belief that with perseverance and collaboration, we can create a future where tradition and health thrive hand in hand.Six months ago, I returned home and visited my grandma. Despite her memory not being as sharp and her struggle to walk, her face lit up with joy at seeing me. During this visit, I purchased lead-free pottery from the pottery workers we have been collaborating with, thus returning a cherished tradition to my family. It was a moment of triumph—a small step towards a larger goal. Every single Mexican should have the opportunity to do the exact same thing for their family and I will work tirelessly until this dream becomes a reality.This essay was produced through the Agents of Change in Environmental Justice fellowship, a partnership between Environmental Health News and Columbia University's Mailman School of Public Health. Agents of Change empowers emerging leaders from historically excluded backgrounds in science and academia to reimagine solutions for a just and healthy planet.



Every Mexican Independence Day, Día de Muertos and Christmas, my grandmother would lovingly prepare classic dishes like Pozole and Romeritos using her prized glazed clay pottery.


As a child, these meals were the highlight of my year — flavors immersed in tradition, memories carved into each plate. The kitchen alive with the aroma of spices, the laughter of family echoing through the air and the clay pottery, glowing under a soft light, holding the essence of our heritage. It was a scene straight out of a book. But little did I know within those beautiful pots lay a silent intruder into our culinary traditions and bloodstreams, casting a shadow over our most cherished moments.

To read a version of this story in Spanish click here. Haz clic aquí para leer este reportaje en español.

Despite seven years as a practicing physician, I’d remained oblivious to this danger in our kitchens well into adulthood. The revelation came after I left the medical field and became a toxicology student in the U.S., when I realized that Mexicans were unwittingly exposed to lead through this beloved tradition, as the brain-damaging metal lurked in many of these clay pots, leaching into our food and drinks.

It was a personal awakening to insidious environmental harms and the health profession’s inadequate training and response to them.

Cultural traditions hold deep meaning in our lives, often forming the backbone of our heritage and identity. However, when cherished practices pose hidden health risks, such as lead exposure from traditional glazed clay pottery, the conflict between preserving culture and ensuring safety emerges. Despite well-documented dangers of lead, this practice persists in many Mexican households, partly due to a lack of awareness and insufficient intervention from the medical community. My journey of discovering this danger highlights the urgent need for better environmental health education among healthcare professionals and underscores the importance of finding solutions that safeguard both our traditions and our health.

Awakening to the importance of environmental health


Lead exposure can have severe health consequences, especially for children. Lead is a known neurotoxin, which means it damages the brain. Even at low levels of exposure it can affect children’s brain development, reduce IQ scores, cause attention disorders and violent and aggressive behaviors. Lead exposure can also cause anemia, hypertension, kidney, heart and reproductive damage. There is no safe level of exposure to lead, according to the World Health Organization.

Cultural traditions hold deep meaning in our lives, often forming the backbone of our heritage and identity. However, when cherished practices pose hidden health risks, such as lead exposure from traditional glazed clay pottery, the conflict between preserving culture and ensuring safety emerges.

I couldn't shake the image of my grandmother's Pozole, a dish that symbolized love and heritage, now tainted by the very pots that gave it life. Discarding my grandmother's pottery felt like betraying our culture. It shouldn't be this way—we shouldn't have to sacrifice our traditions for safety. Thus began my journey of introspection and advocacy, fueled by the desire to protect our traditions while safeguarding our health.

Returning to school after practicing as a physician for years in Mexico was daunting. Many considered it foolish. But amidst the skepticism and self-doubt, there was a glimmer of clarity: the more I understood the impact of the environment on health, the more my years in the medical field made sense. I treated countless patients with diseases that could have been prevented, but my lack of education in environmental health did not let me see that. This oversight remains widespread, as nursing and medical schools in Mexico have yet to incorporate any environmental health training. As one of my medical school professors used to say: “The eyes do not see what the mind does not know.” How can we expect healthcare professionals to be aware of these dangers if they were never taught to recognize or identify them?

The neglected danger hidden in pottery


environmental justice

One of the hardest things about immigrating to a different country is remembering the things you can no longer do. For me, it was the weekends. Back in Mexico, I could visit my grandparents just down the road and enjoy a meal with them or with the whole family. The memories of being able to talk to my cousins about their lives and seeing my nephews grow up while enjoying my grandma's cooking were what kept me going. Every time I thought about those moments, the same image of glazed clay pottery came to my head.

The lead in traditional glazed clay pottery is a practice passed down from Spanish communities. Although Spain eliminated this practice in the 18th century, in Mexico it remains deeply embedded in the artisanal pottery tradition, with an estimate of 70,000 pottery workers in the country. A recent study showed that other countries in Latin America, Africa and Southeast Asia seem to have a similar problem of lead in ceramic cookware.

Returning to school after practicing as a physician for years in Mexico was daunting. Many considered it foolish. But amidst the skepticism and self-doubt, there was a glimmer of clarity: the more I understood the impact of the environment on health, the more my years in the medical field made sense.

Due to the traditional process, most ovens in pottery workers' workshops are open and cannot reach the high temperatures needed to prevent lead from leaching into food and drinks. But even for those pottery workers who have closed ovens, they still expose themselves and their families to the toxic while working with the lead-containing glaze.

This health threat is particularly strong for the most marginalized populations. While my family reserved the use of glazed clay pottery for special occasions, millions of Mexicans rely on these dishes for daily cooking. This reliance is especially pronounced among communities facing economic hardships or belonging to Indigenous populations. Unfortunately, the very areas where these communities reside often overlap with regions where polluting industries are concentrated, compounding the environmental injustices and pollution they face.

In an ideal world, every Mexican should be able to enjoy their cherished dishes using their favorite pottery. So how do you solve an issue that affects the lives of millions of Mexicans while encouraging them to keep their traditions?

Acting against lead


environmental justice

In 2019, I joined the Mundo Químico collaborative, a group of Mexican scientists and professionals committed to the development of environmental health policies and programs in the country. Lead exposure in Mexico often remains invisible to policymakers, resulting in scarce funding and neglect from the government. The insidious nature of environmental health issues makes them difficult to detect, especially for those not directly affected. Consequently, governmental initiatives are lacking, perpetuating the cycle of disregard. This invisibility undermines efforts to combat lead exposure and exacerbates the environmental injustices faced by marginalized communities. As a result, the last National Survey of Health and Nutrition in Mexico, found that around 17% of children between the ages of 1 and 4 have lead poisoning.

In response to this issue, Mundo Químico has been collaborating since 2019 with various governmental entities to teach artisans how to produce the same beautiful pottery using a different, lead-free glaze, as well as developing a stamp for those lead-free products. This aims to preserve the cultural heritage while ensuring the safety and health of both the artisans and the consumers.

Our greatest challenge is still how invisible these issues are for policymakers and the general public. The health effects often manifest over years, making it difficult for people to connect them to pollution sources—a daunting task, even for medical professionals. This ignorance gives polluting industries an unfair advantage.

Governmental initiatives are lacking, perpetuating the cycle of disregard. This invisibility undermines efforts to combat lead exposure and exacerbates the environmental injustices faced by marginalized communities.

For too long, Mexico has neglected to protect its people from chemical exposures. This needs to stop. We need comprehensive solutions that prioritize the health and well-being of every Mexican. We need to train healthcare professionals in environmental health to prevent oversights like the ones I made, inadvertently misdiagnosing patients exposed to common contaminants. We need stronger programs and stricter policies to eliminate lead-containing glaze from our cultural practices. It's time to shift from policies favoring industry interests over public health to measures that prioritize the safety of individuals and communities while safeguarding our traditions. Through these concerted efforts, we can pave the way for a healthier future, where cultural traditions and well-being harmoniously coexist.

Nearly a decade since leaving clinical practice, I still face questions about my choice. Yet, this journey has affirmed my purpose. While I may not treat diseases directly, my advocacy has the power to shed light on environmental justice issues affecting millions of Mexicans. The fight is far from over, but I hold onto the belief that with perseverance and collaboration, we can create a future where tradition and health thrive hand in hand.

Six months ago, I returned home and visited my grandma. Despite her memory not being as sharp and her struggle to walk, her face lit up with joy at seeing me. During this visit, I purchased lead-free pottery from the pottery workers we have been collaborating with, thus returning a cherished tradition to my family. It was a moment of triumph—a small step towards a larger goal. Every single Mexican should have the opportunity to do the exact same thing for their family and I will work tirelessly until this dream becomes a reality.


This essay was produced through the Agents of Change in Environmental Justice fellowship, a partnership between Environmental Health News and Columbia University's Mailman School of Public Health. Agents of Change empowers emerging leaders from historically excluded backgrounds in science and academia to reimagine solutions for a just and healthy planet.

Read the full story here.
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Forever Chemicals' Might Triple Teens' Risk Of Fatty Liver Disease

By Dennis Thompson HealthDay ReporterTHURSDAY, Jan. 8, 2026 (HealthDay News) — PFAS “forever chemicals” might nearly triple a young person’s risk...

By Dennis Thompson HealthDay ReporterTHURSDAY, Jan. 8, 2026 (HealthDay News) — PFAS “forever chemicals” might nearly triple a young person’s risk of developing fatty liver disease, a new study says.Each doubling in blood levels of the PFAS chemical perfluorooctanoic acid is linked to 2.7 times the odds of fatty liver disease among teenagers, according to findings published in the January issue of the journal Environmental Research.Fatty liver disease — also known as metabolic dysfunction-associated steatotic liver disease (MASLD) — occurs when fat builds up in the organ, leading to inflammation, scarring and increased risk of cancer.About 10% of all children, and up to 40% of children with obesity, have fatty liver disease, researchers said in background notes.“MASLD can progress silently for years before causing serious health problems,” said senior researcher Dr. Lida Chatzi, a professor of population and public health sciences and pediatrics at the Keck School of Medicine of USC in Los Angeles.“When liver fat starts accumulating in adolescence, it may set the stage for a lifetime of metabolic and liver health challenges,” Chatzi added in a news release. “If we reduce PFAS exposure early, we may help prevent liver disease later. That’s a powerful public health opportunity.”Per- and polyfluoroalkyl substances (PFAS) are called “forever chemicals” because they combine carbon and fluorine molecules, one of the strongest chemical bonds possible. This makes PFAS removal and breakdown very difficult.PFAS compounds have been used in consumer products since the 1940s, including fire extinguishing foam, nonstick cookware, food wrappers, stain-resistant furniture and waterproof clothing.More than 99% of Americans have measurable PFAS in their blood, and at least one PFAS chemical is present in roughly half of U.S. drinking water supplies, researchers said.“Adolescents are particularly more vulnerable to the health effects of PFAS as it is a critical period of development and growth,” lead researcher Shiwen “Sherlock” Li, an assistant professor of public health sciences at the University of Hawaii, said in a news release.“In addition to liver disease, PFAS exposure has been associated with a range of adverse health outcomes, including several types of cancer,” Li said.For the new study, researchers examined data on 284 Southern California adolescents and young adults gathered as part of two prior USC studies.All of the participants already had a high risk of metabolic disease because their parents had type 2 diabetes or were overweight, researchers said.Their PFAS levels were measured through blood tests, and liver fat was assessed using MRI scans.Higher blood levels of two common PFAS — perfluorooctanoic acid (PFOA) and perfluoroheptanoic acid (PFHpA) — were linked to an increased risk of fatty liver disease.Results showed a young person’s risk was even higher if they smoked or carried a genetic variant known to influence liver fat.“These findings suggest that PFAS exposures, genetics and lifestyle factors work together to influence who has greater risk of developing MASLD as a function of your life stage,” researcher Max Aung, assistant professor of population and public health sciences at the Keck School of Medicine, said in a news release.“Understanding gene and environment interactions can help advance precision environmental health for MASLD,” he added.The study also showed that fatty liver disease became more common as teens grew older, adding to evidence that younger people might be more vulnerable to PFAS exposure, Chatzi said.“PFAS exposures not only disrupt liver biology but also translate into real liver disease risk in youth,” Chatzi said. “Adolescence seems to be a critical window of susceptibility, suggesting PFAS exposure may matter most when the liver is still developing.”The Environmental Working Group has more on PFAS.SOURCES: Keck School of Medicine of USC, news release, Jan. 6, 2026; Environmental Research, Jan. 1, 2026Copyright © 2026 HealthDay. All rights reserved.

China Announces Another New Trade Measure Against Japan as Tensions Rise

China has escalated its trade tensions with Japan by launching an investigation into imported dichlorosilane, a chemical gas used in making semiconductors

BEIJING (AP) — China escalated its trade tensions with Japan on Wednesday by launching an investigation into imported dichlorosilane, a chemical gas used in making semiconductors, a day after it imposed curbs on the export of so-called dual-use goods that could be used by Japan’s military.The Chinese Commerce Ministry said in a statement that it had launched the investigation following an application from the domestic industry showing the price of dichlorosilane imported from Japan had decreased 31% between 2022 and 2024.“The dumping of imported products from Japan has damaged the production and operation of our domestic industry,” the ministry said.The measure comes a day after Beijing banned exports to Japan of dual-use goods that can have military applications.Beijing has been showing mounting displeasure with Tokyo after new Japanese Prime Minister Sanae Takaichi suggested late last year that her nation's military could intervene if China were to take action against Taiwan — an island democracy that Beijing considers its own territory.Tensions were stoked again on Tuesday when Japanese lawmaker Hei Seki, who last year was sanctioned by China for “spreading fallacies” about Taiwan and other disputed territories, visited Taiwan and called it an independent country. Also known as Yo Kitano, he has been banned from entering China. He told reporters that his arrival in Taiwan demonstrated the two are “different countries.”“I came to Taiwan … to prove this point, and to tell the world that Taiwan is an independent country,” Hei Seki said, according to Taiwan’s Central News Agency.“The nasty words of a petty villain like him are not worth commenting on,” Chinese Foreign Ministry spokesperson Mao Ning retorted when asked about his comment. Fears of a rare earths curb Masaaki Kanai, head of Asia Oceanian Affairs at Japan's Foreign Ministry, urged China to scrap the trade curbs, saying a measure exclusively targeting Japan that deviates from international practice is unacceptable. Japan, however, has yet to announce any retaliatory measures.As the two countries feuded, speculation rose that China might target rare earths exports to Japan, in a move similar to the rounds of critical minerals export restrictions it has imposed as part of its trade war with the United States.China controls most of the global production of heavy rare earths, used for making powerful, heat-resistance magnets used in industries such as defense and electric vehicles.While the Commerce Ministry did not mention any new rare earths curbs, the official newspaper China Daily, seen as a government mouthpiece, quoted anonymous sources saying Beijing was considering tightening exports of certain rare earths to Japan. That report could not be independently confirmed. Improved South Korean ties contrast with Japan row As Beijing spars with Tokyo, it has made a point of courting a different East Asian power — South Korea.On Wednesday, South Korean President Lee Jae Myung wrapped up a four-day trip to China – his first since taking office in June. Lee and Chinese President Xi Jinping oversaw the signing of cooperation agreements in areas such as technology, trade, transportation and environmental protection.As if to illustrate a contrast with the China-Japan trade frictions, Lee joined two business events at which major South Korean and Chinese companies pledged to collaborate.The two sides signed 24 export contracts worth a combined $44 million, according to South Korea’s Ministry of Trade, Industry and Resources. During Lee’s visit, Chinese media also reported that South Korea overtook Japan as the leading destination for outbound flights from China’s mainland over the New Year’s holiday.China has been discouraging travel to Japan, saying Japanese leaders’ comments on Taiwan have created “significant risks to the personal safety and lives of Chinese citizens in Japan.”Copyright 2026 The Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed.Photos You Should See – December 2025

Pesticide industry ‘immunity shield’ stripped from US appropriations bill

Democrats and the Make America Healthy Again movement pushed back on the rider in a funding bill led by BayerIn a setback for the pesticide industry, Democrats have succeeded in removing a rider from a congressional appropriations bill that would have helped protect pesticide makers from being sued and could have hindered state efforts to warn about pesticide risks.Chellie Pingree, a Democratic representative from Maine and ranking member of the House appropriations interior, environment, and related agencies subcommittee, said Monday that the controversial measure pushed by the agrochemical giant Bayer and industry allies has been stripped from the 2026 funding bill. Continue reading...

In a setback for the pesticide industry, Democrats have succeeded in removing a rider from a congressional appropriations bill that would have helped protect pesticide makers from being sued and could have hindered state efforts to warn about pesticide risks.Chellie Pingree, a Democratic representative from Maine and ranking member of the House appropriations interior, environment, and related agencies subcommittee, said Monday that the controversial measure pushed by the agrochemical giant Bayer and industry allies has been stripped from the 2026 funding bill.The move is final, as Senate Republican leaders have agreed not to revisit the issue, Pingree said.“I just drew a line in the sand and said this cannot stay in the bill,” Pingree told the Guardian. “There has been intensive lobbying by Bayer. This has been quite a hard fight.”The now-deleted language was part of a larger legislative effort that critics say is aimed at limiting litigation against pesticide industry leader Bayer, which sells the widely used Roundup herbicides.An industry alliance set up by Bayer has been pushing for both state and federal laws that would make it harder for consumers to sue over pesticide risks to human health and has successfully lobbied for the passing of such laws in Georgia and North Dakota so far.The specific proposed language added to the appropriations bill blocked federal funds from being used to “issue or adopt any guidance or any policy, take any regulatory action, or approve any labeling or change to such labeling” inconsistent with the conclusion of an Environmental Protection Agency (EPA) human health assessment.Critics said the language would have impeded states and local governments from warning about risks of pesticides even in the face of new scientific findings about health harms if such warnings were not consistent with outdated EPA assessments. The EPA itself would not be able to update warnings without finalizing a new assessment, the critics said.And because of the limits on warnings, critics of the rider said, consumers would have found it difficult, if not impossible, to sue pesticide makers for failing to warn them of health risks if the EPA assessments do not support such warnings.“This provision would have handed pesticide manufacturers exactly what they’ve been lobbying for: federal preemption that stops state and local governments from restricting the use of harmful, cancer-causing chemicals, adding health warnings, or holding companies accountable in court when people are harmed,” Pingree said in a statement. “It would have meant that only the federal government gets a say – even though we know federal reviews can take years, and are often subject to intense industry pressure.”Pingree tried but failed to overturn the language in a July appropriations committee hearing.Bayer, the key backer of the legislative efforts, has been struggling for years to put an end to thousands of lawsuits filed by people who allege they developed cancer from their use of Roundup and other glyphosate-based weed killers sold by Bayer. The company inherited the litigation when it bought Monsanto in 2018 and has paid out billions of dollars in settlements and jury verdicts but still faces several thousand ongoing lawsuits. Bayer maintains its glyphosate-based herbicides do not cause cancer and are safe when used as directed.When asked for comment on Monday, Bayer said that no company should have “blanket immunity” and it disputed that the appropriations bill language would have prevented anyone from suing pesticide manufacturers. The company said it supports state and federal legislation “because the future of American farming depends on reliable science-based regulation of important crop protection products – determined safe for use by the EPA”.The company additionally states on its website that without “legislative certainty”, lawsuits over its glyphosate-based Roundup and other weed killers can impact its research and product development and other “important investments”.Pingree said her efforts were aided by members of the Make America Healthy Again (Maha) movement who have spent the last few months meeting with congressional members and their staffers on this issue. She said her team reached out to Maha leadership in the last few days to pressure Republican lawmakers.“This is the first time that we’ve had a fairly significant advocacy group working on the Republican side,” she said.Last week, Zen Honeycutt, a Maha leader and founder of the group Moms Across America, posted a “call to action”, urging members to demand elected officials “Stop the Pesticide Immunity Shield”.“A lot of people helped make this happen,” Honeycutt said. “Many health advocates have been fervently expressing their requests to keep chemical companies accountable for safety … We are delighted that our elected officials listened to so many Americans who spoke up and are restoring trust in the American political system.”Pingree said the issue is not dead. Bayer has “made this a high priority”, and she expects to see continued efforts to get industry friendly language inserted into legislation, including into the new Farm Bill.“I don’t think this is over,” she said.This story is co-published with the New Lede, a journalism project of the Environmental Working Group

Forever Chemicals' Common in Cosmetics, but FDA Says Safety Data Are Scant

By Deanna Neff HealthDay ReporterSATURDAY, Jan. 3, 2026 (HealthDay News) — Federal regulators have released a mandated report regarding the...

By Deanna Neff HealthDay ReporterSATURDAY, Jan. 3, 2026 (HealthDay News) — Federal regulators have released a mandated report regarding the presence of "forever chemicals" in makeup and skincare products. Forever chemicals — known as perfluoroalkyl and polyfluoroalkyl substances or PFAS — are manmade chemicals that don't break down and have built up in people’s bodies and the environment. They are sometimes added to beauty products intentionally, and sometimes they are contaminants. While the findings confirm that PFAS are widely used in the beauty industry, the U.S. Food and Drug Administration (FDA) admitted it lacks enough scientific evidence to determine if they are truly safe for consumers.The new report reveals that 51 forever chemicals — are used in 1,744 cosmetic formulations. These synthetic chemicals are favored by manufacturers because they make products waterproof, increase their durability and improve texture.FDA scientists focused their review on the 25 most frequently used PFAS, which account for roughly 96% of these chemicals found in beauty products. The results were largely unclear. While five were deemed to have low safety concerns, one was flagged for potential health risks, and safety of the rest could not be confirmed.FDA Commissioner Dr. Marty Makary expressed concern over the difficulty in accessing private research. “Our scientists found that toxicological data for most PFAS are incomplete or unavailable, leaving significant uncertainty about consumer safety,” Makary said in a news release, adding that “this lack of reliable data demands further research.”Despite growing concerns about their potential toxicity, no federal laws specifically ban their use in cosmetics.The FDA report focuses on chemicals that are added to products on purpose, rather than those that might show up as accidental contaminants. Moving forward, FDA plans to work closely with the U.S. Centers for Disease Control and Prevention (CDC) and the Environmental Protection Agency (EPA) to update and strengthen recommendations on PFAS across the retail and food supply chain, Makary said. The agency has vowed to devote more resources to monitoring these chemicals and will take enforcement action if specific products are proven to be dangerous.The U.S. Food and Drug Administration provides updates and consumer guidance on the use of PFAS in cosmetics.SOURCE: U.S. Food and Drug Administration, news release, Dec. 29, 2025Copyright © 2026 HealthDay. All rights reserved.

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