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Manufacturing a cleaner future

News Feed
Thursday, December 22, 2022

Manufacturing had a big summer. The CHIPS and Science Act, signed into law in August, represents a massive investment in U.S. domestic manufacturing. The act aims to drastically expand the U.S. semiconductor industry, strengthen supply chains, and invest in R&D for new technological breakthroughs. According to John Hart, professor of mechanical engineering and director of the Laboratory for Manufacturing and Productivity at MIT, the CHIPS Act is just the latest example of significantly increased interest in manufacturing in recent years. “You have multiple forces working together: reflections from the pandemic’s impact on supply chains, the geopolitical situation around the world, and the urgency and importance of sustainability,” says Hart. “This has now aligned incentives among government, industry, and the investment community to accelerate innovation in manufacturing and industrial technology.” Hand-in-hand with this increased focus on manufacturing is a need to prioritize sustainability. Roughly one-quarter of greenhouse gas emissions came from industry and manufacturing in 2020. Factories and plants can also deplete local water reserves and generate vast amounts of waste, some of which can be toxic. To address these issues and drive the transition to a low-carbon economy, new products and industrial processes must be developed alongside sustainable manufacturing technologies. Hart sees mechanical engineers as playing a crucial role in this transition. “Mechanical engineers can uniquely solve critical problems that require next-generation hardware technologies, and know how to bring their solutions to scale,” says Hart. Several fast-growing companies founded by faculty and alumni from MIT’s Department of Mechanical Engineering offer solutions for manufacturing’s environmental problem, paving the path for a more sustainable future. Gradiant: Cleantech water solutions Manufacturing requires water, and lots of it. A medium-sized semiconductor fabrication plant uses upward of 10 million gallons of water a day. In a world increasingly plagued by droughts, this dependence on water poses a major challenge. Gradiant offers a solution to this water problem. Co-founded by Anurag Bajpayee SM ’08, PhD ’12 and Prakash Govindan PhD ’12, the company is a pioneer in sustainable — or “cleantech” — water projects. As doctoral students in the Rohsenow Kendall Heat Transfer Laboratory, Bajpayee and Govindan shared a pragmatism and penchant for action. They both worked on desalination research — Bajpayee with Professor Gang Chen and Govindan with Professor John Lienhard. Inspired by a childhood spent during a severe drought in Chennai, India, Govindan developed for his PhD a humidification-dehumidification technology that mimicked natural rainfall cycles. It was with this piece of technology, which they named Carrier Gas Extraction (CGE), that the duo founded Gradiant in 2013. The key to CGE lies in a proprietary algorithm that accounts for variability in the quality and quantity in wastewater feed. At the heart of the algorithm is a nondimensional number, which Govindan proposes one day be called the “Lienhard Number,” after his doctoral advisor. “When the water quality varies in the system, our technology automatically sends a signal to motors within the plant to adjust the flow rates to bring back the nondimensional number to a value of one. Once it’s brought back to a value of one, you’re running in optimal condition,” explains Govindan, who serves as chief operating officer of Gradiant. This system can treat and clean the wastewater produced by a manufacturing plant for reuse, ultimately conserving millions of gallons of water each year. As the company has grown, the Gradiant team has added new technologies to their arsenal, including Selective Contaminant Extraction, a cost-efficient method that removes only specific contaminants, and a brine-concentration method called Counter-Flow Reverse Osmosis. They now offer a full technology stack of water and wastewater treatment solutions to clients in industries including pharmaceuticals, energy, mining, food and beverage, and the ever-growing semiconductor industry. “We are an end-to-end water solutions provider. We have a portfolio of proprietary technologies and will pick and choose from our ‘quiver’ depending on a customer’s needs,” says Bajpayee, who serves as CEO of Gradiant. “Customers look at us as their water partner. We can take care of their water problem end-to-end so they can focus on their core business.” Gradiant has seen explosive growth over the past decade. With 450 water and wastewater treatment plants built to date, they treat the equivalent of 5 million households’ worth of water each day. Recent acquisitions saw their total employees rise to above 500. The diversity of Gradiant’s solutions is reflected in their clients, who include Pfizer, AB InBev, and Coca-Cola. They also count semiconductor giants like Micron Technology, GlobalFoundries, Intel, and TSMC among their customers. “Over the last few years, we have really developed our capabilities and reputation serving semiconductor wastewater and semiconductor ultrapure water,” says Bajpayee. Semiconductor manufacturers require ultrapure water for fabrication. Unlike drinking water, which has a total dissolved solids range in the parts per million, water used to manufacture microchips has a range in the parts per billion or quadrillion. Currently, the average recycling rate at semiconductor fabrication plants — or fabs — in Singapore is only 43 percent. Using Gradiant’s technologies, these fabs can recycle 98-99 percent of the 10 million gallons of water they require daily. This reused water is pure enough to be put back into the manufacturing process. “What we’ve done is eliminated the discharge of this contaminated water and nearly eliminated the dependence of the semiconductor fab on the public water supply,” adds Bajpayee. With new regulations being introduced, pressure is increasing for fabs to improve their water use, making sustainability even more important to brand owners and their stakeholders. As the domestic semiconductor industry expands in light of the CHIPS and Science Act, Gradiant sees an opportunity to bring their semiconductor water treatment technologies to more factories in the United States. Via Separations: Efficient chemical filtration Like Bajpayee and Govindan, Shreya Dave ’09, SM ’12, PhD ’16 focused on desalination for her doctoral thesis. Under the guidance of her advisor Jeffrey Grossman, professor of materials science and engineering, Dave built a membrane that could enable more efficient and cheaper desalination. A thorough cost and market analysis brought Dave to the conclusion that the desalination membrane she developed would not make it to commercialization. “The current technologies are just really good at what they do. They’re low-cost, mass produced, and they worked. There was no room in the market for our technology,” says Dave. Shortly after defending her thesis, she read a commentary article in the journal Nature that changed everything. The article outlined a problem. Chemical separations that are central to many manufacturing processes require a huge amount of energy. Industry needed more efficient and cheaper membranes. Dave thought she might have a solution. After determining there was an economic opportunity, Dave, Grossman, and Brent Keller PhD ’16 founded Via Separations in 2017. Shortly thereafter, they were chosen as one of the first companies to receive funding from MIT’s venture firm, The Engine. Currently, industrial filtration is done by heating chemicals at very high temperatures to separate compounds. Dave likens it to making pasta by boiling all of the water off until it evaporates and all you are left with is the pasta noodles. In manufacturing, this method of chemical separation is extremely energy-intensive and inefficient. Via Separations has created the chemical equivalent of a “pasta strainer.” Rather than using heat to separate, their membranes “strain” chemical compounds. This method of chemical filtration uses 90 percent less energy than standard methods. While most membranes are made of polymers, Via Separations’ membranes are made with graphene oxide, which can withstand high temperatures and harsh conditions. The membrane is calibrated to the customer’s needs by altering the pore size and tuning the surface chemistry. Currently, Dave and her team are focusing on the pulp and paper industry as their beachhead market. They have developed a system that makes the recovery of a substance known as “black liquor” more energy efficient. “When tree becomes paper, only one-third of the biomass is used for the paper. Currently the most valuable use for the remaining two-thirds not needed for paper is to take it from a pretty dilute stream to a pretty concentrated stream using evaporators by boiling off the water,” says Dave. This black liquor is then burned. Most of the resulting energy is used to power the filtration process. “This closed-loop system accounts for an enormous amount of energy consumption in the U.S. We can make that process 84 percent more efficient by putting the ‘pasta strainer’ in front of the boiler,” adds Dave. VulcanForms: Additive manufacturing at industrial scale The first semester John Hart taught at MIT was a fruitful one. He taught a course on 3D printing, broadly known as additive manufacturing (AM). While it wasn’t his main research focus at the time, he found the topic fascinating. So did many of the students in the class, including Martin Feldmann MEng ’14. After graduating with his MEng in advanced manufacturing, Feldmann joined Hart’s research group full time. There, they bonded over their shared interest in AM. They saw an opportunity to innovate with an established metal AM technology, known as laser powder bed fusion, and came up with a concept to realize metal AM at an industrial scale. The pair co-founded VulcanForms in 2015. “We have developed a machine architecture for metal AM that can build parts with exceptional quality and productivity,” says Hart. “And, we have integrated our machines in a fully digital production system, combining AM, postprocessing, and precision machining.” Unlike other companies that sell 3D printers for others to produce parts, VulcanForms makes and sells parts for their customers using their fleet of industrial machines. VulcanForms has grown to nearly 400 employees. Last year, the team opened their first production factory, known as “VulcanOne,” in Devens, Massachusetts. The quality and precision with which VulcanForms produces parts is critical for products like medical implants, heat exchangers, and aircraft engines. Their machines can print layers of metal thinner than a human hair. “We’re producing components that are difficult, or in some cases impossible to manufacture otherwise,” adds Hart, who sits on the company’s board of directors. The technologies developed at VulcanForms may help lead to a more sustainable way to manufacture parts and products, both directly through the additive process and indirectly through more efficient, agile supply chains. One way that VulcanForms, and AM in general, promotes sustainability is through material savings. Many of the materials VulcanForms uses, such as titanium alloys, require a great deal of energy to produce. When titanium parts are 3D-printed, substantially less of the material is used than in a traditional machining process. This material efficiency is where Hart sees AM making a large impact in terms of energy savings. Hart also points out that AM can accelerate innovation in clean energy technologies, ranging from more efficient jet engines to future fusion reactors. “Companies seeking to de-risk and scale clean energy technologies require know-how and access to advanced manufacturing capability, and industrial additive manufacturing is transformative in this regard,” Hart adds. LiquiGlide: Reducing waste by removing friction There is an unlikely culprit when it comes to waste in manufacturing and consumer products: friction. Kripa Varanasi, professor of mechanical engineering, and the team at LiquiGlide are on a mission to create a frictionless future, and substantially reduce waste in the process. Founded in 2012 by Varanasi and alum David Smith SM ’11, LiquiGlide designs custom coatings that enable liquids to “glide” on surfaces. Every last drop of a product can be used, whether it’s being squeezed out of a tube of toothpaste or drained from a 500-liter tank at a manufacturing plant. Making containers frictionless substantially minimizes wasted product, and eliminates the need to clean a container before recycling or reusing. Since launching, the company has found great success in consumer products. Customer Colgate utilized LiquiGlide’s technologies in the design of the Colgate Elixir toothpaste bottle, which has been honored with several industry awards for design. In a collaboration with world- renowned designer Yves Béhar, LiquiGlide is applying their technology to beauty and personal care product packaging. Meanwhile, the U.S. Food and Drug Administration has granted them a Device Master Filing, opening up opportunities for the technology to be used in medical devices, drug delivery, and biopharmaceuticals. In 2016, the company developed a system to make manufacturing containers frictionless. Called CleanTanX, the technology is used to treat the surfaces of tanks, funnels, and hoppers, preventing materials from sticking to the side. The system can reduce material waste by up to 99 percent. “This could really change the game. It saves wasted product, reduces wastewater generated from cleaning tanks, and can help make the manufacturing process zero-waste,” says Varanasi, who serves as chair at LiquiGlide. LiquiGlide works by creating a coating made of a textured solid and liquid lubricant on the container surface. When applied to a container, the lubricant remains infused within the texture. Capillary forces stabilize and allow the liquid to spread on the surface, creating a continuously lubricated surface that any viscous material can slide right down. The company uses a thermodynamic algorithm to determine the combinations of safe solids and liquids depending on the product, whether it’s toothpaste or paint. The company has built a robotic spraying system that can treat large vats and tanks at manufacturing plants on site. In addition to saving companies millions of dollars in wasted product, LiquiGlide drastically reduces the amount of water needed to regularly clean these containers, which normally have product stuck to the sides. “Normally when you empty everything out of a tank, you still have residue that needs to be cleaned with a tremendous amount of water. In agrochemicals, for example, there are strict regulations about how to deal with the resulting wastewater, which is toxic. All of that can be eliminated with LiquiGlide,” says Varanasi. While the closure of many manufacturing facilities early in the pandemic slowed down the rollout of CleanTanX pilots at plants, things have picked up in recent months. As manufacturing ramps up both globally and domestically, Varanasi sees a growing need for LiquiGlide’s technologies, especially for liquids like semiconductor slurry. Companies like Gradiant, Via Separations, VulcanForms, and LiquiGlide demonstrate that an expansion in manufacturing industries does not need to come at a steep environmental cost. It is possible for manufacturing to be scaled up in a sustainable way. “Manufacturing has always been the backbone of what we do as mechanical engineers. At MIT in particular, there is always a drive to make manufacturing sustainable,” says Evelyn Wang, Ford Professor of Engineering and former head of the Department of Mechanical Engineering. “It’s amazing to see how startups that have an origin in our department are looking at every aspect of the manufacturing process and figuring out how to improve it for the health of our planet.” As legislation like the CHIPS and Science Act fuels growth in manufacturing, there will be an increased need for startups and companies that develop solutions to mitigate the environmental impact, bringing us closer to a more sustainable future.

Startups founded by mechanical engineers are at the forefront of developing solutions to mitigate the environmental impact of manufacturing.

Manufacturing had a big summer. The CHIPS and Science Act, signed into law in August, represents a massive investment in U.S. domestic manufacturing. The act aims to drastically expand the U.S. semiconductor industry, strengthen supply chains, and invest in R&D for new technological breakthroughs. According to John Hart, professor of mechanical engineering and director of the Laboratory for Manufacturing and Productivity at MIT, the CHIPS Act is just the latest example of significantly increased interest in manufacturing in recent years.

“You have multiple forces working together: reflections from the pandemic’s impact on supply chains, the geopolitical situation around the world, and the urgency and importance of sustainability,” says Hart. “This has now aligned incentives among government, industry, and the investment community to accelerate innovation in manufacturing and industrial technology.”

Hand-in-hand with this increased focus on manufacturing is a need to prioritize sustainability.

Roughly one-quarter of greenhouse gas emissions came from industry and manufacturing in 2020. Factories and plants can also deplete local water reserves and generate vast amounts of waste, some of which can be toxic.

To address these issues and drive the transition to a low-carbon economy, new products and industrial processes must be developed alongside sustainable manufacturing technologies. Hart sees mechanical engineers as playing a crucial role in this transition.

“Mechanical engineers can uniquely solve critical problems that require next-generation hardware technologies, and know how to bring their solutions to scale,” says Hart.

Several fast-growing companies founded by faculty and alumni from MIT’s Department of Mechanical Engineering offer solutions for manufacturing’s environmental problem, paving the path for a more sustainable future.

Gradiant: Cleantech water solutions

Manufacturing requires water, and lots of it. A medium-sized semiconductor fabrication plant uses upward of 10 million gallons of water a day. In a world increasingly plagued by droughts, this dependence on water poses a major challenge.

Gradiant offers a solution to this water problem. Co-founded by Anurag Bajpayee SM ’08, PhD ’12 and Prakash Govindan PhD ’12, the company is a pioneer in sustainable — or “cleantech” — water projects.

As doctoral students in the Rohsenow Kendall Heat Transfer Laboratory, Bajpayee and Govindan shared a pragmatism and penchant for action. They both worked on desalination research — Bajpayee with Professor Gang Chen and Govindan with Professor John Lienhard.

Inspired by a childhood spent during a severe drought in Chennai, India, Govindan developed for his PhD a humidification-dehumidification technology that mimicked natural rainfall cycles. It was with this piece of technology, which they named Carrier Gas Extraction (CGE), that the duo founded Gradiant in 2013.

The key to CGE lies in a proprietary algorithm that accounts for variability in the quality and quantity in wastewater feed. At the heart of the algorithm is a nondimensional number, which Govindan proposes one day be called the “Lienhard Number,” after his doctoral advisor.

“When the water quality varies in the system, our technology automatically sends a signal to motors within the plant to adjust the flow rates to bring back the nondimensional number to a value of one. Once it’s brought back to a value of one, you’re running in optimal condition,” explains Govindan, who serves as chief operating officer of Gradiant.

This system can treat and clean the wastewater produced by a manufacturing plant for reuse, ultimately conserving millions of gallons of water each year.

As the company has grown, the Gradiant team has added new technologies to their arsenal, including Selective Contaminant Extraction, a cost-efficient method that removes only specific contaminants, and a brine-concentration method called Counter-Flow Reverse Osmosis. They now offer a full technology stack of water and wastewater treatment solutions to clients in industries including pharmaceuticals, energy, mining, food and beverage, and the ever-growing semiconductor industry.

“We are an end-to-end water solutions provider. We have a portfolio of proprietary technologies and will pick and choose from our ‘quiver’ depending on a customer’s needs,” says Bajpayee, who serves as CEO of Gradiant. “Customers look at us as their water partner. We can take care of their water problem end-to-end so they can focus on their core business.”

Gradiant has seen explosive growth over the past decade. With 450 water and wastewater treatment plants built to date, they treat the equivalent of 5 million households’ worth of water each day. Recent acquisitions saw their total employees rise to above 500.

The diversity of Gradiant’s solutions is reflected in their clients, who include Pfizer, AB InBev, and Coca-Cola. They also count semiconductor giants like Micron Technology, GlobalFoundries, Intel, and TSMC among their customers.

“Over the last few years, we have really developed our capabilities and reputation serving semiconductor wastewater and semiconductor ultrapure water,” says Bajpayee.

Semiconductor manufacturers require ultrapure water for fabrication. Unlike drinking water, which has a total dissolved solids range in the parts per million, water used to manufacture microchips has a range in the parts per billion or quadrillion.

Currently, the average recycling rate at semiconductor fabrication plants — or fabs — in Singapore is only 43 percent. Using Gradiant’s technologies, these fabs can recycle 98-99 percent of the 10 million gallons of water they require daily. This reused water is pure enough to be put back into the manufacturing process.

“What we’ve done is eliminated the discharge of this contaminated water and nearly eliminated the dependence of the semiconductor fab on the public water supply,” adds Bajpayee.

With new regulations being introduced, pressure is increasing for fabs to improve their water use, making sustainability even more important to brand owners and their stakeholders.

As the domestic semiconductor industry expands in light of the CHIPS and Science Act, Gradiant sees an opportunity to bring their semiconductor water treatment technologies to more factories in the United States.

Via Separations: Efficient chemical filtration

Like Bajpayee and Govindan, Shreya Dave ’09, SM ’12, PhD ’16 focused on desalination for her doctoral thesis. Under the guidance of her advisor Jeffrey Grossman, professor of materials science and engineering, Dave built a membrane that could enable more efficient and cheaper desalination.

A thorough cost and market analysis brought Dave to the conclusion that the desalination membrane she developed would not make it to commercialization.

“The current technologies are just really good at what they do. They’re low-cost, mass produced, and they worked. There was no room in the market for our technology,” says Dave.

Shortly after defending her thesis, she read a commentary article in the journal Nature that changed everything. The article outlined a problem. Chemical separations that are central to many manufacturing processes require a huge amount of energy. Industry needed more efficient and cheaper membranes. Dave thought she might have a solution.

After determining there was an economic opportunity, Dave, Grossman, and Brent Keller PhD ’16 founded Via Separations in 2017. Shortly thereafter, they were chosen as one of the first companies to receive funding from MIT’s venture firm, The Engine.

Currently, industrial filtration is done by heating chemicals at very high temperatures to separate compounds. Dave likens it to making pasta by boiling all of the water off until it evaporates and all you are left with is the pasta noodles. In manufacturing, this method of chemical separation is extremely energy-intensive and inefficient.

Via Separations has created the chemical equivalent of a “pasta strainer.” Rather than using heat to separate, their membranes “strain” chemical compounds. This method of chemical filtration uses 90 percent less energy than standard methods.

While most membranes are made of polymers, Via Separations’ membranes are made with graphene oxide, which can withstand high temperatures and harsh conditions. The membrane is calibrated to the customer’s needs by altering the pore size and tuning the surface chemistry.

Currently, Dave and her team are focusing on the pulp and paper industry as their beachhead market. They have developed a system that makes the recovery of a substance known as “black liquor” more energy efficient.

“When tree becomes paper, only one-third of the biomass is used for the paper. Currently the most valuable use for the remaining two-thirds not needed for paper is to take it from a pretty dilute stream to a pretty concentrated stream using evaporators by boiling off the water,” says Dave.

This black liquor is then burned. Most of the resulting energy is used to power the filtration process.

“This closed-loop system accounts for an enormous amount of energy consumption in the U.S. We can make that process 84 percent more efficient by putting the ‘pasta strainer’ in front of the boiler,” adds Dave.

VulcanForms: Additive manufacturing at industrial scale

The first semester John Hart taught at MIT was a fruitful one. He taught a course on 3D printing, broadly known as additive manufacturing (AM). While it wasn’t his main research focus at the time, he found the topic fascinating. So did many of the students in the class, including Martin Feldmann MEng ’14.

After graduating with his MEng in advanced manufacturing, Feldmann joined Hart’s research group full time. There, they bonded over their shared interest in AM. They saw an opportunity to innovate with an established metal AM technology, known as laser powder bed fusion, and came up with a concept to realize metal AM at an industrial scale.

The pair co-founded VulcanForms in 2015.

“We have developed a machine architecture for metal AM that can build parts with exceptional quality and productivity,” says Hart. “And, we have integrated our machines in a fully digital production system, combining AM, postprocessing, and precision machining.”

Unlike other companies that sell 3D printers for others to produce parts, VulcanForms makes and sells parts for their customers using their fleet of industrial machines. VulcanForms has grown to nearly 400 employees. Last year, the team opened their first production factory, known as “VulcanOne,” in Devens, Massachusetts.

The quality and precision with which VulcanForms produces parts is critical for products like medical implants, heat exchangers, and aircraft engines. Their machines can print layers of metal thinner than a human hair.

“We’re producing components that are difficult, or in some cases impossible to manufacture otherwise,” adds Hart, who sits on the company’s board of directors.

The technologies developed at VulcanForms may help lead to a more sustainable way to manufacture parts and products, both directly through the additive process and indirectly through more efficient, agile supply chains.

One way that VulcanForms, and AM in general, promotes sustainability is through material savings.

Many of the materials VulcanForms uses, such as titanium alloys, require a great deal of energy to produce. When titanium parts are 3D-printed, substantially less of the material is used than in a traditional machining process. This material efficiency is where Hart sees AM making a large impact in terms of energy savings.

Hart also points out that AM can accelerate innovation in clean energy technologies, ranging from more efficient jet engines to future fusion reactors.

“Companies seeking to de-risk and scale clean energy technologies require know-how and access to advanced manufacturing capability, and industrial additive manufacturing is transformative in this regard,” Hart adds.

LiquiGlide: Reducing waste by removing friction

There is an unlikely culprit when it comes to waste in manufacturing and consumer products: friction. Kripa Varanasi, professor of mechanical engineering, and the team at LiquiGlide are on a mission to create a frictionless future, and substantially reduce waste in the process.

Founded in 2012 by Varanasi and alum David Smith SM ’11, LiquiGlide designs custom coatings that enable liquids to “glide” on surfaces. Every last drop of a product can be used, whether it’s being squeezed out of a tube of toothpaste or drained from a 500-liter tank at a manufacturing plant. Making containers frictionless substantially minimizes wasted product, and eliminates the need to clean a container before recycling or reusing.

Since launching, the company has found great success in consumer products. Customer Colgate utilized LiquiGlide’s technologies in the design of the Colgate Elixir toothpaste bottle, which has been honored with several industry awards for design. In a collaboration with world- renowned designer Yves Béhar, LiquiGlide is applying their technology to beauty and personal care product packaging. Meanwhile, the U.S. Food and Drug Administration has granted them a Device Master Filing, opening up opportunities for the technology to be used in medical devices, drug delivery, and biopharmaceuticals.

In 2016, the company developed a system to make manufacturing containers frictionless. Called CleanTanX, the technology is used to treat the surfaces of tanks, funnels, and hoppers, preventing materials from sticking to the side. The system can reduce material waste by up to 99 percent.

“This could really change the game. It saves wasted product, reduces wastewater generated from cleaning tanks, and can help make the manufacturing process zero-waste,” says Varanasi, who serves as chair at LiquiGlide.

LiquiGlide works by creating a coating made of a textured solid and liquid lubricant on the container surface. When applied to a container, the lubricant remains infused within the texture. Capillary forces stabilize and allow the liquid to spread on the surface, creating a continuously lubricated surface that any viscous material can slide right down. The company uses a thermodynamic algorithm to determine the combinations of safe solids and liquids depending on the product, whether it’s toothpaste or paint.

The company has built a robotic spraying system that can treat large vats and tanks at manufacturing plants on site. In addition to saving companies millions of dollars in wasted product, LiquiGlide drastically reduces the amount of water needed to regularly clean these containers, which normally have product stuck to the sides.

“Normally when you empty everything out of a tank, you still have residue that needs to be cleaned with a tremendous amount of water. In agrochemicals, for example, there are strict regulations about how to deal with the resulting wastewater, which is toxic. All of that can be eliminated with LiquiGlide,” says Varanasi.

While the closure of many manufacturing facilities early in the pandemic slowed down the rollout of CleanTanX pilots at plants, things have picked up in recent months. As manufacturing ramps up both globally and domestically, Varanasi sees a growing need for LiquiGlide’s technologies, especially for liquids like semiconductor slurry.

Companies like Gradiant, Via Separations, VulcanForms, and LiquiGlide demonstrate that an expansion in manufacturing industries does not need to come at a steep environmental cost. It is possible for manufacturing to be scaled up in a sustainable way.

“Manufacturing has always been the backbone of what we do as mechanical engineers. At MIT in particular, there is always a drive to make manufacturing sustainable,” says Evelyn Wang, Ford Professor of Engineering and former head of the Department of Mechanical Engineering. “It’s amazing to see how startups that have an origin in our department are looking at every aspect of the manufacturing process and figuring out how to improve it for the health of our planet.”

As legislation like the CHIPS and Science Act fuels growth in manufacturing, there will be an increased need for startups and companies that develop solutions to mitigate the environmental impact, bringing us closer to a more sustainable future.

Read the full story here.
Photos courtesy of

Another name surfaces as potential Menendez successor: New Jersey's first lady

Sen. Bob Menendez has pledged not to resign, though he hasn't said whether he still plans to seek reelection.

As First Lady of New Jersey, Tammy Murphy has had a much more hands-on role than her predecessors, taking on a policy portfolio, occupying an office in Trenton and becoming her husband’s lead fundraiser. Now, she’s talking to Democrats about potentially running for elective office — the Senate seat occupied by newly indicted Sen. Bob Menendez, according to three Democrats with knowledge of her discussions about it. Murphy’s name has been floated for elective office before. But this appears to be the first time that she’s taking the prospect seriously. At the same time, Democrats are aware that Murphy going for the seat — whether by appointment from her husband should Menendez resign, or running for it in a primary election next year — would be an ironic twist in the Menendez saga. The senator, who’s accused of doing official favors for businesspeople, a developer and the Egyptian government in exchange for hundreds of thousands of dollars' worth of cash and gold bars, last year helped elevate his political neophyte son, Rob Menendez, to the House. Menendez has pledged not to resign, though he hasn't said whether he still plans to seek reelection. If Menendez were to resign, Gov. Phil Murphy would be able to unilaterally appoint his successor for the remainder of the term, which expires in January 2025. The Democratic insiders familiar with the discussions, who were granted anonymity while discussing internal deliberations amid a quickly-shifting political landscape, cautioned that Tammy Murphy is not close to making a decision on whether to run. But they said that the talk has intensified because Rep. Mikie Sherrill (D-N.J.) has suggested in conversations with Democrats that she’s unlikely to pursue Menendez’s Senate seat and focus on running for governor in 2025. That could create an opening for Tammy Murphy — a well-known presence in the state and one of its top Democratic fundraisers — to run to become the first woman to represent New Jersey in the upper house. If she were to run, she'd likely face Rep. Andy Kim (D-N.J.), who announced Saturday he'll seek the Senate seat, and possibly others. New Jersey Globe first reported that Tammy Murphy was fielding phone calls about running. A spokesperson for Gov. Phil Murphy’s office declined to comment. A spokesperson for Sherrill did not respond to an email seeking comment. Though she’s never run for office, Tammy Murphy has developed a policy portfolio during her husband’s time as governor. She has spearheaded a major effort to reduce New Jersey’s infant mortality rate. A Fairleigh Dickinson University poll from February found that Tammy Murphy had the highest name recognition of 10 ambitious politicians the survey asked voters about, at 73 percent, though a 43 percent plurality didn’t know enough about her to form a favorable or unfavorable opinion. Murphy, a Goldman Sachs alum like her husband, is a former Republican who said she left the party over environmental issues and abortion rights. “No one doubts she’s a formidable candidate. She’d be able to fundraise. She’s had issues she’s led on for years. She can connect with communities,” said one of the Democrats. But Tammy Murphy has potential political liabilities as well. With Phil Murphy she co-owns a soccer team that early in Murphy’s first came under fire for poor living and practice conditions for its players, and was later named as one of several teams that was named in an alleged immigration scheme. A State Trooper lawsuit also alleges that she denied a member of the governor’s security detail the family’s carriage house to pump breast milk during breaks. Phil Murphy said he couldn’t address that allegation directly because it’s ongoing litigation, but added “anybody who knows my wife, knows her values, knows what she believes in and stands for, would just hear what’s been said, alleged, and, I don’t know what the reaction is, they would probably find it outrageous — that would be a word I’d use — and completely untrue.” Alex Wilkes, communications director for the New Jersey Republican State Committee, said criticism of Tammy Murphy is fair game. “She’s not a first lady who’s a little bit more ceremonial. She’s been brought into the fold in a lot of ways, on the business side and on the political side.” Wilkes also hit on the nepotism angle to a potential Tammy Murphy Senate run. “’It just feels like these things that belong to ‘we the people’ are these commodities to be traded among self-serving politicians,” she said.

Tracking down a poison: Getting the lead out of spices in Bangladesh and Georgia

Editor’s note: This is part 1 of a 2-part series, “Tracking down a poison.” See part 2 here. NEW YORK CITY — In 1988, turmeric producers in Bangladesh had a problem. The country sits on the world’s largest delta, where three rivers empty into the Bay of Bengal, flooding annually and leaving behind rich soils that farmers depend on. That year, all three rivers reached their peaks within a matter of days, creating a deluge that submerged three quarters of the country and killed at least 2,000 people. When the floods subsided, farmers found black and soggy turmeric roots — unappealing to prospective buyers, even if the raw spice remained intact. Turmeric polishers, who prepare the roots for sale, found a solution: a quick polish to smooth the exterior then a dusting of a yellow pigment to enhance the natural color. They didn’t know the powder was poison. They were adding lead chromate, a toxic material used in paints and plastics for its yellow hue. The practice persisted for decades until research collaborators from Bangladesh and the United States uncovered the problem. Bangladesh isn’t alone. Investigators have identified lead in spices brought to the United States from Pakistan, Nepal, Morocco, India, Georgia and other countries. Many low- and middle-income countries have laws governing food safety, but lack the resources to monitor and enforce them. Lead is unsafe in any quantity, affecting children most severely with behavioral and developmental delays. An estimated one in three children in the world has lead poisoning from contact with common exposure sources like paints, informal battery recycling centers, cookware, cosmetics and, in some cases, spices, a 2020 report from the United Nations Children’s Fund (UNICEF) and Pure Earth found Tests for lead poisoning occur rarely in low- and middle-income countries, where cases are clustered, because doctors lack the information and resources to administer them. Yet in Bangladesh and Georgia research that narrowed in on a specific lead-poisoning problem and its source, along with government investment in enforcement, made the difference. Both countries transformed their spice industries to remove poison pigments. Uncovering a lead exposure problemIn 2018, a study of pregnant women in rural Bangladesh revealed that 31% had elevated blood lead levels. A research team from Stanford University and Bangladesh’s International Centre for Diarrhoeal Disease Research, or icddr had evidence the women were encountering lead in the solder on tin cans, in turmeric roots and in small pieces of clay sometimes chewed during pregnancy. They analyzed each source at its atomic level and found that only the lead in turmeric matched the lead in the women’s blood. That finding led them to the spice supply chain. “We wanted to be very detailed, because there have been a lot of food safety scares in Bangladesh,” Jenna Forsyth, a research scientist at the Stanford School of Medicine, told Environmental Health News (EHN). Debunked reports of fake eggs and plastic in rice had left the public and government skeptical. Interviews and workshops with turmeric producers revealed that the practice of adding yellow pigment to turmeric roots started with large floods in the 1980s and persisted decades later. Even when the roots weren’t black from wet conditions, the yellow pigment increased profits. Turmeric roots are a duller brown on the outside, and polishing reveals the yellow spice inside, but that means losing weight and earning less for each root. With the lead chromate pigment, polishers could preserve weight and mimic the warm yellow color. Finding the lead in GeorgiaThousands of miles away, in the country of Georgia, spice mixes containing the regional yellow marigold flower were contaminated with the same lead chromate pigment. Here, instead of a dusting of color, spice packagers added pigment straight into powdered spices, sometimes in enormous quantities.Health officials noticed the first signs of trouble in New York City. In the state, doctors test all 1- and 2-year-olds for lead and conduct risk assessments until age 6. Whenever a high blood lead level is identified in a child or an adult in New York City, investigators look for the source. “We identify patterns in the types of consumer products that contain high levels of lead,” Paromita Hore, director of environmental exposure assessment and education at the New York City Department of Health and Mental Hygiene told EHN. “[Data] can identify at-risk communities.” Her team has found lead in spices from around the world, typically carried from other countries by individuals into New York. Georgian spices repeatedly ranked among the worst offenders, with high quantities of lead. In the worst instance, a spice mix sample taken during an investigation in September 2020 contained 78,000 parts per million of lead, meaning that nearly 8% of the spice was pure lead. “The solution is fixing the issue in the abroad country,” said Hore, “so one of our approaches is to share our findings with foreign authorities.” The team reached out to the Georgian consulate in 2011 and in 2015.Continuing to identify lead in spices from Georgia, in 2017 the New York City health department issued a warning for New Yorkers to get a blood lead test if they had eaten spices from the country. News sites in Georgia picked up the story, and the Georgian National Food Agency responded saying the information “ has nothing to do with today’s reality,” and admonished the media for misleading the public, according to a Google translation of a 2017 Facebook post.Yet a 2015 study of blood lead levels in Georgia had pointed to a bigger problem in the country. It was led by Dr. Ziad Kazzi, a medical toxicologist and emergency medicine professor at Emory University who traveled frequently to Georgia because of a family connection.“I asked a question about lead in Georgia and I rapidly discovered there was no answer at the time,” Kazzi told EHN. He launched a study of children’s blood lead levels at a hospital in Tbilisi in 2015, and found that many children had levels above five micrograms per decilitre. This level means a case of lead-poisoning, and it causes children to lose about three to five IQ points, according to UNICEF.The finding motivated the Georgian government to add blood lead testing to a national survey of children’s health. UNICEF coordinates children’s health surveys in developing countries around the world, but they had never included blood lead testing. Most low- and middle-income countries, where the surveys are conducted, don’t have the equipment or experience to test blood samples for lead. In Georgia’s case, the Italian National Institute of Health agreed to test the samples, collected from more than a thousand children around the country in 2018.The testing revealed that 41% of children in Georgia had lead poisoning. “It was really appalling, nobody expected this,” Abheet Solomon, global program lead on healthy environments for healthy children at UNICEF told EHN. In a region of western Georgia called Ajarra, 80% of children had lead poisoning.As the Georgian government and UNICEF started outreach and medical care, Bret Ericson, former chief operating officer at Pure Earth, arrived with a research team to root out the source of lead exposures.The Pure Earth team went to the homes of children who tested exceptionally high for lead, at 30 micrograms per decilitre or more, six times the typical level for serious concern. They brought an expensive handheld machine that could identify lead presence in anything it was pointed at.Ericson recalls spending hours in the first few houses, scanning every conceivable item and surface. Then he remembered a few studies he read on the plane to Georgia that mentioned spices as a source of lead exposure, and they started testing spices from families’ kitchens.Particularly in the Ajarra region, “we started getting hit after hit of exceptionally high levels in spices,” Ericson told EHN. “We found one at 25,000 parts per million, that’s poison, and it’s just in some kid’s house, so it’s heart wrenching stuff,” he said.Pure Earth contacted spice producers to understand how lead ended up in people’s food. They modeled their outreach off of Stanford and the International Centre for Diarrhoeal Disease Research’s work in Bangladesh, Andrew McCartor, executive director of Pure Earth, told EHN.“We interviewed everyone in the supply chain from the retail vendor in a bazaar to the wholesaler that supplies them to the manufacturer that supplies the wholesaler,” he said. They discovered that the same lead chromate yellow pigment used in Bangladesh was added to spices by people packing them for sale across Georgia.The yellow marigold flower loses its bright hue as it dries, so packagers added yellow pigment to increase visual appeal and total weight, “There was no real understanding about the threats” from people in the spice industry, Khatuna Akhalaia, Georgia country director for Pure Earth, told EHN.Getting the lead outGeorgia’s government passed regulations to ban lead in spices, developed their enforcement capacity and began a public health awareness campaign. Bangladesh already had laws banning lead in food, but a lack of awareness of the problem in turmeric meant it was never enforced. The mountain of data and information published by researchers convinced the government they needed to act. The Bangladesh Food Safety Authority distributed roughly 50,000 flyers to people in wholesale markets selling turmeric and the public, explaining that lead chromate powder used on turmeric is poisonous and that they’d start enforcing the rules. Like the spice packagers in Georgia, turmeric polishers and wholesalers in Bangladesh weren’t aware of the health dangers. Producers became “champions” of removing lead from turmeric once they knew about the health risks, said Forsyth. Her team tested blood lead levels of some people working in turmeric production: high levels were found in everyone from the people doing the polishing to business owners more removed from the raw pigment. After making the industry aware of the rules, the Bangladesh Food Safety Authority entered a spice market in Dhaka in 2019 with testing equipment, a mobile court and a camera crew to make a public example of enforcing the law. Officials tested turmeric on the spot, and found it in two shops, where they confiscated the roots and issued $9,288 fines. The media picked up the story, and turmeric producers across Bangladesh saw that the lead chromate had to go. Early signs of success in removing leadThe research team in Bangladesh returned to turmeric producers in 2021. First they tested turmeric in markets, and found no lead in more than 600 samples purchased from dozens of wholesalers in Dhaka, compared to the 47% of samples that contained lead in 2019. They visited turmeric polishing sites where they had previously seen the yellow pigments at 30% of production sites, and this time found no evidence of its presence. Finally, they repeated blood testing of turmeric polishers, finding a 30% drop in blood lead levels.For children, removing an exposure source can lower their blood lead level and stop the impacts of lead from progressing, but neurological and developmental damage can’t be undone. In the most extreme cases, with a blood lead level above 45 micrograms per decilitre, doctors can use chelating medicine to remove lead from the blood, but it isn’t recommended below that level due to harsh side effects. Good nutrition with sufficient vitamins can help the body absorb less lead while it’s present in the blood.Turmeric isn’t the only source of lead exposure in Bangladesh. The country has many informal lead acid battery recycling sites, which can expose people to lead through the air and soil surrounding them. But Forsyth is optimistic when it comes to spices. “We’re seeing some exciting results that, indeed, these local levels have declined frankly more than expected,” she said.Similarly, in Georgia Pure Earth tested samples from markets in 2022 and found no evidence of lead in any spices, reported Akhalaia. She and Md. Mahbubur Rahman, project coordinator at the International Centre for Diarrhoeal Disease Research, both emphasized the importance of continuing strict monitoring.“When you take action it works, but later on, when people forget, they can turn back to the same position,” Rahman said. Pure Earth Georgia and the International Centre for Diarrhoeal Disease Research continue to monitor spices in their respective countries to stay vigilant for back sliding.As for New York City, where the lead in Georgian spices was first flagged, Hore and her team are “seeing a 95% decline in the rate of children with Georgian ancestry with elevated blood lead levels,” she said.Read part 2 to learn more about global efforts to stop lead-poisoning, an often overlooked health crisis.

Editor’s note: This is part 1 of a 2-part series, “Tracking down a poison.” See part 2 here. NEW YORK CITY — In 1988, turmeric producers in Bangladesh had a problem. The country sits on the world’s largest delta, where three rivers empty into the Bay of Bengal, flooding annually and leaving behind rich soils that farmers depend on. That year, all three rivers reached their peaks within a matter of days, creating a deluge that submerged three quarters of the country and killed at least 2,000 people. When the floods subsided, farmers found black and soggy turmeric roots — unappealing to prospective buyers, even if the raw spice remained intact. Turmeric polishers, who prepare the roots for sale, found a solution: a quick polish to smooth the exterior then a dusting of a yellow pigment to enhance the natural color. They didn’t know the powder was poison. They were adding lead chromate, a toxic material used in paints and plastics for its yellow hue. The practice persisted for decades until research collaborators from Bangladesh and the United States uncovered the problem. Bangladesh isn’t alone. Investigators have identified lead in spices brought to the United States from Pakistan, Nepal, Morocco, India, Georgia and other countries. Many low- and middle-income countries have laws governing food safety, but lack the resources to monitor and enforce them. Lead is unsafe in any quantity, affecting children most severely with behavioral and developmental delays. An estimated one in three children in the world has lead poisoning from contact with common exposure sources like paints, informal battery recycling centers, cookware, cosmetics and, in some cases, spices, a 2020 report from the United Nations Children’s Fund (UNICEF) and Pure Earth found Tests for lead poisoning occur rarely in low- and middle-income countries, where cases are clustered, because doctors lack the information and resources to administer them. Yet in Bangladesh and Georgia research that narrowed in on a specific lead-poisoning problem and its source, along with government investment in enforcement, made the difference. Both countries transformed their spice industries to remove poison pigments. Uncovering a lead exposure problemIn 2018, a study of pregnant women in rural Bangladesh revealed that 31% had elevated blood lead levels. A research team from Stanford University and Bangladesh’s International Centre for Diarrhoeal Disease Research, or icddr had evidence the women were encountering lead in the solder on tin cans, in turmeric roots and in small pieces of clay sometimes chewed during pregnancy. They analyzed each source at its atomic level and found that only the lead in turmeric matched the lead in the women’s blood. That finding led them to the spice supply chain. “We wanted to be very detailed, because there have been a lot of food safety scares in Bangladesh,” Jenna Forsyth, a research scientist at the Stanford School of Medicine, told Environmental Health News (EHN). Debunked reports of fake eggs and plastic in rice had left the public and government skeptical. Interviews and workshops with turmeric producers revealed that the practice of adding yellow pigment to turmeric roots started with large floods in the 1980s and persisted decades later. Even when the roots weren’t black from wet conditions, the yellow pigment increased profits. Turmeric roots are a duller brown on the outside, and polishing reveals the yellow spice inside, but that means losing weight and earning less for each root. With the lead chromate pigment, polishers could preserve weight and mimic the warm yellow color. Finding the lead in GeorgiaThousands of miles away, in the country of Georgia, spice mixes containing the regional yellow marigold flower were contaminated with the same lead chromate pigment. Here, instead of a dusting of color, spice packagers added pigment straight into powdered spices, sometimes in enormous quantities.Health officials noticed the first signs of trouble in New York City. In the state, doctors test all 1- and 2-year-olds for lead and conduct risk assessments until age 6. Whenever a high blood lead level is identified in a child or an adult in New York City, investigators look for the source. “We identify patterns in the types of consumer products that contain high levels of lead,” Paromita Hore, director of environmental exposure assessment and education at the New York City Department of Health and Mental Hygiene told EHN. “[Data] can identify at-risk communities.” Her team has found lead in spices from around the world, typically carried from other countries by individuals into New York. Georgian spices repeatedly ranked among the worst offenders, with high quantities of lead. In the worst instance, a spice mix sample taken during an investigation in September 2020 contained 78,000 parts per million of lead, meaning that nearly 8% of the spice was pure lead. “The solution is fixing the issue in the abroad country,” said Hore, “so one of our approaches is to share our findings with foreign authorities.” The team reached out to the Georgian consulate in 2011 and in 2015.Continuing to identify lead in spices from Georgia, in 2017 the New York City health department issued a warning for New Yorkers to get a blood lead test if they had eaten spices from the country. News sites in Georgia picked up the story, and the Georgian National Food Agency responded saying the information “ has nothing to do with today’s reality,” and admonished the media for misleading the public, according to a Google translation of a 2017 Facebook post.Yet a 2015 study of blood lead levels in Georgia had pointed to a bigger problem in the country. It was led by Dr. Ziad Kazzi, a medical toxicologist and emergency medicine professor at Emory University who traveled frequently to Georgia because of a family connection.“I asked a question about lead in Georgia and I rapidly discovered there was no answer at the time,” Kazzi told EHN. He launched a study of children’s blood lead levels at a hospital in Tbilisi in 2015, and found that many children had levels above five micrograms per decilitre. This level means a case of lead-poisoning, and it causes children to lose about three to five IQ points, according to UNICEF.The finding motivated the Georgian government to add blood lead testing to a national survey of children’s health. UNICEF coordinates children’s health surveys in developing countries around the world, but they had never included blood lead testing. Most low- and middle-income countries, where the surveys are conducted, don’t have the equipment or experience to test blood samples for lead. In Georgia’s case, the Italian National Institute of Health agreed to test the samples, collected from more than a thousand children around the country in 2018.The testing revealed that 41% of children in Georgia had lead poisoning. “It was really appalling, nobody expected this,” Abheet Solomon, global program lead on healthy environments for healthy children at UNICEF told EHN. In a region of western Georgia called Ajarra, 80% of children had lead poisoning.As the Georgian government and UNICEF started outreach and medical care, Bret Ericson, former chief operating officer at Pure Earth, arrived with a research team to root out the source of lead exposures.The Pure Earth team went to the homes of children who tested exceptionally high for lead, at 30 micrograms per decilitre or more, six times the typical level for serious concern. They brought an expensive handheld machine that could identify lead presence in anything it was pointed at.Ericson recalls spending hours in the first few houses, scanning every conceivable item and surface. Then he remembered a few studies he read on the plane to Georgia that mentioned spices as a source of lead exposure, and they started testing spices from families’ kitchens.Particularly in the Ajarra region, “we started getting hit after hit of exceptionally high levels in spices,” Ericson told EHN. “We found one at 25,000 parts per million, that’s poison, and it’s just in some kid’s house, so it’s heart wrenching stuff,” he said.Pure Earth contacted spice producers to understand how lead ended up in people’s food. They modeled their outreach off of Stanford and the International Centre for Diarrhoeal Disease Research’s work in Bangladesh, Andrew McCartor, executive director of Pure Earth, told EHN.“We interviewed everyone in the supply chain from the retail vendor in a bazaar to the wholesaler that supplies them to the manufacturer that supplies the wholesaler,” he said. They discovered that the same lead chromate yellow pigment used in Bangladesh was added to spices by people packing them for sale across Georgia.The yellow marigold flower loses its bright hue as it dries, so packagers added yellow pigment to increase visual appeal and total weight, “There was no real understanding about the threats” from people in the spice industry, Khatuna Akhalaia, Georgia country director for Pure Earth, told EHN.Getting the lead outGeorgia’s government passed regulations to ban lead in spices, developed their enforcement capacity and began a public health awareness campaign. Bangladesh already had laws banning lead in food, but a lack of awareness of the problem in turmeric meant it was never enforced. The mountain of data and information published by researchers convinced the government they needed to act. The Bangladesh Food Safety Authority distributed roughly 50,000 flyers to people in wholesale markets selling turmeric and the public, explaining that lead chromate powder used on turmeric is poisonous and that they’d start enforcing the rules. Like the spice packagers in Georgia, turmeric polishers and wholesalers in Bangladesh weren’t aware of the health dangers. Producers became “champions” of removing lead from turmeric once they knew about the health risks, said Forsyth. Her team tested blood lead levels of some people working in turmeric production: high levels were found in everyone from the people doing the polishing to business owners more removed from the raw pigment. After making the industry aware of the rules, the Bangladesh Food Safety Authority entered a spice market in Dhaka in 2019 with testing equipment, a mobile court and a camera crew to make a public example of enforcing the law. Officials tested turmeric on the spot, and found it in two shops, where they confiscated the roots and issued $9,288 fines. The media picked up the story, and turmeric producers across Bangladesh saw that the lead chromate had to go. Early signs of success in removing leadThe research team in Bangladesh returned to turmeric producers in 2021. First they tested turmeric in markets, and found no lead in more than 600 samples purchased from dozens of wholesalers in Dhaka, compared to the 47% of samples that contained lead in 2019. They visited turmeric polishing sites where they had previously seen the yellow pigments at 30% of production sites, and this time found no evidence of its presence. Finally, they repeated blood testing of turmeric polishers, finding a 30% drop in blood lead levels.For children, removing an exposure source can lower their blood lead level and stop the impacts of lead from progressing, but neurological and developmental damage can’t be undone. In the most extreme cases, with a blood lead level above 45 micrograms per decilitre, doctors can use chelating medicine to remove lead from the blood, but it isn’t recommended below that level due to harsh side effects. Good nutrition with sufficient vitamins can help the body absorb less lead while it’s present in the blood.Turmeric isn’t the only source of lead exposure in Bangladesh. The country has many informal lead acid battery recycling sites, which can expose people to lead through the air and soil surrounding them. But Forsyth is optimistic when it comes to spices. “We’re seeing some exciting results that, indeed, these local levels have declined frankly more than expected,” she said.Similarly, in Georgia Pure Earth tested samples from markets in 2022 and found no evidence of lead in any spices, reported Akhalaia. She and Md. Mahbubur Rahman, project coordinator at the International Centre for Diarrhoeal Disease Research, both emphasized the importance of continuing strict monitoring.“When you take action it works, but later on, when people forget, they can turn back to the same position,” Rahman said. Pure Earth Georgia and the International Centre for Diarrhoeal Disease Research continue to monitor spices in their respective countries to stay vigilant for back sliding.As for New York City, where the lead in Georgian spices was first flagged, Hore and her team are “seeing a 95% decline in the rate of children with Georgian ancestry with elevated blood lead levels,” she said.Read part 2 to learn more about global efforts to stop lead-poisoning, an often overlooked health crisis.

How the shift to electric vehicles is fueling the UAW strike

"The EV transition must be a just transition that ensures auto workers have a place in the new economy.”

At the stroke of midnight on Friday, in three automotive factories across the Rust Belt, night shift workers left their posts and poured out onto the streets to join whistling, cheering crowds. TV news footage from the night showed picketers intermingled with cars honking in support as R&B blared from sound systems on the sidewalks in front of the factory gates. For the first time in history, the United Auto Workers union, or UAW, initiated a strike targeting all of the “Big Three” automakers: Ford, General Motors, and Stellantis, which owns brands like Chrysler, Jeep, and Dodge.  The strike marks a breaking point after months of negotiations failed to result in a deal to renew the union’s contract with Big Three automakers, which expired on Friday. For now, the strike covers only 13,000 workers at a General Motors plant in Wentzville, Missouri; a Stellantis plant in Toledo, Ohio; and a Ford assembly plant in Wayne, Michigan. But the three closures could be just the beginning. UAW president Shawn Fain has warned that all 146,000 union workers are ready to strike at a moment’s notice. “If we need to go all out, we will,” said Fain Thursday night on Facebook Live. “Everything is on the table.”  If the work stoppage goes on for more than 10 days, analysts estimate it could cost automakers over $1 billion and hurt plans to push new electric vehicles, or EVs, onto the market. EVs, and what they mean for the future of union labor in the automotive sector, loom large over the picket line. Automakers say meeting the union’s demands would threaten their ability to compete with non-unionized EV producers like Tesla, adding burdensome labor costs just as they’re making expensive investments in EVs. Workers, meanwhile, worry that billions in EV investments aren’t translating into good-paying, union jobs. Employees work at the assembly line of the Volkswagen ID 4 electric car in northern Germany on May 20, 2022. David Hecker/AFP via Getty Images “It’s our job to organize,” Tony Totty, president of UAW Local 14 in Toledo, Ohio, told Grist. “These corporations don’t wanna share in our sweat equity with the profits we provide them.”    Collectively, the Big Three have committed to investing well over $100 billion in EV manufacturing over the next few years. The companies have also proposed 10 EV battery plants owned jointly with companies including South Korea-based LG Energy Solution and Samsung. Most new EV and battery plants are located in a growing “Battery Belt,” with Georgia, Kentucky, and Tennessee leading the charge alongside the traditional automotive heartlands of Michigan and Ohio. Many of those states have “right to work” laws that curtail collective bargaining, leading to lower union density and lower pay grades overall. Indeed, the vast majority of the Big Three’s proposed battery plants are nonunion.  To keep union membership strong, protect worker safety, and prevent the EV surge from undermining their bargaining power, the union has asked to include EV battery workers in their national contracts. “Now is really the moment, as the industry starts to take off, to ensure that those jobs can be union jobs,” J. Mijin Cha, an environmental studies professor at the University of California, Santa Cruz who studies labor issues and climate justice, told Grist.  Ford and Volkswagen have estimated that 30 percent less labor is required to build an EV compared to an internal combustion engine car, since EVs don’t require the complex parts needed to build engines and transmissions. Meanwhile, non-union automakers like Tesla and Toyota are gaining an edge in the EV space, and offering substantially lower compensation than the Big Three. Ford has estimated the Big Three’s average hourly labor costs, including benefits, amount to around $65 per worker, compared to about $55 for foreign non-union automakers in the U.S. like Toyota and Nissan. Tesla’s labor costs are even lower — at around $45 to $50 per worker per hour, according to industry analysts.  Auto workers are watching this change with some trepidation, according to Marick Masters, a professor of management at Wayne State University who studies the auto industry and labor. “The shift to electrification both threatens jobs and it also threatens to establish another lower tier of wages in the industry,” he said. The UAW has so far had a string of organizing failures in the South, mostly associated with the region’s large number of foreign automakers, like Volkswagen and Nissan.  Totty, the Toledo-based UAW local president, has advocated heavily for union contracts at new battery plants. He personally welcomes the EV shift. His plant, Toledo Propulsion Systems, received $760 million in federal funding to transform the transmission plant into a plant that makes EV parts. Totty doesn’t believe it’ll take much extra training, or that anyone at the plant will lose their job. “We’re embracing it,” he said. What’s more concerning to him is the power and income imbalance between the people who do the backbreaking work at the plant, and the people who own it.  Read Next The fight for worker safety protection heats up at the Phoenix airport Katie Myers Among the UAW’s demands for its new contract is a 40 percent raise over the next four years, which it says is equal to the collective rise in CEO compensation at the Big Three over the past four years. The union has also asked for cost of living adjustments, the reinstatement of pensions, a 32-hour work week, and the elimination of a tiered wage system that pays newer employees less for the same work. So far, the three companies have countered with a 20 percent raise. As of Monday, the companies had not agreed to most of the union’s other demands.  In an interview with the New York Times, Ford CEO Jim Farley claimed that meeting UAW demands would prevent the company from investing in EVs. “We want to actually have a conversation about a sustainable future,” he told the Times, “not one that forces us to choose between going out of business and rewarding our workers.” According to the union, the companies continue to make record-breaking profits, netting over $21 billion in just the first six months of 2023 and $250 billion over the last 10 years. Though the vast majority of those profits come from internal combustion engine cars, with EVs still a relatively small market, the auto companies are already tapping into billions of dollars in federal investments to electrify their fleets.  EVs are central to President Joe Biden’s climate agenda. Through the 2021 Infrastructure Investment and Jobs Act and the 2022 Inflation Reduction Act, the Biden administration has authorized nearly $100 billion in funding dedicated or availables to support growth in the industry’s domestic supply chain. It’s part of Biden’s plan to, according to a recent Department of Energy EV funding announcement, “Create Not Just More Jobs But Good Jobs, Including Union Jobs.” More than $15 billion of that number is intended to support existing factories in the EV transition, in hopes of keeping manufacturing jobs in communities that rely on them. The administration has also made aggressive regulatory moves to push for EVs — under vehicle emissions standards released by the Environmental Protection Agency in April, EVs would need to make up two-thirds of all car sales in the U.S. by 2031. Masters says that auto companies are responding to this pressure. “The companies,” he said, “are on board, and their train has left the station. They’re going out of the internal combustion engine business.” Read Next Biden’s EV charger rollout has begun. Will it deliver on environmental justice? Naveena Sadasivam Some are calling the UAW strike the biggest labor crisis of the Biden presidency so far. The UAW has not yet endorsed Biden as a presidential candidate, citing inconsistencies between the administration’s push for EVs and its close ties with the labor movement. The union has previously criticized the president for lending billions to auto companies for EV manufacturing without requiring protections for union labor. UAW leaders have asked Biden to hold firm on his promises to deliver union jobs with clean energy investment, or else risk the energy transition exacerbating economic inequality. The strike will continue, UAW has said, as long as parties fail to reach a consensus. Workers are organizing at Big Three factories across the country, preparing to shut them down if the moment calls for it. Experts say that a long-term strike could seriously hurt sales at the Big Three, possibly giving companies like Tesla a competitive edge. “The UAW supports and is ready for the transition to a clean auto industry,” Fain said in a release. “But the EV transition must be a just transition that ensures auto workers have a place in the new economy.” This story was originally published by Grist with the headline How the shift to electric vehicles is fueling the UAW strike on Sep 18, 2023.

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